264303 roasted mustard garlic jacques style Recipes

boneless pork loin roast (2-1/2 to 3 lb), olive oil, ground mustard, garlic powder, ground ginger, horseradish mustard or spicy brown mustard, apricot or pineapple preserves

onions, quartered, light brown sugar, paprika, salt, black pepper, boneless pork butt, apple cider vinegar, worcestershire sauce, crushed red pepper flakes, sugar, dry mustard, garlic salt, cayenne (spice it up a bit with 1/2 tsp), yellow mustard, sugar, light brown sugar, apple cider vinegar, water, chili powder, black pepper, white pepper, cayenne, soy sauce, butter, liquid smoke, buns, coleslaw

boneless center cut pork chops, 3/4 inch thick (1 1/2 lb), salt, fresh ground black pepper, vegetable oil, chopped fresh ginger, orange juice, soy sauce, honey, dijon-style mustard, garlic, minced

honey, dijon-style mustard, garlic clove, lemon juice, rice wine vinegar, canola oil or 1 cup other light vegetable oil, dark sesame oil

canola oil, brown mustard seeds, salt, crushed red pepper, turmeric, dry mustard, garlic cloves, minced, green beans, trimmed, baking potato, peeled and cut into (1/4-inch) strips (about 4 cups), water, fresh lemon juice, grated lemon rind (optional)

water, kosher salt, brown sugar, real maple syrup, onion, chopped, garlic , smashed (the recipe says several cloves; i tend to use about 3), lemon , juice of (i do use it) (optional), cayenne pepper (optional), whole pheasants, butter

brown sugar , packed, white sugar, fresh coarse ground black pepper, kosher salt or 1 tbsp salt, dry ginger powder, garlic powder, onion salt, mustard powder, cayenne pepper, cumin, paprika, dried thyme, crushed, pork loin roast, fresh garlic cloves (can use more or less ), olive oil

bone-in pork shoulder or 5 lbs pork butt, virgin olive oil, sazon goya con culantro y achiote, sofrito sauce, chopped garlic, margarine, adobo seasoning, garlic powder, black pepper, water

dijon mustard, garlic clove, minced, coarsely ground pepper, garlic salt, onion salt, beef tenderloin roast (3-1/2 lb), beef broth

butter, cayenne pepper, dried oregano, ground black pepper, dried thyme, ground mustard, garlic, minced, pork loin roast, salt and pepper to taste, olive oil, carrot , cut into 1/2 inch pieces, red bell pepper , cut into 1/2 inch pieces, stalk celery , cut into 1/2 inch pieces, onion , cut into 1/2-inch pieces, all-purpose flour, chicken broth

boneless beef chuck roast, worcestershire sauce , or to taste, montreal-style steak seasoning, olive oil, cube beef bouillon, hot strong black coffee, tomato sauce, dried oregano , or to taste, worcestershire sauce , or to taste

garlic clove, crushed, salt, rosemary, crushed, ginger powder, prepared mustard (any regular yellow style ), soy sauce, flank steak

vine ripe tomatoes, fresh mozzarella, roasted peeled green chili, extra virgin olive oil, roasted chopped garlic clove, fresh basil, vinaigrette, extra virgin olive oil, balsamic vinegar, dijon mustard, chopped garlic, salt, freshly ground black pepper

roasted garlic, extra virgin olive oil, firm tofu, drained, lemon juice, dijon mustard, brown rice syrup, cayenne, salt, black pepper

roasted garlic and sweet onion jam, champagne vinegar or 1/3 cup white wine vinegar, dijon mustard, canola oil or 1/2 cup peanut oil, dried thyme, chopped shallot, salt & freshly ground black pepper, baby arugula leaves, toasted pecans, roughly chopped, crumbled roquefort cheese

fresh red snapper fillets, divided by number of servings, frozen banana leaf, pre-made sausage, fresh corn kernels, chopped tomatoes , and their juices, ground cumin, oregano, garlic cloves, minced, onion, minced, queso blanco, grated, olive oil, limes , juice of, coarsely ground natural pork, apple wood bacon, minced, kosher salt, dried oregano, fresh cilantro, minced, chipotle chiles in adobo, lime juice, dried ancho chile powder, ground cumin, garlic, minced, ground epazote

rump steak , cut into ten 1in cubes, olive oil, salt & freshly ground black pepper, head garlic , bulb roasted, whole grain mustard, heavy cream, butter, french beans , topped and tailed, red bell pepper , cut into strips, yellow bell pepper , cut into strips, lemon , juice of

garlic cloves, slightly flattened, shallots, peeled and halved, olive oil, italian-style stewed tomatoes, undrained, chicken broth, divided, hot sauce, balsamic vinegar, salt, freshly ground pepper, ground red pepper, minced fresh basil