46879 roasted eggplant spread macedonian tolcheni Recipes
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eggplants, peeled and sliced 1/2 thick (plump european va... and7 Moreeggplants, peeled and sliced 1/2 thick (plump european variety), onions, sliced thin, garlic cloves, chopped fine, fresh mint, chopped fine, fresh dill, chopped fine, plain yogurt, olive oil, salt and pepper30 min, 8 ingredients
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eggplant- we leave the skin on, olive oil and4 Moreeggplant- we leave the skin on, olive oil, garlic powder , oregano, basil and or or italian seasonong, shredded mozzarella cheese , may be part skim if watching your fat, grated parmesan or romano cheese, quality thick tomato sauce, the kind with less sugar and salt and no starches etc6 ingredients
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Roasted Eggplant Cilantro Dipeggplants (peeled,cut into 1-inch/2.5-cm cubes ) and5 Moreeggplants (peeled,cut into 1-inch/2.5-cm cubes ), garlic cloves (peeled ), olive oil, olive oil, fresh cilantro (chopped ), lemons , juice of40 min, 6 ingredients
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Roast Eggplant With Walnutseggplants, green bell pepper, garlic cloves and8 Moreeggplants, green bell pepper, garlic cloves, walnuts, chopped, divided, salt, ricotta cheese, extra virgin olive oil, vinegar, salt, black pepper, freshly ground, parsley, chopped1 hour 5 min, 11 ingredients
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Roast Eggplant Salad With Goat Cheeseeggplants , thinly sliced lengthwise and9 Moreeggplants , thinly sliced lengthwise, extra virgin olive oil, tomatoes, halved, flat bread or 1 pita bread, balsamic vinegar, mint leaf, shallots, 1 finely chopped, the other thinly sliced, red chili pepper , deseeded and finely chopped, goat cheese, crumbled, arugula leaves, to serve35 min, 10 ingredients
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Roasted Eggplant Pasta Sauceeggplants, 1/2-inch cubes, olive oil, divided and10 Moreeggplants, 1/2-inch cubes, olive oil, divided, onion, chopped, garlic cloves, minced, bay leaf, kosher salt, fresh rosemary, chopped or 1 tsp dried rosemary, fresh oregano, chopped or 1 tsp dried oregano, crushed tomatoes, diced tomatoes, salt and pepper, grated romano cheese (optional)40 min, 12 ingredients
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Roasted Eggplanteggplant, tahini, fresh lemon juice, olive oil and3 Moreeggplant, tahini, fresh lemon juice, olive oil, minced garlic, cayenne, salt and freshly ground black pepper55 min, 7 ingredients
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Roasted Eggplant and Myzithra Cheese Pureeeggplant, grated myzithra cheese, fresh lemon juice and3 Moreeggplant, grated myzithra cheese, fresh lemon juice, olive oil, garlic, minced, salt and freshly ground black pepper1 hour 40 min, 6 ingredients
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Roasted Eggplant and Tofu Roundeggplant, olive oil, sea salt, firm tofu, diced small and10 Moreeggplant, olive oil, sea salt, firm tofu, diced small, fresh cloves garlic, fresh cherries, water , plus 1/8 cup, sugar, ground cinnamon, egg, bread crumbs, coconut milk, freshly ground black pepper, cornmeal1 hour 40 min, 14 ingredients
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Roasted Eggplant and Tomato Saladeggplants , slice 1/4-inch and4 Moreeggplants , slice 1/4-inch, ripe cherry tomatoes, cut in halves, olive oil, divided, leaves fresh basil, shredded, salt and pepper5 ingredients
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Roasted Eggplant Garlic Salad (Kathleen Daelemans)eggplant, onion, garlic, unpeeled, extra-virgin olive oil and5 Moreeggplant, onion, garlic, unpeeled, extra-virgin olive oil, balsamic vinegar, freshly squeezed lemon juice, grated parmesan, salt and coarsely ground black pepper, loosely packed cilantro, roughly chopped45 min, 9 ingredients
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Roasted Eggplant Stuffed with a Portuguese Rice Dressing (Emeril Lagasse)eggplants, halved, portuguese olive oil, salt and13 Moreeggplants, halved, portuguese olive oil, salt, freshly ground black pepper, chopped yellow onions, chopped garlic, chopped green onions, chopped freshly parsley leaves, tomatoes, seeded and chopped, crushed red pepper, salt cod, soaked, rinsed, patted dry and julienned, cooked long-grain white rice, lemon, juiced, drizzle of portuguese olive oil, hard-boiled eggs, chopped, sliced queen-stuffed green olives1 hour , 16 ingredients
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Roasted Eggplant with Garlic and Herbs (Food Network Kitchens)eggplants (3 lb), unpeeled, cut into 1 1/2-inch chunks and7 Moreeggplants (3 lb), unpeeled, cut into 1 1/2-inch chunks, kosher salt, shallot, garlic, flat-leaf parsley , packed, full flavored walnut oil, extra-virgin olive oil , plus as needed, freshly ground pepper20 min, 8 ingredients
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Roasted Eggplant Dipeggplant, peeled, red bell peppers, seeded and7 Moreeggplant, peeled, red bell peppers, seeded, red onion, peeled, garlic cloves, minced, extra virgin olive oil, kosher salt, freshly ground pepper, tomato paste, preheat oven to 400 degrees .45 min, 9 ingredients
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Roasted Eggplant Red Pepper Hummuseggplant, red pepper, garbanzo beans and8 Moreeggplant, red pepper, garbanzo beans, olive oil or sesame oil, + oil for drizzling veggies, tahini, garlic (or to personal taste), cumin, salt, + on top of veggies, pepper on veggies, lemon, fresh parsley, chopped, + garnish15 min, 11 ingredients
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Roasted Eggplanteggplants, garlic, onions, basil leaves, olive oil and1 Moreeggplants, garlic, onions, basil leaves, olive oil, salt and pepper to taste6 ingredients
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