40 roasted dessert Recipes
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dark brown sugar, heavy whipping cream, divided, egg yolks and8 Moredark brown sugar, heavy whipping cream, divided, egg yolks, creamy peanut butter, butter, softened, heavy whipping cream, butter, dark corn syrup, bittersweet chocolate, chopped, coarsely chopped dry roasted peanuts40 min, 11 ingredients
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all-purpose flour, baking powder, cinnamon and9 Moreall-purpose flour, baking powder, cinnamon, ground roasted hazelnuts, sugar, grated orange , rind of, butter, melted, milk, eggs, beaten, dessert apple (peeled, cored and grated ), fresh orange juice, coarsely chopped toasted hazelnuts35 min, 12 ingredients
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chocolate graham cracker crumbs and11 Morechocolate graham cracker crumbs, honey-roasted peanuts, chopped, granulated sugar, butter, melted, egg white, cream cheese, sugar, chunky peanut butter, skim milk, vanilla extract, dream whip , dessert topping mix, chocolate-covered peanuts, garnish28 min, 12 ingredients
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Frozen Yogurt Cookie Dessert
reduced-fat creme-filled chocolate sandwich cookies, crus... and4 Morereduced-fat creme-filled chocolate sandwich cookies, crushed, reduced-fat vanilla frozen yogurt, softened, chocolate syrup, dry roasted peanuts, carton frozen fat-free whipped topping, thawed20 min, 5 ingredients -
Banana Cream Brownie Dessert
fudge brownie mix, semi-sweet chocolate chips, divided and5 Morefudge brownie mix, semi-sweet chocolate chips, divided, dry roasted peanuts, chopped, divided, firm bananas, cold milk, vanilla instant pudding mix1 hour 10 min, 7 ingredients -
Nong Kao Sticky Rice Dessert
cooked sticky rice , kept warm and6 Morecooked sticky rice , kept warm, fresh grated coconut flakes, sesame seeds , dry-roasted, sugar, sea salt, sliced mangoes (about 2 mangoes or 4 peaches) or 2 cups peaches (about 2 mangoes or 4 peaches), grain thai jasmine sticky rice50 min, 7 ingredients -
Buster Bar Ice Cream Dessert
chocolate sandwich cookies, crushed, margarine, melted and7 Morechocolate sandwich cookies, crushed, margarine, melted, sugar, evaporated milk, semisweet chocolate chips, margarine, vanilla extract, vanilla ice cream, dry-roasted peanuts9 ingredients -
Buster Bar Ice Cream Dessert
chocolate sandwich cookies crushed, margarine, melted and7 Morechocolate sandwich cookies crushed, margarine, melted, powder sugar, evaporated milk, chocolate chips, margarine, vanilla, vanilla ice cream, dry roasted peanuts9 ingredients -
Cheryl's Peanut Buster Dessert
oreo cookies, margarine, melted and3 Moreoreo cookies, margarine, melted, vanilla ice cream , semi-melted, roasted peanuts, hot fudge15 min, 5 ingredients -
Ham on the Street's Chocolate Dessert Lasagna
no-boil lasagna noodles, ricotta cheese, powdered sugar and6 Moreno-boil lasagna noodles, ricotta cheese, powdered sugar, unsweetened cocoa, eggs, chocolate chips, orange , zested, roasted pistachios, white chocolate, coarsely grated1 hour , 9 ingredients -
Chocolate Peanut Butter Bombes (No Bake Dessert)
chocolate chips, butter (5 tbsp of it melted for crust) and7 Morechocolate chips, butter (5 tbsp of it melted for crust), peanut butter, egg yolks, at room temperature, sugar, heavy cream, graham crackers, broken (about 20 squares), roasted salted peanuts (plus chopped peanuts for garnish), corn syrup45 min, 9 ingredients -
Beef Wellington
thaw time : 40 minutes bake time: 25 minutes and27 Morethaw time : 40 minutes bake time: 25 minutes, prep time : 45 minutes chill time: 60 minutes, beef tenderloin (2 to 2 1/2 lb), ground black pepper (optional), a 17.3-oz package pepperidge farm puff pastry sheets (1 sheet), thawed, egg, water, butter, chopped mushrooms, onion, finely chopped (about 1/2 cup), heat the oven to 425of. place the beef into a lightly greased roasting pan. season with the black pepper, if desired. roast for 30 minutes or until a meat thermometer reads 130of. cover the pan and refrigerate for 1 hour., reheat the oven to 425of. beat the egg and water in a small bowl with a fork or whisk., heat the butter in a 10-inch skillet over medium-high heat. add the mushrooms and onion and cook until the mushrooms are tender and all the liquid is evaporated, stirring often., unfold the pastry sheet on a lightly floured surface. roll the pastry sheet into a rectangle 4 inches longer and 6 inches wider than the beef. brush the pastry sheet with the egg mixture. spoon the mushroom mixture onto the pastry sheet to within 1-inch of the edges. place the beef in the center of the mushroom mixture. fold the pastry over the beef and press to seal. place seam-side down onto a baking sheet. tuck the ends under to seal. brush the pastry with the egg mixture., bake for 25 minutes or until the pastry is golden brown and a meat thermometer reads 140of., tip serving suggestion: serve with green beans amandine. for dessert serve with cheesecake topped with sliced strawberries., cauliflower cream sauce, head of cauliflower, washed and chopped, heavy cream, butter, garlic clove, minced, olive oil, parmesan cheese, hot pepper flakes, water, salt and pepper to taste28 ingredients -
Tiramisu (Emeril Lagasse)
bittersweet chocolate, egg yolks and11 Morebittersweet chocolate, egg yolks, granulated sugar , plus 2 tbsp sugar, plus 1 tsp, sweet dessert wine , such as vin santo, egg whites, cooled brewed espresso , or other strong coffee blend, ricotta, heavy cream, ladyfingers, cocoa powder, garnish, chocolate-dipped coffee beans, garnish , recipe follows, semisweet chocolate, dark roasted coffee beans20 min, 13 ingredients -
Tiramisu with Chocolate-Dipped Coffee Beans (Emeril Lagasse)
bittersweet chocolate, egg yolks and11 Morebittersweet chocolate, egg yolks, granulated sugar, plus 1 tsp, divided, sweet dessert wine, divided (recommended : vin santo), egg whites, cooled brewed espresso , or other strong coffee blend, ricotta, heavy cream, ladyfingers, cocoa powder, garnish, chocolate-dipped coffee beans, garnish , recipe follows, semisweet chocolate, dark roasted coffee beans1 hour , 13 ingredients
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