333680 roasted asparagus pecorino lemon olive oil Recipes

asparagus, extra virgin olive oil, garlic cloves, minced, lemon , zest of, salt & freshly ground black pepper, to taste, lemon, cut into 8 wedges

extra-virgin olive oil, chopped fresh chives, fresh lemon juice, grated lemon peel, white wine vinegar or unseasoned rice vinegar, eggs, asparagus spears, trimmed, olive oil, sliced prosciutto

asparagus, olive oil, salt, pepper, lemon juice, lemon zest, lemon slices

asparagus, ends trimmed, olive oil, salt, unsalted butter, sage leaves, fresh lemon juice, shredded lemon , zest of, parmigiano-reggiano cheese , for shaving

asparagus, olive oil, lemon , scrubbed, coarse salt, fresh ground black pepper

asparagus, extra-virgin olive oil, salt and pepper, lemon juice, hard-cooked large eggs (see notes), shelled and coarsely chopped, green olives, pitted and coarsely chopped, drained capers, chopped parsley, arugula or baby spinach (about 4 cups), rinsed and crisped

asparagus spears, trimmed, olive oil, kosher salt, black pepper, butter, fresh meyer lemon juice, chopped fresh thyme, grated meyer lemon rind

asparagus spears (trim or peel any stalks that seem tough), olive oil, salt (i use kosher ), black pepper, unsalted butter, soy sauce, balsamic vinegar

asparagus, extra virgin olive oil, kosher salt, fresh ground black pepper

asparagus, ends removed, olive oil, balsamic vinegar, salt, fresh tarragon, minced, garlic clove, minced

asparagus, trimmed, extra-virgin olive oil, divided, fine sea salt, divided, freshly ground black pepper, divided, torn boston lettuce (about 2 small heads ), hard-cooked eggs , each cut into 6 slices, fresh lemon juice, shaved fresh pecorino romano cheese

asparagus, extra-virgin olive oil, sea salt or regular salt and fresh-ground pepper, grated lemon peel, lemon-flavored olive oil or extra-virgin olive oil

lemon olive oil , plus more for garnish, fennel bulb, cored and thinly sliced , plus chopped fennel fronds, for garnish, salt, water, fresh grapefruit juice, strained, sugar

asparagus, extra-virgin olive oil, kosher salt, freshly ground black pepper, egg yolk, freshly squeezed lemon juice, cayenne pepper, unsalted butter (1/2 stick), kosher salt

asparagus, ends trimmed, olive oil, kosher salt and freshly ground black pepper, dijon mustard, champagne vinegar, olive oil, crumbled feta

asparagus, fresh rosemary, olive oil, salt, freshly ground black pepper