61982 roasted sprouts crisp crumbs Recipes

  • They Will Eat Them... Bacon Parmesan Brussels Sprouts
    fresh brussels sprouts, crisp cooked crumbled bacon and
    6 More
    fresh brussels sprouts, crisp cooked crumbled bacon, sour cream, fresh grated parmesan cheese, butter, freshed minced garlic, fresh ground black pepper, fresh grated parmesan cheese (extra )
    25 min, 8 ingredients
  • Creamy Apple Crisp
    sliced tart baking apples ., cream cheese, sour cream and
    10 More
    sliced tart baking apples ., cream cheese, sour cream, sugar, all-purpose flour, egg, teaspon vanilla, crisp crumb topping, butter, room temperature, quick-cooking oatmeal, brown sugar (packed), granulated sugar, cinnamon
    40 min, 13 ingredients
  • Crisp Roast Chicken
    roasting chicken (3 1/2-4 1/2 lbs.), table salt and
    2 More
    roasting chicken (3 1/2-4 1/2 lbs.), table salt, baking powder, fresh ground black pepper
    25 hour , 4 ingredients
  • Provolone and Roasted Pepper Crisps
    pitas, sliced in half to make 4 round pieces, olive oil and
    7 More
    pitas, sliced in half to make 4 round pieces, olive oil, paprika, dried oregano, kosher salt, roasted red peppers, drained and cut into strips, lemon, garlic, sliced, grated provolone
    9 ingredients
  • Breaded Pork Roast
    garlic cloves, minced, boneless pork loin roast (3 lb) and
    3 More
    garlic cloves, minced, boneless pork loin roast (3 lb), seasoned bread crumbs, grated parmesan cheese, rubbed sage
    15 min, 5 ingredients
  • Sprouted Mung Bean Salad
    sprouted mung beans (try to use organic ) and
    8 More
    sprouted mung beans (try to use organic ), cilantro, leaves only, lemon juice, extra virgin olive oil, muchi curry (or any curry paste or sauce), cayenne pepper, soy sauce, minced garlic, stone ground mustard
    10 min, 9 ingredients
  • Sprouted Mung Bean Salad
    sprouted organic mung beans and
    8 More
    sprouted organic mung beans, organically grown cilantro, leaves only, organic lemon juice, organic olive oil, muchi curry, organic cayenne pepper, organic raw soy sauce, minced organic garlic, organic stone-ground mustard
    10 min, 9 ingredients
  • Roasted Chicken With Lemons and Thyme
    roasting chickens, hungarian paprika and
    14 More
    roasting chickens, hungarian paprika, chopped fresh thyme, divided, salt, divided, fresh ground black pepper, divided, lemons, divided, olive oil, all-purpose flour, dry white wine (such as sauvignon blanc), reduced-sodium fat-free chicken broth, fresh lemon juice, sugar, thyme , springs (optional), lemon slice (optional), roasted lemons, quartered (to roast , add lemons to the roasting rack during the last 20 minutes of the cooking time) (optional)
    1 hour 15 min, 16 ingredients
  • Roasted Barley or Corn Tea
    roasted barley or 1 cup roasted corn, water
    45 min, 2 ingredients
  • Roasted Red Bell Pepper and Basil Sauce
    roasted red peppers, drained (or roast my own) and
    4 More
    roasted red peppers, drained (or roast my own), tomato sauce, basil leaves, black pepper, balsamic vinegar
    5 min, 5 ingredients
  • Roasted Brussels Sprouts With Dijon, Walnuts and Crisp Crumbs Roasted Brussels Sprouts With Dijon, Walnuts and Crisp Crumbs
    extra virgin olive oil , plus, extra virgin olive oil and
    9 More
    extra virgin olive oil , plus, extra virgin olive oil, dijon mustard, worcestershire sauce, caraway seed, toasted lightly and crushed, kosher salt, fresh ground black pepper, brussels sprouts, ends trimmed , cut through core into quarters, unsalted butter, breadcrumbs, coarse and fresh, walnuts, chopped
    50 min, 11 ingredients
  • Roasted Brussels Sprouts with Dijon, Walnuts, and Crisp Crumbs Roasted Brussels Sprouts with Dijon, Walnuts, and Crisp Crumbs
    extra-virgin olive oil, dijon mustard and
    8 More
    extra-virgin olive oil, dijon mustard, worcestershire sauce, caraway seeds, kosher salt, brussels sprouts, ends trimmed, unsalted butter, coarse fresh breadcrumbs, chopped walnuts, freshly ground black pepper
    10 ingredients
  • Beef Roast With Crisps Beef Roast With Crisps
    oil or 4 tbsp butter, beef roast , tied, flour, cinnamon and
    14 More
    oil or 4 tbsp butter, beef roast , tied, flour, cinnamon, basil, rosemary, thyme, dried fig , and, dried dates, apples, halved, brown sugar or 2 tbsp honey, beef stock, flour, egg, milk, salt, baking powder, chopped parsley
    3 hour 20 min, 18 ingredients
  • Roasted Red Pepper Dip (Rachael Ray) Roasted Red Pepper Dip (Rachael Ray)
    roasted red peppers, patted dry and coarsely chopped and
    4 More
    roasted red peppers, patted dry and coarsely chopped, ricotta cheese, salt and freshly ground black pepper, endive, leaves separated, pita crisps (recommended : stacy s brand)
    10 min, 5 ingredients
  • Roasted Red-Pepper and Hazelnut Dip Roasted Red-Pepper and Hazelnut Dip
    roasted red peppers, rinsed and drained and
    4 More
    roasted red peppers, rinsed and drained, coarse fresh bread crumbs (preferably from a baguette), garlic clove, cumin, hazelnut or walnut oil
    10 min, 5 ingredients
  • Sprouted Green Gram Vegetable I Love Sprouted Green Gram Vegetable I Love
    sprouted green gram, fresh coconut, grated and
    7 More
    sprouted green gram, fresh coconut, grated, onions, chopped, tomatoes, peeled and chopped, whole red chilies, fenugreek seeds (methi), turmeric powder, salt, divided, oil
    24 hour 20 min, 9 ingredients
  • Sprouted Wheat Pie Crust Sprouted Wheat Pie Crust
    sprouted wheat , whole wheat or 2 cups spelt flour and
    5 More
    sprouted wheat , whole wheat or 2 cups spelt flour, sea salt, cold butter, cold palm shortening (i use spectrum brand), ice water, vinegar
    15 min, 6 ingredients
  • Crumb Cake Crumb Cake
    crumb cake, butter, apricot preserves, sugar, egg, flour and
    10 More
    crumb cake, butter, apricot preserves, sugar, egg, flour, baking powder, blend flour and baking powder in small bowl and set aside., beat butter and sugar with blender on low to medium speed until creamy., stir in egg ., add flour mixture and blend by hand. batter should be crumbly., pour half of batter in bottom of lightly greased 9 cake pan and pat down., spread apricot preserves over the layer of batter ., pour remaining batter on top of preserves. do not pat down ., bake at 425f til lightly browned , approximately 20 minutes., sprinkle with powdered sugar to decorate.
    16 ingredients




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