148166 roasted bow tie pasta salad fat Recipes

uncooked bow tie pasta, imitation crabmeat, chopped, frozen cooked baby shrimp, thawed, celery ribs, chopped, chopped green onion, green pepper, diced, mayonnaise, dill pickle relish, dijon mustard, salt, dill weed, pepper

chopped cooked chicken, cooked bow tie pasta, sliced almonds, chopped celery, chopped onion, salt, mandarin oranges, drained, green grapes or 1 1/2 cups red grapes, mayonnaise

red bell pepper, chopped, chicken broth, chopped fresh oregano, salt, ground black pepper, tomato paste, balsamic vinegar, honey, bow tie pasta, blanched green peas, chopped fresh parsley

extra-virgin olive oil, garlic, minced, freshly squeezed lemon juice, salt, ground black pepper, farfalle (bow tie) pasta, head broccoli, cut into florets, grated parmesan cheese

bow tie pasta, italian-style diced tomatoes, brie cheese, cubed, chopped fresh basil

bow-tie pasta (farfalle), ground beef, garlic, minced, chopped fresh tomatoes, salt, black pepper, chopped fresh basil, grated parmesan cheese

johnsonville italian mild sausage links, bow tie pasta, olive oil, zucchini, thinly sliced, tomatoes, halved, onions, sliced into thin wedges, garlic cloves, salt and pepper to taste

broccoli, water, bow tie pasta, butter, cold and cut in pieces, salt

olive oil, butter, minced garlic cloves, bow tie pasta, fresh broccoli florets, tomatoes (1 pint), fresh parmesan cheese, salt, pepper

chicken breast halve, cut into bite-sized chunks (boneless or skinless), sea salt, divided, ground black pepper, divided, extra virgin olive oil, onions, chopped or 2 small shallots, red pepper, chopped, garlic cloves, minced, chicken broth, baby spinach, rinsed and chopped, bow tie pasta, prepared (farfalle), freshly grated parmigiano-reggiano cheese, fresh parsley, chopped

flour, salt, pepper, skim milk, chicken broth, parmesan cheese, grated, bow tie pasta, garlic cloves, minced, chicken breasts , cut into 3/4 inch pieces, uncooked vegetables (broccoli, carrots, sweet peppers etc), salt , to taste, pepper , to taste

bow tie pasta (cooked ), tomatoes (halved ), fresh basil (thinly sliced ), olive (chopped and pitted ), capers, extra virgin olive oil, salt, crushed red pepper flakes, fresh ground black pepper, garlic cloves, minced, red wine vinegar (optional)

evaporated milk, sour cream, cider vinegar, sugar, prepared mustard, salt, pepper, uncooked bow tie pasta, shredded cabbage, chopped green onions, chopped green pepper, cheddar cheese, cut into small cubes

bow tie pasta, reduced-fat mayonnaise, coarse grain mustard, clear honey, cooked chicken , torn into rough pieces, green onions, thinly sliced, fresh basil , roughly torn, tomatoes, quartered , then each quarter halved

farfalle (bow tie) pasta, olive oil, whole wheat bread crumbs, salt, ground black pepper, lemon zest, canned beans, tuna, drained, tomato sauce, grated parmesan cheese, divided

uncooked bow tie pasta, frozen broccoli florets or 2 cups fresh broccoli florets, dried basil leaves, pepper, alfredo sauce, shredded parmesan cheese

bow tie pasta, chicken breasts, low sodium chicken broth, red pepper flakes, salt and pepper, heavy cream, parmesan cheese, garlic cloves, basil leaves, yellow pickled pepper

i can tsp believe it s not butter spread , spread, tomatoes, chopped, garlic clove, finely chopped, heavy cream or 1 cup whipping cream, bow tie pasta or 8 oz fettuccine, cooked and drained, grated parmesan cheese, basil leaves, thinly sliced