1490 roasted olive oil balsamic vinegar Recipes

  • Roasted Root Vegetables
    olive oil and
    14 More
    olive oil, sweet potaoes, peeled , cut into 1 1/2 inch pieces, rutabagas, peeled , cut into 1 inch pieces, parsnips, peeled , cut into 1 inch pieces, turnip, peeled , cut into 1 inch pieces, red onions, peeled, cut into wedges, fresh thyme, chopped, fresh rosemary, chopped, salt and pepper, dressing, olive oil, balsamic vinegar, fresh, chopped parsley, grated lemon rind, chopped, salt and pepper
    50 min, 15 ingredients
  • Roasted Vegetable Fajitas
    olive oil, balsamic vinegar and
    11 More
    olive oil, balsamic vinegar, onion, sliced into thin strips, garlic, minced, cilantro, chopped (loosely packed), lime , juice of, zucchini, cut in strips, red bell peppers, cut in strips, jicama , cut in matchsticks, salt and pepper, nonfat yogurt or 1 cup sour cream, ground cumin, flour tortillas
    30 min, 13 ingredients
  • Roasted Rosemary Chicken And Vegetables
    olive oil, balsamic vinegar, dried rosemary and
    8 More
    olive oil, balsamic vinegar, dried rosemary, crushed red pepper flakes, garlic, minced, skinless, boneless chicken breasts, green bell pepper, sliced, red bell pepper, sliced, red onion, quartered, carrots , cut into 1 inch pieces, eggplant, cut into 1/2 inch cubes
    11 ingredients
  • Roast Salmon With Balsamic Vinegar
    brown sugar, balsamic vinegar, olive oil, dried rosemary and
    4 More
    brown sugar, balsamic vinegar, olive oil, dried rosemary, garlic, minced, ground black pepper, salmon fillets, salt
    25 min, 8 ingredients
  • Roasted Asparagus with Balsamic Vinegar
    fresh asparagus, trimmed, olive oil, ground sea salt and
    2 More
    fresh asparagus, trimmed, olive oil, ground sea salt, ground black pepper, balsamic vinegar
    20 min, 5 ingredients
  • Roasted Asparagus with Balsamic Vinegar
    fresh asparagus, trimmed, olive oil, salt, white pepper and
    1 More
    fresh asparagus, trimmed, olive oil, salt, white pepper, balsamic vinegar
    15 min, 5 ingredients
  • Roasted Vegetables With Balsamic Vinegar
    fresh green beans, ends trimmed and
    7 More
    fresh green beans, ends trimmed, onion, cut into thin wedges, garlic clove, minced, olive oil, salt, pepper, summer squash , halved lengthwise and sliced 1/4 inch thick, balsamic vinegar
    30 min, 8 ingredients
  • Roasted Beet, Avocado and Pistachio Salad
    beets, extra-virgin olive oil, balsamic vinegar and
    9 More
    beets, extra-virgin olive oil, balsamic vinegar, salt and ground black pepper to taste, avocado - peeled, pitted, and cut into bite-size pieces, extra-virgin olive oil, mixed salad greens, shelled pistachio nuts, dried cherries, shredded parmesan cheese, extra-virgin olive oil, balsamic vinegar
    1 hour , 12 ingredients
  • Roasted Balsamic Bruschetta
    tomatoes (i prefer either roma or cherry or grape) and
    16 More
    tomatoes (i prefer either roma or cherry or grape), yellow pepper, orange bell pepper (i don tsp like green peppers, so use whatever color you want), jalapeno pepper , remove ribs and seeds, dice finely, hot banana pepper , remove ribs and seeds, dice finely, onion, garlic cloves (sometimes i use both) or 4 tbsp minced , if fresh unavailable (sometimes i use both), garlic powder, salt and pepper, each, basil, cayenne pepper, olive oil, balsamic vinegar, balsamic vinaigrette, white vinegar, french baguette
    45 min, 17 ingredients
  • Roasted Tomato Caprese Salad
    roma (plum) tomatoes , halved lengthwise and seeded and
    10 More
    roma (plum) tomatoes , halved lengthwise and seeded, extra-virgin olive oil, balsamic vinegar, minced garlic, white sugar, sea salt to taste, ground black pepper to taste, fresh salted mozzarella cheese, sliced 1/4-inch thick, leaves fresh basil, cut in very thin strips, extra-virgin olive oil , or to taste, balsamic vinegar , or to taste
    2 hour 15 min, 11 ingredients
  • Roasted Two-potato Salad Roasted Two-potato Salad
    olive oil, sweet potatoes, peeled and cubed and
    9 More
    olive oil, sweet potatoes, peeled and cubed, new potatoes, peeled and cubed, olive oil, balsamic vinegar, fennel, sea salt, black pepper, freshly ground, chopped green onions, chopped celery, chopped fresh parsley
    12 ingredients
  • Roasted Green Beans Roasted Green Beans
    olive oil, balsamic vinegar, dried tarragon, salt and
    1 More
    olive oil, balsamic vinegar, dried tarragon, salt, green beans, trimmed
    5 ingredients
  • Roasted Asparagus With Red Pepper Sauce Roasted Asparagus With Red Pepper Sauce
    olive oil, balsamic vinegar, teriyaki sauce, dried basil and
    6 More
    olive oil, balsamic vinegar, teriyaki sauce, dried basil, salt, pepper, dry mustard, ground nutmeg, fresh asparagus, trimmed, red pepper sauce
    10 ingredients
  • Roasted Squash With Balsamic Vinegar Roasted Squash With Balsamic Vinegar
    butternut squash or 1 1/2-2 lbs acorn squash and
    3 More
    butternut squash or 1 1/2-2 lbs acorn squash, extra virgin olive oil, salt & freshly ground black pepper, good balsamic vinegar
    55 min, 4 ingredients
  • Roasted Onions With Balsamic Vinegar Roasted Onions With Balsamic Vinegar
    red onions, garlic minced, balsamic vinegar, olive oil and
    2 More
    red onions, garlic minced, balsamic vinegar, olive oil, salt, fresh ground black pepper
    1 hour 15 min, 6 ingredients
  • Roasted Asparagus with Balsamic Vinegar Roasted Asparagus with Balsamic Vinegar
    fresh asparagus (12 to 14 medium), trimmed and peeled and
    2 More
    fresh asparagus (12 to 14 medium), trimmed and peeled, olive oil (preferably extra-virgin), balsamic vinegar
    3 ingredients
  • Roasted Asparagus with Balsamic Vinegar Roasted Asparagus with Balsamic Vinegar
    fresh asparagus trimmed, olive or canola oil, salt and
    2 More
    fresh asparagus trimmed, olive or canola oil, salt, white pepper, balsamic vinegar
    5 ingredients
  • Roasted Sea Bass with Tomato Coulis and Fennel Salsa Roasted Sea Bass with Tomato Coulis and Fennel Salsa
    ripe tomatoes, halved, seeded, chopped and
    8 More
    ripe tomatoes, halved, seeded, chopped, extra-virgin olive oil, balsamic vinegar, extra-virgin olive oil, balsamic vinegar, sea bass fillets, all purpose flour, fennel salsa, fresh basil sprigs
    9 ingredients




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