152631 roasted pork fennel and orange salad Recipes
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fennel bulb, half cut into wedges and half finely sliced and7 Morefennel bulb, half cut into wedges and half finely sliced, oranges, peeled and segmented, orange, finely sliced, roasted red peppers , strips, extra virgin olive oil, seeded mustard, salt and pepper (optional), lettuce leaf, to serve on side (optinal)30 min, 8 ingredients
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fennel bulbs (about 1 1/2 lb), onions, olive oil, divided and10 Morefennel bulbs (about 1 1/2 lb), onions, olive oil, divided, cubed peeled rutabaga, baby carrots (about 3/4 lb), boneless pork loin roast, trimmed, chopped fresh sage, kosher salt, divided, freshly ground black pepper, divided, fat-free , less-sodium chicken broth, dry white wine, dijon mustard13 ingredients
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fennel, thinly sliced, apple , cut into matchsticks and13 Morefennel, thinly sliced, apple , cut into matchsticks, clementine (mandarin orange) - peeled, segmented, and segments cut in half, pitted kalamata olives, sliced, sliced swiss chard, chopped fresh basil, chopped fresh flat-leaf parsley, lemon, juiced, orange juice, dijon mustard, celery seed, dried oregano, sea salt to taste, freshly ground black pepper to taste, extra virgin olive oil20 min, 15 ingredients
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Roast Pork & Provolone Sandwichespace picante sauce, honey mustard, sliced deli roast pork and3 Morepace picante sauce, honey mustard, sliced deli roast pork, pepperidge farm classic soft 100% whole wheat hamburger buns, split and toasted, deli provolone cheese (about 3 oz), fresh baby spinach leaves , cut into very thin strips15 min, 6 ingredients
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Roast Pork Egg Foo Yungdried black mushrooms, roast pork and8 Moredried black mushrooms, roast pork, chinese cabbage, just the stems, bamboo shoot, water chestnut, oil, eggs, salt, sugar, oil25 min, 10 ingredients
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Roast Pork and Provolone Meltcoarsely chopped parsley, green spanish olives and10 Morecoarsely chopped parsley, green spanish olives, garlic cloves, coarsely chopped, jalapeno chiles, seeded and coarsely chopped, white wine vinegar, extra-virgin olive oil, salt and freshly ground pepper, ketchup, kaiser rolls, split, sliced roast pork or ham, onion, thinly sliced, eight 1/4-inch-thick slices of italian provolone (about 6 oz)12 ingredients
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Pork with Orange and Apricotsbutter, pork chops, orange, rind grated ,and juice of and7 Morebutter, pork chops, orange, rind grated ,and juice of, salt & pepper, onion, finely chopped, green pepper, cored, seeded and chopped, stock, cornflour, dried apricot, watercress , springs to garnish10 ingredients
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Roasted Tomato And Mozzerella Saladsalad, olive oil, for brushing, ripe, plum tomatoes and7 Moresalad, olive oil, for brushing, ripe, plum tomatoes, fresh mozzerella balls , cut into 8-12 slices, salt and fresh ground black pepper, fresh basil, makebasil oil, fresh basil leaves, good extra virgin olive oil, garlic clove, crushed20 min, 10 ingredients
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Roast Pork Loin With Fennel-Pepper Rubpork loin, preferably with the bone and5 Morepork loin, preferably with the bone, garlic clove, cut in half, peppercorn (1 tbsp of ground black pepper works fine), fennel seeds, kosher salt, olive oil2 hour 1 min, 6 ingredients
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Fennel and Orange Salad - Detoxoranges, peeled and sliced, fennel bulb, sliced thin and3 Moreoranges, peeled and sliced, fennel bulb, sliced thin, red onion, peeled and sliced into thin rings, orange , juice of, balsamic vinegar10 min, 5 ingredients
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Roasted Pork Loin With Garlic and Spice Rubpork loin roast, well-trimmed, boneless and11 Morepork loin roast, well-trimmed, boneless, garlic cloves, sliced (or more ), fennel seed, dried thyme, paprika, salt, dry mustard, shallots, peeled, red potatoes, small, halved, vegetable stock, dry white vermouth (or dry white wine or fat-free chicken broth), bay leaves26 hour 30 min, 12 ingredients
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Pork Loin Roast with Orange and Grand Marnierpork loin roast (boneless ), frozen orange juice, water and4 Morepork loin roast (boneless ), frozen orange juice, water, whole orange, peeled and sliced, grand marnier (or to taste), heavy whipping cream2 hour 20 min, 7 ingredients
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