1490 roasted olive oil balsamic vinegar Recipes
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olive oil and14 Moreolive oil, sweet potaoes, peeled , cut into 1 1/2 inch pieces, rutabagas, peeled , cut into 1 inch pieces, parsnips, peeled , cut into 1 inch pieces, turnip, peeled , cut into 1 inch pieces, red onions, peeled, cut into wedges, fresh thyme, chopped, fresh rosemary, chopped, salt and pepper, dressing, olive oil, balsamic vinegar, fresh, chopped parsley, grated lemon rind, chopped, salt and pepper50 min, 15 ingredients
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olive oil, balsamic vinegar and11 Moreolive oil, balsamic vinegar, onion, sliced into thin strips, garlic, minced, cilantro, chopped (loosely packed), lime , juice of, zucchini, cut in strips, red bell peppers, cut in strips, jicama , cut in matchsticks, salt and pepper, nonfat yogurt or 1 cup sour cream, ground cumin, flour tortillas30 min, 13 ingredients
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olive oil, balsamic vinegar, dried rosemary and8 Moreolive oil, balsamic vinegar, dried rosemary, crushed red pepper flakes, garlic, minced, skinless, boneless chicken breasts, green bell pepper, sliced, red bell pepper, sliced, red onion, quartered, carrots , cut into 1 inch pieces, eggplant, cut into 1/2 inch cubes11 ingredients
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beets, extra-virgin olive oil, balsamic vinegar and9 Morebeets, extra-virgin olive oil, balsamic vinegar, salt and ground black pepper to taste, avocado - peeled, pitted, and cut into bite-size pieces, extra-virgin olive oil, mixed salad greens, shelled pistachio nuts, dried cherries, shredded parmesan cheese, extra-virgin olive oil, balsamic vinegar1 hour , 12 ingredients
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tomatoes (i prefer either roma or cherry or grape) and16 Moretomatoes (i prefer either roma or cherry or grape), yellow pepper, orange bell pepper (i don tsp like green peppers, so use whatever color you want), jalapeno pepper , remove ribs and seeds, dice finely, hot banana pepper , remove ribs and seeds, dice finely, onion, garlic cloves (sometimes i use both) or 4 tbsp minced , if fresh unavailable (sometimes i use both), garlic powder, salt and pepper, each, basil, cayenne pepper, olive oil, balsamic vinegar, balsamic vinaigrette, white vinegar, french baguette45 min, 17 ingredients
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roma (plum) tomatoes , halved lengthwise and seeded and10 Moreroma (plum) tomatoes , halved lengthwise and seeded, extra-virgin olive oil, balsamic vinegar, minced garlic, white sugar, sea salt to taste, ground black pepper to taste, fresh salted mozzarella cheese, sliced 1/4-inch thick, leaves fresh basil, cut in very thin strips, extra-virgin olive oil , or to taste, balsamic vinegar , or to taste2 hour 15 min, 11 ingredients
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Roasted Two-potato Saladolive oil, sweet potatoes, peeled and cubed and9 Moreolive oil, sweet potatoes, peeled and cubed, new potatoes, peeled and cubed, olive oil, balsamic vinegar, fennel, sea salt, black pepper, freshly ground, chopped green onions, chopped celery, chopped fresh parsley12 ingredients
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Roasted Green Beansolive oil, balsamic vinegar, dried tarragon, salt and1 Moreolive oil, balsamic vinegar, dried tarragon, salt, green beans, trimmed5 ingredients
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Roasted Asparagus With Red Pepper Sauceolive oil, balsamic vinegar, teriyaki sauce, dried basil and6 Moreolive oil, balsamic vinegar, teriyaki sauce, dried basil, salt, pepper, dry mustard, ground nutmeg, fresh asparagus, trimmed, red pepper sauce10 ingredients
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Roasted Squash With Balsamic Vinegarbutternut squash or 1 1/2-2 lbs acorn squash and3 Morebutternut squash or 1 1/2-2 lbs acorn squash, extra virgin olive oil, salt & freshly ground black pepper, good balsamic vinegar55 min, 4 ingredients
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Roasted Onions With Balsamic Vinegarred onions, garlic minced, balsamic vinegar, olive oil and2 Morered onions, garlic minced, balsamic vinegar, olive oil, salt, fresh ground black pepper1 hour 15 min, 6 ingredients
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Roasted Asparagus with Balsamic Vinegarfresh asparagus (12 to 14 medium), trimmed and peeled and2 Morefresh asparagus (12 to 14 medium), trimmed and peeled, olive oil (preferably extra-virgin), balsamic vinegar3 ingredients
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Roasted Asparagus with Balsamic Vinegarfresh asparagus trimmed, olive or canola oil, salt and2 Morefresh asparagus trimmed, olive or canola oil, salt, white pepper, balsamic vinegar5 ingredients
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Roasted Sea Bass with Tomato Coulis and Fennel Salsaripe tomatoes, halved, seeded, chopped and8 Moreripe tomatoes, halved, seeded, chopped, extra-virgin olive oil, balsamic vinegar, extra-virgin olive oil, balsamic vinegar, sea bass fillets, all purpose flour, fennel salsa, fresh basil sprigs9 ingredients
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