44 roasted red pepper bruschetta Recipes

cooked lump crab, butter, shallots, diced, garlic, minced, white wine, heavy cream, old bay seasoning, roasted red pepper, chopped, fresh parsley, chopped, french or italian baguette , sliced on the bias in 12, 1 inch slices, fresh parmesan, grated, salt and fresh ground pepper

french bread , stick (a day or two old works well), olive oil (of your choice), english spinach leaves, cream cheese, goat cheese, chopped canned pimiento or 1/4 cup roasted red pepper, drained on a sheet of paper towel

red bell peppers, bacon, cooked and finely chopped, extra-virgin olive oil, divided, red wine vinegar, kosher salt, italian or french bread , cut in half lengthwise, freshly grated parmigiano-reggiano cheese, chopped fresh basil

ranch dressing, prepared horseradish, freshly ground black pepper, ground coffee, ground cumin, ancho chile powder, beef tenderloin steaks, trimmed (1 inch thick ), remaining ingredients, chopped shallots, chopped fresh basil, chopped bottled roasted red bell peppers, fresh lemon juice, tomatoes, halved, loosely packed arugula, french bread, toasted

ciabatta, olive oil, apricot preserves, crushed red pepper flakes (optional), fontina cheese, thinly sliced, roasted chicken breast, thinly sliced (deli chicken), prosciutto, thinly sliced (about 5 slices), extra virgin olive oil , to drizzle

al fresco roasted pepper & asiago chicken sausage, diced fresh tomatoes, garlic, finely minced, chopped fresh cilantro, chopped fresh parsley, chopped fresh basil, fresh lemon juice, balsamic vinegar, extra virgin olive oil, divided, chopped red onion, black pepper, sugar, french bread (sliced into 32 pieces), olive oil cooking spray, shredded fresh asiago cheese, for garnish, fresh oregano leaves, for garnish (wash and pat dry )

eggplant, peeled, diced, red onion, chopped, garlic cloves, chopped, pimiento or 1/4 cup roasted red pepper, chopped, olive oil, balsamic vinegar, fresh basil , julienned, dried oregano, salt, fresh ground pepper, baguette, sliced, toasted or cracker

red bell peppers, diameter 1/2-inch-thick diagonal baguette slices, olive oil, sliced fresh basil, garlic cloves, minced, garlic cloves, halved

eggplant, peeled, medium dice, kosher salt, plus more for seasoning, cracked black pepper, plus more for seasoning, olive oil , plus 2 tablespoons, red pepper flakes, minced garlic, onion, medium dice, pitted and halved kalamata olives, drained capers, diced roasted red peppers, sherry vinegar, chopped fresh parsley leaves, chopped fresh oregano leaves, smoky paprika, french baguette , sliced on bias

ranch dressing, prepared horseradish, fresh ground black pepper, ground coffee, ground cumin, dried ancho chile powder, beef tenderloin steaks, trimmed (1 inch thick ), chopped shallot, chopped fresh basil, chopped bottled roasted red pepper, fresh lemon juice, tomatoes, halved, loosely packed arugula, french bread, toasted (1-oz slices)

thick slices country-style bread , cut in half crosswise, extra-virgin olive oil, plus more for brushing, kosher salt, freshly ground pepper, trout fillets, skin on, instant flour (such as wondra), chopped roasted red peppers, oil-cured black olives, halved and pitted, chopped fresh parsley, chili powder, garlic, minced, sherry vinegar, hot chili oil, extra-virgin olive oil, kosher salt and freshly ground pepper, chopped fresh parsley

french baguettes, sirloin steaks, seasoned, flame- roasted red pepper, mayonnaise, garlic clove, pressed, pesto sauce

chunk light tuna, drained, green olives, chopped, black olives, chopped, sun-dried tomato , slivered, roasted red pepper, chopped, olive oil, tomato paste, dried basil, dried thyme, dry penne pasta

four-bean mix, drained, garlic clove, chili, tomatoes, roasted red pepper , no seeds, water

tomatoes, garlic clove crushed, red pepper flakes, extra virgin olive oil, balsamic vinegar, salt, freshly ground black pepper, day old bread 1/2 thick, garlic clove halved, extra virgin olive oil

apricot preserves, prepared horseradish, creamy dijon-style mustard, lemon juice, beef tenderloin steaks, 1-inch thick, thick slices baguette-style french bread, arugula, bottled roasted red sweet pepper, chopped, crumbled blue cheese

diced butternut squash, sliced caperberries, stems removed, roughly chopped walnuts, extra virgin olive oil, balsamic vinegar, honey, salt, red chili pepper flakes, baguette, 3/4 inch thick , cut on diagonal, walnut oil, asiago cheese , grated using the large holes of a box grater