Tangy Barbecue Sauce Recipe

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Tangy Barbecue Sauce
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  1. In a saucepan melt butter over medium heat; add in onion and garlic, saute for about 3 minutes.
  2. Add in all remaining ingredients, stir and bring to a light simmer.
  3. Cook stirring occasionally for about 35 minutes.
  4. Season with black pepper and more seasoned salt or white salt to taste.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2024.07 Kcal (8474 kJ)
Calories from fat 1107.61 Kcal
% Daily Value*
Total Fat 123.07g 189%
Cholesterol 122.01mg 41%
Sodium 11037.6mg 460%
Potassium 1722.15mg 37%
Total Carbs 205.51g 69%
Sugars 53.88g 216%
Dietary Fiber 15.01g 60%
Protein 18.09g 36%
Vitamin C 112.1mg 187%
Vitamin A 0.7mg 24%
Iron 11.9mg 66%
Calcium 362.4mg 36%
Amount Per 100 g
Calories 248.04 Kcal (1038 kJ)
Calories from fat 135.73 Kcal
% Daily Value*
Total Fat 15.08g 189%
Cholesterol 14.95mg 41%
Sodium 1352.57mg 460%
Potassium 211.04mg 37%
Total Carbs 25.18g 69%
Sugars 6.6g 216%
Dietary Fiber 1.84g 60%
Protein 2.22g 36%
Vitamin C 13.7mg 187%
Vitamin A 0.1mg 24%
Iron 1.5mg 66%
Calcium 44.4mg 36%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 49.9
  • 54

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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