98385 roasted mushroom flatbread topping Recipes

  • Roasted Mushroom Crostini
    portabella mushrooms, baby portabella mushrooms (cremini) and
    4 More
    portabella mushrooms, baby portabella mushrooms (cremini), olive oil, fresh ground black pepper, fresh sage leaf, chopped, whole wheat baguette , sliced on bias and toasted
    40 min, 6 ingredients
  • Roasted Mushroom Salad
    white button mushrooms, halved or quartered, olive oil and
    10 More
    white button mushrooms, halved or quartered, olive oil, lemon juice, chopped red bell pepper, fresh basil or mint leaves, torn, pine nuts, toasted, leaves boston lettuce, dressing, extra-virgin olive oil, balsamic vinegar or lemon juice, garlic clove, crushed, salt , to taste
    12 ingredients
  • Roasted Mushrooms and Pearl Onions
    cremini mushrooms, stems trimmed (halved if large) and
    4 More
    cremini mushrooms, stems trimmed (halved if large), thawed frozen pearl onions (1 1/2 cups), olive oil, coarse salt, pepper
    30 min, 5 ingredients
  • Roasted Mushroom Medley
    mixed fresh mushrooms, garlic cloves, chopped, olive oil and
    5 More
    mixed fresh mushrooms, garlic cloves, chopped, olive oil, salt & pepper, chopped fresh rosemary, chopped fresh sage, chopped fresh parsley, balsamic vinegar
    45 min, 8 ingredients
  • Roasted Mushrooms (21 Day Wonder Diet: Day 13)
    flat mushrooms, low-fat ricotta cheese and
    3 More
    flat mushrooms, low-fat ricotta cheese, flat leaf parsley, coarsely chopped, green onions, chopped finely, garlic clove, crushed
    20 min, 5 ingredients
  • Mushroom-Dill-Topped Potatoes Mushroom-Dill-Topped Potatoes
    baking potatoes (about 1 1/3 lb), fresh mushrooms, sliced and
    6 More
    baking potatoes (about 1 1/3 lb), fresh mushrooms, sliced, diced onion, vegetable oil, part-skim ricotta cheese, chopped fresh dill weed, salt, pepper
    1 hour 10 min, 8 ingredients
  • Roasted Mushrooms and Shallots Roasted Mushrooms and Shallots
    extra-virgin olive oil, salt, freshly ground black pepper and
    5 More
    extra-virgin olive oil, salt, freshly ground black pepper, garlic cloves, minced, baby portobello mushrooms, quartered, shiitake mushrooms, stems removed and quartered, shallots, peeled and quartered lengthwise
    30 min, 8 ingredients
  • Roasted Mushrooms with Spicy Breadcrumbs Roasted Mushrooms with Spicy Breadcrumbs
    mixed mushrooms (such as cremini, white button, portabell... and
    7 More
    mixed mushrooms (such as cremini, white button, portabella, king trumpet, and oyster), extra-virgin olive oil, garlic clove, finely chopped, unsalted butter, cut into tbsp pieces, coarse fresh breadcrumbs (from 2 slices white bread), fresh thyme leaves, chopped, hot red pepper flakes, chopped fresh parsley
    30 min, 8 ingredients
  • Roasted Mushrooms Stuffed with Feta, Spinach, and Bacon Roasted Mushrooms Stuffed with Feta, Spinach, and Bacon
    bacon slices, chopped onion and
    5 More
    bacon slices, chopped onion, chopped frozen spinach, thawed, squeezed dry, feta cheese, crumbled (about 3/4 cup), cream cheese, room temperature, dried crushed red pepper, button mushrooms (about 48; each about 1 1/2 inches in diameter), stemmed
    7 ingredients
  • Roasted Mushrooms Baked With a Bourbon Cream Sauce Roasted Mushrooms Baked With a Bourbon Cream Sauce
    cremini mushroom, whole and then quartered, olive oil and
    15 More
    cremini mushroom, whole and then quartered, olive oil, dried rosemary, kosher salt, ground black pepper, onion, cut in half and thin sliced, garlic, minced, dry white wine (sauvignon blanc or chardonnay), chicken stock, heavy cream, bourbon whiskey, olive oil, flour, salt, pepper, italian breadcrumbs, butter
    55 min, 17 ingredients
  • Broccoli Salad with Oven-Roasted Mushrooms Broccoli Salad with Oven-Roasted Mushrooms
    mushrooms , wiped clean, stems trimmed and
    12 More
    mushrooms , wiped clean, stems trimmed, shallots , thinly sliced lengthwise, fresh lemon juice, fresh thyme or 2 tsp dried thyme, safflower oil, broccoli, stemmed and cut into florets, head red-leaf lettuce or 1 head green leaf lettuce, washed and dried, grainy mustard, balsamic vinegar, chopped parsley, chopped fresh oregano or 1/2 tsp dried oregano, fresh ground pepper, safflower oil
    13 ingredients
  • Roast Mushrooms and Baby Bean Salad Roast Mushrooms and Baby Bean Salad
    field mushrooms, olive oil, garlic cloves, lemon juice and
    6 More
    field mushrooms, olive oil, garlic cloves, lemon juice, french shallots , root end trimmed skin left on, tarragon vinegar (use white wine vinegar if you cant find), tarragon, flat leaf parsley, finely chopped, baby green beans, rocket
    50 min, 10 ingredients
  • Roasted Mushrooms w/ Olives, Garlic & Thyme Roasted Mushrooms w/ Olives, Garlic & Thyme
    white mushroom, washed (halved if small or quartered if l... and
    6 More
    white mushroom, washed (halved if small or quartered if large), olive oil, salt and pepper, garlic, minced, fresh thyme leaves, kalamata olives, pitted & coarsely chopped, balsamic vinegar
    40 min, 7 ingredients
  • Roasted Mushroom Risotto With Parsley Roasted Mushroom Risotto With Parsley
    chicken stock, olive oil, butter, onion, finely chopped and
    18 More
    chicken stock, olive oil, butter, onion, finely chopped, garlic cloves, finely chopped, head celery, finely chopped, risotto rice, dry white wine or 2 cups vermouth, sea salt, black pepper, freshly ground, butter, parmesan cheese, finely grated, wild mushrooms, cleaned and torn, olive oil, sea salt, black pepper, freshly ground, garlic, cloves peeled and halved, fresh thyme , leaves picked, butter, fresh parsley, very finely chopped, lemon, parmesan cheese, grated
    1 hour , 22 ingredients
  • Roasted Mushrooms and Shaved Celery W/ Creamy Lemon Vinaigrette Roasted Mushrooms and Shaved Celery W/ Creamy Lemon Vinaigrette
    lemon, olive oil, mayonnaise and
    6 More
    lemon, olive oil, mayonnaise, loosely packed fresh basil leaf (i just used 1 tsp dried basil), honey, quartered cremini mushroom, stems removed, canola oil, stalks white celery hearts, sliced 1/8 inch thick (about 1-1/2 cups), chopped celery leaves (may sub fresh parsley)
    45 min, 9 ingredients
  • Roasted Mushroom, Walnuts and Lentil Goo in Scoops Roasted Mushroom, Walnuts and Lentil Goo in Scoops
    dried red lentils, water, balsamic vinegar, divided and
    13 More
    dried red lentils, water, balsamic vinegar, divided, cremini mushrooms, sliced, onion, diced finely, garlic cloves, pressed, walnuts, toasted, fresh basil, sea salt, white pepper, freshly ground, white bread, cubed, fresh lemon , juice of, lemon, sliced very , very thin in triangles, smoked paprika, mizuna greens, small leaf pieces, baked corn tortilla chips or pita chips
    45 min, 16 ingredients
  • Roasted Mushroom and Asparagus Platter Roasted Mushroom and Asparagus Platter
    crimini or large button mushrooms, olive oil and
    3 More
    crimini or large button mushrooms, olive oil, kosher salt and freshly ground black pepper, dried oregano, asparagus (tough ends snapped off and bottom 1/3 peeled with vegetable peeler)
    5 ingredients
  • Roasted Mushroom and White Asparagus or Endive Salad Roasted Mushroom and White Asparagus or Endive Salad
    white aspaaragus spears or 2 heads, belgian endive and
    10 More
    white aspaaragus spears or 2 heads, belgian endive, assorted mushrooms , such as chanterelle, oyster, lobster, shiitake, button, and/or portobello, cleaned and cut into bite-sized pieces, red onion, cut into 8 wedges, garlic clove, bruised, thyme or 1 tsp dried, extra virgin olive oil, kosher or sea salt and freshly cracked black pepper, red wine vinegar, frisee , cut into bite-sized pieces, arugula , torn into bite-sized pieces (about 2 cups), shaved parmigiano-reggiano
    12 ingredients




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