153422 roasted atlantic salmon tomato Recipes

tomatoes, olive oil, kosher salt, cod fish fillets, thick fillets, salt, fresh ground black pepper, garlic cloves, minced, fresh basil, chopped, dry white wine , such as sauvignon blanc

tomatoes, jalapenos, habaneros (optional), white onion, garlic (peeled ), cilantro, salt (plus more to taste), apple cider vinegar (plus more to taste)

broccolini(about 2lbs) stems trimmed up to tender part, onion sliced or chopped, average sized cherry tomatoes, halved , about 30 grape tomatoes, about 3 romas, quartered, or 2 large garden tomatoes or chopped in large pieces, olive oil, bread crumbs, fresh parmesan cheese, grated, garlic powder, dried parsley, butter, melted, sea salt and fresh ground pepper

red and yellow bell peppers, stemmed, seeded and halved lengthwise, extra-virgin olive oil, garlic, thinly sliced, ripe red cherry or pear tomatoes, stemmed, ripe yellow cherry or pear tomatoes, stemmed, drained tiny capers, fresh thyme, coarse salt and freshly ground black pepper, to taste

japanese eggplants , halved lengthwise, roma tomatoes , halved lengthwise, olive oil, salt & freshly ground black pepper, minced garlic, dried oregano leaves, diced tomatoes, drained, plain dried breadcrumbs , i like italian bread crumbs

frozen cod fish fillets, tomatoes, washed and halved, olive oil, fresh ground black pepper, fresh basil leaf

red potatoes, washed, tomatoes, olive oil, garlic, crushed, black pepper , to taste, cayenne pepper , to taste

diced tomatoes, olive oil, garlic, minced, salt and pepper, shrimp, peeled and deveined, dried oregano, crumbled goat cheese

asparagus, trimmed, grape tomatoes, sliced shallots, chopped fresh thyme, salt, pepper

smoked atlantic salmon, hard-boiled eggs, sliced, null or 1 pint cherry tomatoes, heads radicchio (approximately twenty leaves), head red leaf lettuce, head bibb lettuce, romaine lettuce hearts, fresh basil leaf, fresh parsley, chopped, shredded parmesan cheese

fresh atlantic salmon fillet, fennel bulb, onion, lemon, garlic cloves, salt & pepper, olive oil

fresh atlantic salmon (1 lb per person ), unsalted butter, dried parsley (or use fresh )

tomatoes, garlic, cloves peeled and sliced crosswise thinly, olive oil, salt, pepper, eggs, milk, flour, provolone cheese

shallots, peeled and halved, balsamic vinegar, olive oil, grape or cherry tomatoes, drained capers , plus 1 tsp brine from jar, salt & pepper

fennel bulbs, garlic bulb, lemon, quartered, olive oil, salt , 1 tsp sugar, pt grape tomatoes

refrigerated prechopped red onion, zucchini, coarsely chopped, grape tomatoes, olive oil, salt, black pepper, chopped fresh basil

clover leaf atlantic salmon, drained (boneless skinless ), chickpeas, drained, tomatoes, chopped , reserved (1/2 cherry tomato for garnish), sweet yelow pepper, half diced, half cut into rings, low-fat italian salad dressing

salmon fillets, ground white pepper, kosher salt, vegetable oil, sauteed spinach with shiitakes and shallots, recipe follows, sweet corn coconut sauce with asian aromatics, recipe follows, lemongrass stalks, white parts only, minced, kaffir lime leaves , veins removed and minced, vegetable oil, minced shallots, fresh white corn kernels , cobs reserved, plus 1 cup fresh corn kernels, unsweetened coconut milk, lemongrass stalks , white parts reserved for presentation, stalks bruised with back of a knife, fresh galangal, peeled and sliced into coins, kaffir lime leaves , bruised, ground white pepper, nam pla ( fish sauce), water, kosher salt, fresh spinach, stems removed, unsalted butter, melted, minced shallots, shiitakes, stemmed and sliced, freshly ground black pepper