159594 roasted sea citrus tomato Recipes

  • Roasted Peppers with Tomatoes
    red and yellow bell peppers, stemmed, seeded and halved l... and
    7 More
    red and yellow bell peppers, stemmed, seeded and halved lengthwise, extra-virgin olive oil, garlic, thinly sliced, ripe red cherry or pear tomatoes, stemmed, ripe yellow cherry or pear tomatoes, stemmed, drained tiny capers, fresh thyme, coarse salt and freshly ground black pepper, to taste
    8 ingredients
  • Roasted Asparagus and Tomatoes
    olive oil, balsamic vinegar, dried thyme leaves and
    6 More
    olive oil, balsamic vinegar, dried thyme leaves, garlic clove, minced, salt, black pepper, brown sugar, grape tomatoes or 2 cups cherry tomatoes, asparagus
    1 hour 15 min, 9 ingredients
  • Roasted Fish with Tomatoes
    frozen cod fish fillets, tomatoes, washed and halved and
    3 More
    frozen cod fish fillets, tomatoes, washed and halved, olive oil, fresh ground black pepper, fresh basil leaf
    30 min, 5 ingredients
  • Roasted Salmon & Grape Tomatoes
    grape tomatoes, fresh thyme, chopped, salt, divided and
    3 More
    grape tomatoes, fresh thyme, chopped, salt, divided, pepper, divided, olive oil, salmon steaks or 4 (6 -8 oz) salmon fillets
    27 min, 6 ingredients
  • Roasted Shrimp with Tomatoes
    diced tomatoes, olive oil, garlic, minced, salt and pepper and
    3 More
    diced tomatoes, olive oil, garlic, minced, salt and pepper, shrimp, peeled and deveined, dried oregano, crumbled goat cheese
    7 min, 7 ingredients
  • Roasted Asparagus and Tomatoes
    asparagus, trimmed, grape tomatoes, sliced shallots and
    4 More
    asparagus, trimmed, grape tomatoes, sliced shallots, chopped fresh thyme, salt, pepper
    7 ingredients
  • Roasted Vegetable In Tomato Sauce
    yellow or green bell pepper , cut into 1-inch pieces and
    8 More
    yellow or green bell pepper , cut into 1-inch pieces, onion, cut into thin wedges, zucchini , halved lengthwise, cut into 1-inch pieces, whole mushrooms, quartered, garlic, finely chopped, olive oil, coarse salt (kosher or sea salt), crushed red pepper, muir glen organic fire roasted diced tomatoes, undrained
    35 min, 9 ingredients
  • Roasted Chili-Citrus Chicken Thighs with Mixed Olives and Potatoes
    yukon gold potatoes, peeled, cut into 3/4-inch-wide wedges and
    17 More
    yukon gold potatoes, peeled, cut into 3/4-inch-wide wedges, skinless chicken thighs with bones, more) fresh lime juice, divided, fresh orange juice, chili powder, paprika, smoked paprika, grated orange peel, ground cumin, dried oregano, salt, extra-virgin olive oil, low-salt chicken broth, coarsely chopped fresh cilantro, divided, coarsely chopped fresh parsley, olives (preferably mixed colors and sizes), ingredient info : smoked paprika is available at many supermarkets, at specialty foods stores, and from latienda.com., a heavy-duty rimmed baking sheet , a.k.a. half sheet pan or jelly roll pan (12x17 inches), is ideal for roasting the chicken thighs and lots of other foods. the low rim allows for efficient roasting, and this sturdy pan won tsp buckle at high heat.try chicago metallic s large jelly roll pan ($16 at target.com).
    1 hour 40 min, 18 ingredients
  • Roasted Shallots And Tomatoes Roasted Shallots And Tomatoes
    shallots, peeled and halved, balsamic vinegar, olive oil and
    3 More
    shallots, peeled and halved, balsamic vinegar, olive oil, grape or cherry tomatoes, drained capers , plus 1 tsp brine from jar, salt & pepper
    30 min, 6 ingredients
  • Roasted Fennel With Tomatoes Roasted Fennel With Tomatoes
    fennel bulbs, garlic bulb, lemon, quartered, olive oil and
    2 More
    fennel bulbs, garlic bulb, lemon, quartered, olive oil, salt , 1 tsp sugar, pt grape tomatoes
    30 min, 6 ingredients
  • Roasted Zucchini and Tomatoes Roasted Zucchini and Tomatoes
    refrigerated prechopped red onion and
    6 More
    refrigerated prechopped red onion, zucchini, coarsely chopped, grape tomatoes, olive oil, salt, black pepper, chopped fresh basil
    22 min, 7 ingredients
  • Goat Cheese and Vegetable Ravioli in a Citrus-Tomato Broth with Fresh Herbs and Melted Leeks (Emeril Lagasse) Goat Cheese and Vegetable Ravioli in a Citrus-Tomato Broth with Fresh Herbs and Melted Leeks (Emeril Lagasse)
    roasted vegetables, minced , recipe follows and
    36 More
    roasted vegetables, minced , recipe follows, goat cheese, crumbled, salt and freshly ground black pepper, sheets fresh pasta , about 10 by 12 inches, egg, lightly beaten, roasted vegetable broth , recipe follows, melted leeks , recipe follows, fennel, leek, onion, zucchini, yellow squash, carrot, parsnip, turnip, beet, rib celery, roma plum tomatoes, quartered, olive oil, salt, white pepper, roasted vegetables, bay leaves, black peppercorns, garlic, peeled and smashed, fresh thyme, tomato paste, honey, orange, juiced, lime, juiced, lemon, juiced, salt, freshly ground black pepper, leeks , julienned, unsalted butter, dry white wine, salt and white pepper, to taste
    5 hour 10 min, 37 ingredients
  • Rosemary and Lime Roasted Sea Bass with Mediterranean Salsa Rosemary and Lime Roasted Sea Bass with Mediterranean Salsa
    tomato, diced and seeded, fennel, finely diced and
    21 More
    tomato, diced and seeded, fennel, finely diced, red bell pepper, finely diced, red onion, finely diced, kalamata olives, sliced, capers, drained, rinsed and squeezed dry, garlic, minced, lemon, pulp and rind, seeded and chopped, fresh parsley leaves, chopped, fresh basil leaves, chopped, red wine vinegar, orange , zest minced, juiced, extra virgin olive oil, salt, freshly ground black pepper, whole sea bass (about 5 lb), scaled and cleaned with head and tail intact, salt and freshly ground pepper, red onion, sliced into thin rings, lime, cut into thin rounds, fresh rosemary, garlic, thinly sliced, dried rosemary branches for roasting (optional), olive oil
    1 hour 5 min, 23 ingredients
  • Roasted Eggplant and Tomato Napoleons with Black Olive Dressing Roasted Eggplant and Tomato Napoleons with Black Olive Dressing
    extra virgin olive oil, seeded and diced tomato and
    22 More
    extra virgin olive oil, seeded and diced tomato, rinsed and finely diced black olives , such as nicoise or kalamata, minced lemon zest, sea salt and freshly ground pepper, to taste, chopped poached garlic, basil leaves, extra virgin olive oil, toasted pine nuts or blanched almonds, rich vegetable or chicken stock, roma tomatoes, halved, seeded and oven dried (procedure follows), eggplants each about 4-inches in diameter, olive oil, sea salt and freshly ground pepper, zucchini halved and cut length wise into 16 slices, peeled red onions cut into 8 rounds, red bell peppers, stemmed and seeded and cut into quarters, portobello mushrooms , black gills removed and cut into 16 thick slices, fresh or smoked mozzarella , cut into 16 slices, branches of rosemary made into spears, drops of reduced balsamic vinegar, black olive dressing, fresh basil puree, herb sprigs
    4 hour 35 min, 24 ingredients
  • Roasted Asparagus And Tomato Dressed With Citrus V... Roasted Asparagus And Tomato Dressed With Citrus V...
    asparagus, trimmed, tiny cherry or grape tomatoes and
    8 More
    asparagus, trimmed, tiny cherry or grape tomatoes, extra-virgin olive oil, salt, freshly ground pepper to taste, whole lemon , zested and juiced-divided, fresh orange juice, honey, dijon mustard, tablespons of extra virgin olive oil
    35 min, 10 ingredients
  • Roasted Sea Bass with Tomato Coulis and Fennel Salsa Roasted Sea Bass with Tomato Coulis and Fennel Salsa
    ripe tomatoes, halved, seeded, chopped and
    8 More
    ripe tomatoes, halved, seeded, chopped, extra-virgin olive oil, balsamic vinegar, extra-virgin olive oil, balsamic vinegar, sea bass fillets, all purpose flour, fennel salsa, fresh basil sprigs
    9 ingredients
  • Roasted Sea Bass Provençale Roasted Sea Bass Provençale
    chopped drained oil-packed sun-dried tomatoes , 2 tbsp oi... and
    6 More
    chopped drained oil-packed sun-dried tomatoes , 2 tbsp oil reserved, drained capers, chopped garlic, minced fresh thyme or 1 1/2 tsp dried, dry white wine, bottled clam juice, sea bass fillets
    7 ingredients
  • Seared Chilean Sea Bass With Shallot-Tomato-Broccoli Risotto Seared Chilean Sea Bass With Shallot-Tomato-Broccoli Risotto
    sea bass, tomato, diced, seeded and skinned and
    11 More
    sea bass, tomato, diced, seeded and skinned, head broccoli, blanched and diced fine, whole shallots , pre-roasted at 400 degrees for 15-20 minutes, arborio rice, butter, onion, finely diced, all-purpose flour, olive oil, heavy cream, grated parmesan cheese, salt, pepper
    45 min, 13 ingredients




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