113752 roasted eggplant salad pita sesame spread Recipes
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drained bottled roasted red peppers (8 oz), rinsed and6 Moredrained bottled roasted red peppers (8 oz), rinsed, drained canned white beans (6 oz), rinsed, coarse fresh white bread crumbs (1 slice bread), chopped flat anchovy fillets (optional), extra-virgin olive oil, salt, black pepper7 ingredients
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zucchini, sliced into 1/2-inch rings and8 Morezucchini, sliced into 1/2-inch rings, roasted red peppers, rinsed, drained, and patted dry, olive oil, red wine vinegar, chopped parsley, minced garlic, crumbled feta cheese, black pepper, baguette, sliced into 1/4-inch rounds and toasted20 min, 9 ingredients
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toasted sesame seeds, minced green onions and11 Moretoasted sesame seeds, minced green onions, minced fresh cilantro, minced fresh mint, rice or white wine vinegar, low-sodium soy sauce, dark sesame oil, fresh lemon juice, garlic cloves, minced, eggplant (about 12 oz), quartered lengthwise and sliced, x 1/4-inch) strips peeled jicama, red and green bell pepper strips13 ingredients
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eggplants (2 lb. total ), chopped fresh mint and9 Moreeggplants (2 lb. total ), chopped fresh mint, chopped green onion, lemon juice, extra-virgin olive oil, minced seeded fresh jalapeno chile, minced garlic, salt and pepper, diced firm-ripe tomatoes, minced parsley, pita breads (6 in. wide), cut into triangles11 ingredients
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Pita Pizzas, Greek Stylewhite pita bread, roma tomatoes, fresh spinach and12 Morewhite pita bread, roma tomatoes, fresh spinach, whole head of garlic, feta cheese, fresh basil, red onion (medium to large), pitted kalamata olive, extra virgin olive oil, fresh oregano, roasted red pepper, artichoke heart, roasted eggplant, roasted zucchini, marinated roasted mushrooms or 1/4-1/2 lb fresh roasted mushroom20 min, 15 ingredients
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Best Lebanese Pita Bread Spreadpita pocket bread, toasted sesame seeds and3 Morepita pocket bread, toasted sesame seeds, fresh thyme leaves, chopped (dried thyme is okay), poppy seeds, olive oil25 min, 5 ingredients
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Sesame Roasted Eggplant (Thai)soy sauce, sesame oil, unseasoned rice vinegar, corn oil and10 Moresoy sauce, sesame oil, unseasoned rice vinegar, corn oil, water, light brown sugar, minced scallion, minced garlic, minced fresh ginger, red chili flakes, thai basil, leaves roughly chopped, japanese eggplants , sliced 1/2-inch thick on the bias, oyster mushrooms , torn into pieces, toasted sesame seeds, for garnish30 min, 14 ingredients
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Sesame-Eggplant Salad with Bell Peppers and Jicamatoasted sesame seeds, minced green onions and12 Moretoasted sesame seeds, minced green onions, minced fresh cilantro, minced fresh mint, rice or 2 tbsp white wine vinegar, low sodium soy sauce, dark sesame oil, fresh lemon juice, garlic, minced, eggplant , quartered lengthwise and sliced (about 12 oz), peeled jicama, cut in to 2 x 1/4-inch strips, red bell peppers, cut in strips, green bell peppers, cut in strips23 min, 14 ingredients
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Garlic-Roasted Eggplant (Emeril Lagasse)eggplants , about 1 1/2 lb each, fresh thyme and15 Moreeggplants , about 1 1/2 lb each, fresh thyme, garlic, peeled and cut lengthwise into slivers, extra virgin olive oil, salt, black pepper, essence , recipe follows, lemon , cut into eighths, pita bread, cut into wedges and lightly toasted, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme35 min, 17 ingredients
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Baba Ghanouzh- Arabian Style Roasted Eggplantseggplant , roasted and cooled to room temperature and6 Moreeggplant , roasted and cooled to room temperature, parsley, chopped, garlic cloves, chopped, salt, lemon juice, tahini or 4 tbsp sesame paste, olive oil15 min, 7 ingredients
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Roasted Eggplant Spreadcanola oil or other neutral oil, eggplant (aubergine) and6 Morecanola oil or other neutral oil, eggplant (aubergine), onion , cut lengthways then into thin half moons, ginger, grated (or to taste), garlic, grated, green chili, sliced finely, cilantro leaves, coarsely chopped, salt to taste45 min, 8 ingredients
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Char-Grilled Eggplant & Roasted Tomato Salad W. Feta Cheeseeggplants, tomatoes, crumbled feta cheese and7 Moreeggplants, tomatoes, crumbled feta cheese, extra virgin olive oil (you may need more for brushing the eggplant), torn fresh basil leaf (or more to taste), balsamic vinegar, assorted salad leaves, creme fraiche (or use sour cream if you can tsp find it), paprika, salt & freshly ground black pepper1 hour 30 min, 10 ingredients
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Baba Ghanoush (Roasted Eggplant (Aubergine) Dip)eggplant, fresh lemon juice, extra virgin olive oil and7 Moreeggplant, fresh lemon juice, extra virgin olive oil, tahini (sesame-seed paste), fresh basil, fresh mint, green chili peppers, salt, fresh ground black pepper, garlic cloves, minced30 min, 10 ingredients
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Stuffed Eggplant (Aubergine) ( Indian )eggplants, onion, vegetable oil, desiccated coconut and13 Moreeggplants, onion, vegetable oil, desiccated coconut, roasted peanuts, coarsely chopped, sesame seeds, coriander powder, cumin powder, garam masala, tamarind paste, jaggery, chili powder, turmeric powder, ginger paste, garlic paste, asafetida powder, salt1 hour , 17 ingredients
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Roasted Eggplant and Tomato Subs (Rachael Ray)extra-virgin olive oil, garlic cloves, crushed and12 Moreextra-virgin olive oil, garlic cloves, crushed, fresh rosemary, crushed red pepper flakes, eggplants , about 1 1/2 lb, tomatoes, salt and freshly ground black pepper, fresh basil leaves, fresh flat-leaf parsley leaves, shelled pistachios, toasted, a couple handfuls grated parmigiano-reggiano, arugula leaves, sesame sub rolls , split lengthwise, smoked fresh mozzarella or fresh mozzarella55 min, 14 ingredients
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Baba Ganous (Turkish Eggplant Salad)eggplants, garlic cloves, crushed and6 Moreeggplants, garlic cloves, crushed, sesame seed paste (tahini), sweet cumin, lemon juice, salt , to taste, olive oil, black pepper , to taste30 min, 8 ingredients
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