81103 roasted brussels sprouts apples golden Recipes

brussels sprouts, green apple, green onions, white and pale green part only, apple cider vinegar, olive oil, kosher salt, dijon style mustard, freshly ground black pepper, pecans, chopped and toasted

brussel sprouts, extra-virgin olive oil, sea salt, parmesan cheese

duck fat , or more as needed, brussels sprouts, trimmed and halved lengthwise, salt and freshly ground black pepper to taste, cayenne pepper, or more to taste, lemon, juiced

brussels sprouts, trimmed, halved, bacon slices, coarsely chopped, peeled roasted chestnuts (about 1 1/4 lb) or jarred chestnuts (about 12 oz), halved, water

frozen brussels sprouts, olive oil, kosher salt (or coarse sea salt)

fresh brussels sprout, extra virgin olive oil, garlic powder, ground black pepper, dijon mustard, salt, lemon , juice of

fresh brussels sprout, scallions, olive oil, fresh oyster mushrooms, salt and pepper

frozen brussels sprouts, olive oil, chopped garlic, dried, salt

fresh brussels sprouts, whole garlic, cloves separated and peeled, olive oil, lemon pepper, sea salt, grated parmesan cheese

brussels sprouts , quartered through stem ends, sherry wine vinegar, mayonnaise, olive oil, red-skinned apples, quartered, cored , cut into 1/2-inch pieces, chopped celery leaves, crumbled blue cheese, walnuts toasted, coarsely chopped, radicchio leaves

brussels sprouts, chicken broth , to cover sprouts, butternut squash, cut in half, onion, diced, olive oil, salted butter, brown sugar, ripe apples or 1 pear, chopped fine, curry powder, cinnamon, fresh nutmeg, ground cardamom, chili pepper flakes, salt and pepper

brussels sprouts, peeled and halved, butter, chopped onions (2 medium sized), sweet red apples (thinly sliced peeled ), dried thyme, salt, black fresh ground pepper

brussels sprouts, frozen or 3/4 lb brussels sprout, fresh, chicken broth, canola oil , puritan, green onions, chopped, chicken broth, dijon-style mustard, pepper, cornstarch, evaporated skim milk

brussels sprouts, vegetable oil, thick slices bacon (about 8 oz), cut crosswise into 1/2-inch strips, apple cider vinegar, kosher salt , plus more as needed, freshly ground black pepper

brussels sprout, olive oil, balsamic vinegar (or more ), black pepper, chopped walnuts (or a bit less)

brussels sprouts, trimmed and halved, crisp cooked bacon, finely chopped, roasted garlic (more if warranted), reduced-fat sour cream, prepared white horseradish, salt, fresh ground pepper, crushed red pepper flakes (optional)

red potatoes , cut into 1/4-inch slices, olive oil, brussels sprouts, trimmed and halved, garlic cloves, thinly sliced, salt, pepper