Easy Pulled Pork Recipe

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Easy Pulled Pork
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Ingredients:

Directions:

  1. Place pork in crock pot.
  2. Top with garlic and onion.
  3. Pour in beer.
  4. Cook on low 9 to 10 hours until you can easily shred the roast with a fork.
  5. Remove from crock pot and shred the meat removing as much of the fat as possible.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 161.28 Kcal (675 kJ)
Calories from fat 23.4 Kcal
% Daily Value*
Total Fat 2.6g 4%
Cholesterol 80.33mg 27%
Sodium 66.22mg 3%
Potassium 538.46mg 11%
Total Carbs 1.96g 1%
Sugars 0.32g 1%
Dietary Fiber 0.17g 1%
Protein 29.93g 60%
Vitamin C 0.8mg 1%
Iron 1.3mg 7%
Calcium 10.8mg 1%
Amount Per 100 g
Calories 99.2 Kcal (415 kJ)
Calories from fat 14.39 Kcal
% Daily Value*
Total Fat 1.6g 4%
Cholesterol 49.41mg 27%
Sodium 40.73mg 3%
Potassium 331.19mg 11%
Total Carbs 1.21g 1%
Sugars 0.2g 1%
Dietary Fiber 0.11g 1%
Protein 18.41g 60%
Vitamin C 0.5mg 1%
Iron 0.8mg 7%
Calcium 6.6mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.4
    Points
  • 4
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • sugar free

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