49323 roasted peperonata balsamic Recipes

  • Roasted Sweet Potatoes
    sweet potatoes, coarsely chopped and
    7 More
    sweet potatoes, coarsely chopped, vidalia onion , m sliced in wedges, garlic cloves, sliced, olive oil, fresh thyme, chopped, pecan halves, balsamic vinegar, salt and pepper
    40 min, 8 ingredients
  • Roasted Beets With a Rosemary Glaze
    beet, washed and trimmed (7 medium), olive oil and
    5 More
    beet, washed and trimmed (7 medium), olive oil, balsamic vinegar, brown sugar, fresh rosemary, chopped or 1 pinch dried rosemary, water, salt and pepper
    21 min, 7 ingredients
  • Roasted Garlic Dressing
    head of garlic (or 2 small heads garlic) and
    5 More
    head of garlic (or 2 small heads garlic), extra virgin olive oil, divided, balsamic vinegar (or red-wine vinegar), lime juice, salt, fresh ground pepper , to taste
    50 min, 6 ingredients
  • Roasted Shallots
    shallot, olive oil, balsamic vinegar, kosher salt and
    2 More
    shallot, olive oil, balsamic vinegar, kosher salt, fresh ground black pepper, fresh thyme sprigs
    35 min, 6 ingredients
  • Roast Pumpkin & Feta Salad
    butternut pumpkin, peeled and cubed, olive oil, cinnamon and
    13 More
    butternut pumpkin, peeled and cubed, olive oil, cinnamon, garlic, crushed, red capsicum, sliced, feta cheese, cubed, red onion, chopped, fresh basil, finely chopped, fresh parsley, chopped, pumpkin seeds, olive oil, balsamic vinegar, honey, white wine vinegar, whole grain mustard, salt and pepper, to taste
    25 min, 16 ingredients
  • Roasted Asparagus & Peppers With Feta
    asparagus, trimmed, red pepper, chopped and
    2 More
    asparagus, trimmed, red pepper, chopped, light balsamic vinaigrette salad dressing, feta cheese, the type with oregano, sun dried tomatoes and cracked peppercorns cheese
    40 min, 4 ingredients
  • Roasted Beets With Toasted Pine Nuts and Arugula
    beet, tops and bottoms trimmed, cumin seed, salt and
    8 More
    beet, tops and bottoms trimmed, cumin seed, salt, olive oil (not extra-virgin), pine nuts, sherry wine vinegar, balsamic vinegar, dijon mustard, ground black pepper, minced shallot, loosely packed arugula, stems trimmed (about 5 oz)
    6 min, 11 ingredients
  • Roasted Portabella and Mozzarella Melt
    portabella mushrooms, stems trimmed, caps rinsed and patt... and
    9 More
    portabella mushrooms, stems trimmed, caps rinsed and patted dry, extra virgin olive oil, balsamic vinegar, sea salt, fresh ground black pepper , to taste, pesto sauce, whole wheat bread, mozzarella cheese, thinly sliced, ripe tomatoes, margarine
    30 min, 10 ingredients
  • Roasted Vegetables
    red potatoes, red bell peppers, onion, salt, pepper and
    3 More
    red potatoes, red bell peppers, onion, salt, pepper, olive oil, balsamic vinegar, rosemary
    45 min, 8 ingredients
  • Roasted Chicken with Caramelized Onions
    heads garlic, separated and peeled, milk and
    10 More
    heads garlic, separated and peeled, milk, olive oil, divided, salt and pepper, butter, onions, cut into 1 ",pieces, balsamic vinegar, fresh thyme, bay leaf, whipping cream, chicken , about 3 lb, fresh parsley, chopped
    1 hour , 12 ingredients
  • Roasted Vegetable Soup
    russet potatoes , about 4 large, turnip , about 2 small and
    13 More
    russet potatoes , about 4 large, turnip , about 2 small, red onion, garlic cloves, minced, eggplant , about 1 medium sized, zucchini , about 1 medium, parsnip , about 2 small, carrot , about 3 large, red pepper, olive oil, balsamic vinegar, dry basil, dried thyme, dry oregano, chicken broth or 6 cups beef broth or 6 cups vegetable broth
    31 min, 15 ingredients
  • Roasted Red Pepper Dip
    red peppers, olive oil, garlic cloves, red wine vinegar and
    4 More
    red peppers, olive oil, garlic cloves, red wine vinegar, balsamic vinegar, feta cheese, cayenne pepper, sugar
    1 hour 10 min, 8 ingredients
  • Roasted Vegetable Pasta
    whole wheat rotini pasta, uncooked and
    11 More
    whole wheat rotini pasta, uncooked, eggplant, cut and trimmed into 1 inch pieces, red bell pepper , cut into 1 inch slices, zucchini, halved and cut into 3/4 inch slices, yellow squash, halved and cut into 3/4 inch slices, carrot, peeled and cut into half inch pieces, roma tomatoes , cut into eights, shallots, quartered, garlic cloves, quartered, dried basil, olive oil, divided, balsamic vinegar or 1 tbsp red wine vinegar
    47 min, 12 ingredients
  • Roasted Onions on a Bed of Herbs Roasted Onions on a Bed of Herbs
    butter, olive oil, yellow onions, halved and peeled and
    5 More
    butter, olive oil, yellow onions, halved and peeled, salt & freshly ground black pepper, sage, fresh thyme, dry white wine, sherry wine vinegar , to taste (or balsamic vinegar)
    30 min, 8 ingredients
  • Roasted Cherry Tomato, Spinach and Asiago Pasta Roasted Cherry Tomato, Spinach and Asiago Pasta
    tomatoes or 3 cups grape , halved, balsamic vinegar and
    9 More
    tomatoes or 3 cups grape , halved, balsamic vinegar, olive oil, garlic cloves, minced, salt, pepper, baby spinach leaves, gluten-free pasta , thin spaghetti, asiago cheese, shredded, fresh basil or 1/2 cup fresh parsley, chopped, pine nuts, toasted (optional)
    40 min, 11 ingredients
  • Roasted Fruits in Cider Roasted Fruits in Cider
    walnut oil, maple syrup, balsamic vinegar and
    5 More
    walnut oil, maple syrup, balsamic vinegar, pears, cored and sliced 1/4-inch thick, apples, cored and sliced 1/4-inch thick, chopped mixed dried fruit (glazed if possible), apple cider, chopped glazed pecans
    30 min, 8 ingredients
  • Roast Pork Tenderloin With Dried Cherries and Rosemary Roast Pork Tenderloin With Dried Cherries and Rosemary
    pork tenderloin, dried cherries, dry red wine and
    7 More
    pork tenderloin, dried cherries, dry red wine, balsamic vinegar, good-quality all-natural cranberry juice or 3/4 cup unfiltered apple juice, garlic cloves, minced, shallots , cut in half lengthwise, fresh rosemary or 2 tsp dried rosemary, olive oil, salt & freshly ground black pepper
    50 min, 10 ingredients
  • Roasted Eggplant and Tomato Pasta With Stilton Roasted Eggplant and Tomato Pasta With Stilton
    olive oil (or to taste), sea salt, black pepper and
    9 More
    olive oil (or to taste), sea salt, black pepper, whole wheat penne (depending on how hungry you are!) or 150 -180 g rotini pasta (depending on how hungry you are!), eggplants, tomatoes (red and yellow if you can find them), white onions, halved and sliced thinly into half moons, garlic cloves, water-packed artichoke hearts (about 3 hearts or serving), blue cheese , such as english stilton (crumbled), red pepper flakes or balsamic vinegar, to taste, chicken or sausage or soy mincemeat or cannellini beans
    1 hour 5 min, 12 ingredients




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