282201 roasted racks lamb artichokes red garlic Recipes
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roasting chicken (5 to 6 lb), butter, softened, divided and11 Moreroasting chicken (5 to 6 lb), butter, softened, divided, garlic cloves, halved, chicken broth, divided, olive oil, lemon juice, dried oregano, salt, pepper, garlic powder, red potatoes (about 1-1/2 lb), cut into large chunks, baby carrots, red onion, thinly sliced20 min, 13 ingredients
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nonstick vegetable oil spray and7 Morenonstick vegetable oil spray, diameter ) fennel bulbs, trimmed, each cut vertically into 8 wedges with core attached to each wedge, extra-virgin olive oil, garlic cloves, coarsely crushed, chopped fresh thyme, dried crushed red pepper, coarse kosher salt, halved pitted kalamata olives8 ingredients
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Garlic-Rosemary Roasted Chickenroasting chicken, chopped fresh rosemary and4 Moreroasting chicken, chopped fresh rosemary, garlic cloves, crushed, red onions, quartered, whole garlic heads, olive oil6 ingredients
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Roasted Stuffed Onion in Red Wine Saucered onion, peeled, sausage meat, dried oregano and12 Morered onion, peeled, sausage meat, dried oregano, ground mixed spice, curry powder, sesame seeds, fresh lemon , zest only, fresh rosemary, leaves, chopped fresh flat-leaf parsley, salt, fresh ground black pepper, red wine, tomato puree, chicken stock cube, crumbled, unsalted butter45 min, 15 ingredients
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Roast Chicken With Balsamic Vinegar and Sageroasting chickens, fresh sage leaves and6 Moreroasting chickens, fresh sage leaves, garlic cloves, chopped, olive oil, balsamic vinegar, sugar, salt, pepper, freshly ground41 min, 8 ingredients
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Roasted Sweet-Potato Rounds with Garlic Oil and Fried Sagegarlic cloves, olive oil and3 Moregarlic cloves, olive oil, sweet potatoes, peeled and sliced into 1/2-inch-thick rounds, olive oil, sage leaves1 hour , 5 ingredients
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Roasted Sweet-Potato Rounds With Garlic Oil and Fried Sagegarlic cloves, olive oil and3 Moregarlic cloves, olive oil, sweet potatoes, peeled and sliced into 1/2-inch-thick rounds, olive oil, sage leaves55 min, 5 ingredients
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