148752 roasted clams chanterelles tomatoes Recipes

  • Roasted Potatoes and Tomatoes
    red potatoes, washed, tomatoes, olive oil, garlic, crushed and
    2 More
    red potatoes, washed, tomatoes, olive oil, garlic, crushed, black pepper , to taste, cayenne pepper , to taste
    27 min, 6 ingredients
  • Roasted Shrimp with Tomatoes
    diced tomatoes, olive oil, garlic, minced, salt and pepper and
    3 More
    diced tomatoes, olive oil, garlic, minced, salt and pepper, shrimp, peeled and deveined, dried oregano, crumbled goat cheese
    7 min, 7 ingredients
  • Clams With Tomato and Basil
    extra virgin olive oil, garlic cloves, peeled and
    7 More
    extra virgin olive oil, garlic cloves, peeled, crushed red pepper flakes, littleneck clams, washed and brushed, dry white wine , such as pinot grigio, flavors of italy tomato sauce , with basil or 2 cups tomato and basil pasta sauce, scallions, fresh basil leaves, washed, dried, and cut into very thin strips, chopped, salt , to taste
    45 min, 9 ingredients
  • Tomato Clam Chowder
    potatoes, peeled and diced, bacon strips, diced and
    10 More
    potatoes, peeled and diced, bacon strips, diced, onion, finely chopped, celery ribs, chopped, garlic clove, minced, minced clams, water, tomato sauce, diced tomatoes, undrained, pepper, salt, minced fresh parsley
    20 min, 12 ingredients
  • Clams in Tomato Sauce
    olive oil, shallots, finely chopped and
    8 More
    olive oil, shallots, finely chopped, garlic cloves, finely chopped, fino sherry wine, tomatoes, chopped, pesto sauce, clams, lemon, sea salt, fresh ground black pepper
    35 min, 10 ingredients
  • Clams in Tomato
    plum tomato, canned minced clams, drained and
    2 More
    plum tomato, canned minced clams, drained, prepared white horseradish, lemon wedge
    2 min, 4 ingredients
  • Roasted Red Pepper & Tomato Bisque
    yellow onion, finely chopped, celery ribs, finely chopped and
    6 More
    yellow onion, finely chopped, celery ribs, finely chopped, garlic cloves, finely minced, fire-roasted tomatoes, whole roasted red pepper, peeled, seeded, and sliced, unsalted butter, heavy whipping cream, chicken stock
    25 min, 8 ingredients
  • Roasted Red Pepper & Tomato Soup With Spinach Gnocchi
    olive oil, onion, diced, garlic cloves, minced and
    17 More
    olive oil, onion, diced, garlic cloves, minced, sun-dried tomatoes, drained, roasted red peppers, drained, san marzano tomatoes, chicken broth, salt, white pepper, sugar, fresh basil leaves , cut into thin strips, frozen spinach, thawed and liquid squeezed out, heavy cream, water , from the gnocchi, simply potatoes traditional mashed potatoes, frozen spinach, thawed and liquid squeezed out, garlic powder, eggs, salt, all-purpose flour, plus up to 2 more cups for flouring your work surface
    1 hour 15 min, 20 ingredients
  • Roasted Shallots And Tomatoes Roasted Shallots And Tomatoes
    shallots, peeled and halved, balsamic vinegar, olive oil and
    3 More
    shallots, peeled and halved, balsamic vinegar, olive oil, grape or cherry tomatoes, drained capers , plus 1 tsp brine from jar, salt & pepper
    30 min, 6 ingredients
  • Roasted Fennel With Tomatoes Roasted Fennel With Tomatoes
    fennel bulbs, garlic bulb, lemon, quartered, olive oil and
    2 More
    fennel bulbs, garlic bulb, lemon, quartered, olive oil, salt , 1 tsp sugar, pt grape tomatoes
    30 min, 6 ingredients
  • Roasted Zucchini and Tomatoes Roasted Zucchini and Tomatoes
    refrigerated prechopped red onion and
    6 More
    refrigerated prechopped red onion, zucchini, coarsely chopped, grape tomatoes, olive oil, salt, black pepper, chopped fresh basil
    22 min, 7 ingredients
  • Roasted Clams with Hot Spanish Sauce and Sweet Onion and Grilled Pepper Relish (Bobby Flay) Roasted Clams with Hot Spanish Sauce and Sweet Onion and Grilled Pepper Relish (Bobby Flay)
    olive oil, spanish onion, coarsely chopped and
    22 More
    olive oil, spanish onion, coarsely chopped, garlic, chopped, carrot, peeled, coarsely chopped, stalk celery, coarsely chopped, clam juice, dry white wine, tomatoes, halved and roasted in oven until soft, salt and pepper, linguisa spanish sausage, blanched, spanish chorizo, blanched, olive oil, shallots, finely sliced, tomato/ clam broth, littleneck clams , scrubbed, cold unsalted butter, salt and freshly ground pepper, chopped parsley, yellow pepper, grilled, peeled and julienned, red pepper, grilled, peeled and julienned, vidalia onion, grilled and thinly sliced, sherry vinegar, olive oil, salt and pepper
    55 min, 24 ingredients
  • Chanterelle Butter Chanterelle Butter
    butter, fresh chanterelles, tomato paste and
    3 More
    butter, fresh chanterelles, tomato paste, garlic, peeled and chopped, cayenne, salt
    14 min, 7 ingredients
  • Roasted Clams with Pancetta and Red Bell Pepper Coulis Roasted Clams with Pancetta and Red Bell Pepper Coulis
    red bell pepper, olive oil, dried oregano and
    4 More
    red bell pepper, olive oil, dried oregano, garlic clove, peeled, littleneck clams , scrubbed, pancetta or bacon, cut into 24 pieces, lemon wedges
    7 ingredients
  • Roasted  Clams On The Grill Roasted Clams On The Grill
    littleneck clams , well cleaned and
    13 More
    littleneck clams , well cleaned, homemade or good-quality bottled cocktail sauce, butter, lemon wedges, cocktail sauce, chili sauce, ketchup, generous tbsp prepared horseradish, fresh lemon juice, onion powder, freshly ground black pepper, cocktail sauce , in a medium bowl. whisk together the chili sauce, ketchup, horseradish, lemon juice, and onion powder. season with pepper to taste., refrigerate the sauce for at least 1 hour to blend flavors. may be stored for up to 3 days.
    14 ingredients
  • Clams and Shrimp in Saffron Fennel Broth Clams and Shrimp in Saffron Fennel Broth
    olive oil, chopped shallots, saffron threads, crushed and
    12 More
    olive oil, chopped shallots, saffron threads, crushed, fennel seeds, crushed, garlic cloves, minced, clam juice, pernod (licorice-flavored liqueur), tomato paste, chopped fresh tarragon, salt, freshly ground black pepper, red potatoes, cut into 1/2-inch cubes, fennel bulb, cut into 12 wedges, littleneck clams, peeled and deveined medium shrimp
    15 ingredients
  • Clams in Tomato-Basil Broth Clams in Tomato-Basil Broth
    garlic cloves, minced, olive oil, chopped onion (1 small) and
    6 More
    garlic cloves, minced, olive oil, chopped onion (1 small), coarsely chopped tomato (2 large), white wine, clam juice, crushed red pepper, dozen littleneck clams (about 2 1/4 lb), chopped fresh basil
    9 ingredients
  • Red Clam Sauce With Jalapeno Peppers Red Clam Sauce With Jalapeno Peppers
    clams, diced tomatoes, white wine, oil, onion (diced ) and
    7 More
    clams, diced tomatoes, white wine, oil, onion (diced ), jalapeno peppers (or the equivalent of slices, diced), garlic cloves, oregano, salt, flour, sugar, chili pepper flakes (optional)
    25 min, 12 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top