220 roasted garlic garlic easy Recipes

garlic-onion tortilla stack, recipe courtesy guy fieri and foodtv.com, prep time, min, inactive prep time, hr 0 min, cook time, min, level, easy, roasted garlic, olive oil, canola oil, diced red onion (about 2 lb), unsalted butter, sugar, grated parmesan, mayonnaise, minced fresh cilantro, kosher salt and freshly ground black pepper, twelve 8-inch flour tortillas, balsamic vinegar

olive oil, ground beef chuck (not lean), chili powder, ground cumin, salt, black pepper, chopped garlic, frozen onions and peppers such as birds eye pepper stir-fry mix (4 cups), roasted tomato salsa such as frontera brand, red kidney beans, drained and rinsed (1 2/3 cups), accompaniments: shredded cheddar , sour cream, corn chips

plain low-fat yogurt, roasted red peppers, drained and chopped, feta cheese, crumbled, fresh dill, chopped, all purpose greek seasoning, garlic clove, pressed, pita chips

plain low-fat yogurt, roasted red bell peppers, drained and chopped, crumbled feta cheese, chopped fresh dill, greek seasoning, garlic clove, pressed

french baguette , sliced on the diagonal into pieces, kraft creamy caesar salad dressing or roasted garlic salad dressing, chopped roma tomato, grated mozzarella cheese, oregano

oil, onion, diced, garlic, minced, tomato paste, corn, frozen, turmeric, cayenne powder, ground cumin, water, garam masala, salt , as needed, yogurt, chopped fresh cilantro, roasted cashew nuts (optional)

seasoned diced tomatoes (i use roasted garlic), tomato juice, chicken broth, heavy cream or 1 cup fat-free half-and-half, unsalted butter (optional)

boneless pork roast, garlic cloves, minced, onion, chopped, beer

grated parmesan cheese, roasted garlic & herb salad dressing mix, boneless skinless chicken breast halves (about 2 lb.)

red potatoes or 2 lbs new potatoes, mayonnaise, garlic cloves, chopped, salt, pepper

water, garlic, canning or kosher salt, garlic minced, ground black pepper, worcestershire sauce, brown sugar

tomato, onion, garlic (as many as you can stand!), cilantro, salt

garlic and herb marinade (diana sauce, and herbs flavour), barbecue sauce (diana sauce, original flavour), chicken breasts , cutlets butterflied, roasted red peppers, halved, mozzarella cheese

natural chunky peanut butter, soy sauce (tamari), tomato puree, dry sherry, lime , zest of, grated, fresh lime juice, brown sugar (dark is better ), chili paste with garlic (see note), vegetable oil, garlic cloves, minced, peanuts , roasted and chopped, scallions, thinly sliced, red bell pepper, finely diced, snow peas , diagonally sliced into thin shreds, mushrooms, sliced, broccoli florets, spaghetti (see note )

field roast italian sausages, olive oil, onions, halved and sliced thin lengthwise (about 1 1/2 cups), garlic cloves, chopped fine, mixed chopped fresh herbs , such as rosemary, thyme, sage, bay leaf, chopped scallion top (or fresh parsley), diced tomatoes including juice, white beans, drained and rinsed (cannellini, navy, great northern), olive oil, firm white bread , crusts discarded, cut into 1/4 inch dice, garlic clove, chopped fine, chopped fresh parsley leaves (wash and dry before chopping)

pork roast, dry pinto beans, chili powder, cilantro, oregano, garlic clove, minced, salt, cumin, water

mixed mushrooms, sliced, yellow onion, chopped fine, butter, fresh garlic cloves, minced, fresh thyme leave, lean beef (either ground or leftover roast(your choice), cream of mushroom soup or 1 (10 3/4 oz) can condensed golden mushroom soup, beef stock, tomato paste, worcestershire sauce, cooked egg noodles, cream cheese, salt and pepper