320 roasted cauliflower with olive and Recipes

head of cauliflower, garlic, peeled and coarsely minced, lemon, olive oil, salt and black pepper, to taste, parmesan cheese

head cauliflower (2 1/2 to 3 lb), cut into 1 1/2-inch-wide florets (8 cups), extra-virgin olive oil, salt

head cauliflower, cut into bite size florets (8 cups), extra virgin olive oil, garlic cloves, roughly chopped, crushed red pepper flakes, kosher salt, roughly chopped fresh thyme leaves

head cauliflower, cut into florets, garlic cloves, peeled and coarsely minced, lemon, juiced, olive oil, salt and pepper, to taste (coarse and freshly ground pepper), parmesan cheese

head cauliflower, garlic cloves, peeled and coarsely minced, lemon juice (from half a lemon), olive oil, coarse sea salt, fresh ground pepper, parmesan cheese

head of cauliflower-cut into large florets, extra virgin olive oil, salt *i use kosher salt

head of cauliflower, chopped garlic, fresh lemon juice, olive oil, sea salt and fresh ground black pepper, parmesan cheese (optional, but completely delectable !)

heads cauliflower, garlic cloves, shallots, olive oil, chicken broth, water, chopped fresh thyme leaves, bay leaf, heavy cream

cauliflower florets, chopped white onion, garlic cloves, crushed, olive oil, ground black pepper, chopped fresh thyme, salt

head cauliflower, cored and cut into florets, olive oil, salt, chili powder, cumin, ground ginger, chicken broth, worcestershire sauce, wheat-free tamari

head cauliflower, cut into florets (about 3 lb), onion, sliced, garlic cloves, each halved, olive oil, chicken broth (3 2/3 cups), water, bay leaf, chopped fresh thyme, half-and-half, salt (to taste), fresh ground black pepper (to taste)

olive oil, curry powder, sugar, lemon juice, salt, black pepper, cauliflower florets, washed, almonds

heads cauliflower, trimmed and separated into 2-inch florets (about 5 lb), heads garlic, separated into unpeeled cloves, pointed ends trimmed, extra virgin olive oil, salt, ground cumin, pepper, sliced almonds, toasted

cauliflower, cleaned and separated, onions, roughly chopped, dijon mustard, olive oil or melted butter, fresh lemon juice, dried dill weed, hot sauce, garlic, minced, kosher or sea salt and fresh ground black pepper, fresh parmesan cheese, grated (optional)

head of cauliflower, garlic, olive oil (maybe more depending on size of head), tlbs red pepper flakes, salt & pepper

head cauliflower cut into small florets, grapeseed oil (or olive oil), kosher salt, black pepper

head cauliflower, washed, cored, and in florets, olive oil, salt & pepper, garlic , cayenne pepper, or other herbs/spices

cauliflower cut into florets, garlic cloves thinly sliced, olive oil, lemon juice, salt, black pepper, parmesan cheese grated