99 roast sausage stuffing Recipes

  • Stuffed Pork Loin with Currant Sauce
    chopped walnuts, toasted, bulk pork sausage and
    14 More
    chopped walnuts, toasted, bulk pork sausage, apple, peeled and finely chopped, garlic clove, minced, egg, beaten, minced fresh parsley, salt, pepper, boneless whole pork loin roast (3 to 4 lb), apple butter, red currant jelly, honey, dried currants, cider vinegar, hot pepper sauce
    30 min, 16 ingredients
  • Roasted Red Pepper and Sausage Stuffing
    red bell peppers, bulk chorizo sausage and
    12 More
    red bell peppers, bulk chorizo sausage, french bread, cubed, white onion, chopped, stalks celery, chopped, dried cranberries, minced garlic, chopped fresh parsley, chopped fresh thyme, chopped fresh rosemary, poultry seasoning, salt, ground black pepper, chicken broth
    1 hour 20 min, 14 ingredients
  • Sausage Stuffing with Fennel and Roasted Squash
    nonstick vegetable oil spray and
    14 More
    nonstick vegetable oil spray, cubes peeled seeded butternut squash (from 1 13/4-lb squash), unsalted butter, chopped onions (about 1 lb), chopped celery (4 to 5 stalks ), coarsely chopped fresh fennel bulb (about 1 medium), pork sausage log, chopped fresh italian parsley, chopped fresh sage, chopped fresh marjoram, generous ) 1-inch cubes day-old pain rustique or ciabatta bread with crust (about 1 1/4 lb), eggs, fine sea salt, coarsely ground black pepper, more) low-salt chicken broth
    15 ingredients
  • Stuffed Shells Stuffed Shells
    broccoli rabe , tough stems, jumbo pasta shells, olive oil and
    6 More
    broccoli rabe , tough stems, jumbo pasta shells, olive oil, spicy chicken sausage, ea chavrie goat cheese with basil, roasted garlic, neufchatel cheese, softened, whole egg yolks, cabernet marinara sauce, mozzarella cheese shredded
    9 ingredients
  • Roasted Stuffed Pig Roasted Stuffed Pig
    pig, apples, roughly chopped, brown sugar, chipotle powder and
    3 More
    pig, apples, roughly chopped, brown sugar, chipotle powder, salt, bulk pork sausage, heads green cabbage, sliced
    11 hour 5 min, 7 ingredients
  • Stuffed Pork Shoulder Stuffed Pork Shoulder
    cornbread mix (i use jiffy , which is 8 1/2 oz) prepared ... and
    16 More
    cornbread mix (i use jiffy , which is 8 1/2 oz) prepared per directions, cooled and crumbled, bread crumbs, country sausage, browned and drained, raisins, apple pie filling, cut into small pieces, sage , add more according to taste, poultry seasoning , add more according to taste, chicken broth, cream of mushroom soup, salt and pepper, to taste, pork shoulder , 4 to 5 lb, deboned and cut butterfly-style, oil and flour for roasting pan, olive oil, salt and pepper, to taste, crushed, dried rosemary, sage , to taste, cotton twine
    2 hour , 17 ingredients
  • Stuffed Banana Peppers Stuffed Banana Peppers
    hot ground italian sausage , roasted and chopped fine and
    8 More
    hot ground italian sausage , roasted and chopped fine, locatelli romano cheesee, bread crumbs, salt and pepper to taste, egg, olive oil to saute, banana peppers (hungarian hots or mild as preferred), marinara sauce, heated for service, dry ricotta cheese
    9 ingredients
  • Stuffed Roast Suckling Pig Stuffed Roast Suckling Pig
    whole suckling pig, salt, rubbed sage and
    18 More
    whole suckling pig, salt, rubbed sage, mild bulk pork sausage, crumbled, onions, chopped, garlic, minced, soft bread cubes, raisin bread cubes, cooking apples, unpeeled, cored, and chopped, chopped walnuts, salt, pepper, dried whole thyme, ground marjoram, eggs, beaten, apple cider, divided, butter or margarine, melted, fresh parsley sprigs, spiced crab apples, apple, red maraschino cherries
    21 ingredients
  • Stuffed Chicken Breast Raffeale Stuffed Chicken Breast Raffeale
    boneless skinless chicken breasts, split and pounded to 1... and
    16 More
    boneless skinless chicken breasts, split and pounded to 1/4-inch thick, unsalted butter, melted, feta cheese, hot sausage, cooked , split lengthwise, spinach , sauteed in butter, provolone cheese (thin), tomatoes, roasted red peppers, bechamel sauce, marinara sauce, heavy cream, salt, pepper, dried basil, parsley flakes, unsalted butter, flour
    45 min, 17 ingredients
  • Roast Turkey with Pear and Port Gravy Roast Turkey with Pear and Port Gravy
    pear nectar, tawny port, unsalted butter, honey and
    9 More
    pear nectar, tawny port, unsalted butter, honey, minced fresh sage or 1/2 tsp dried rubbed sage, turkey, patted dry, sausage , leek and currant stuffing, egg, beaten to blend, pear nectar, chicken stock or canned low-salt broth, all-purpose flour, unsalted butter, room temperature, assorted fresh herbs (optional)
    13 ingredients
  • Roasted Chicken with Holiday Stuffing Roasted Chicken with Holiday Stuffing
    dark soy, soy sauce, minced garlic, honey, pepper and
    11 More
    dark soy, soy sauce, minced garlic, honey, pepper, spring chicken, dried chestnuts, dried black mushrooms, cooking oil, chinese sausage (2 oz each), diced, shallots, thinly sliced, stalks green onions, thinly sliced, chopped cilantro, oyster-flavored sauce, sesame oil, cooked glutinous rice (sweet rice)
    9 hour 30 min, 16 ingredients
  • Stuffed Pork Tenderloins a La Mexicana Stuffed Pork Tenderloins a La Mexicana
    pork tenderloin, chorizo sausage and
    19 More
    pork tenderloin, chorizo sausage, raw prawns, shelled & deveined, shallot, minced, head roasted garlic, minced red bell pepper, chopped fresh cilantro, ground cumin or 1 tsp chili powder, chopped jalapeno peppers , seeds removed, salt, ground pepper, italian red pear tomatoes, peeled, mexican salsa (jarred or fresh ), chopped fresh cilantro, olive oil, shallot, finely diced, onion, diced, chili powder, salt, pepper, red wine
    1 hour , 21 ingredients
  • Roasted Stuffed Onion in Red Wine Sauce Roasted Stuffed Onion in Red Wine Sauce
    red onion, peeled, sausage meat, dried oregano and
    12 More
    red onion, peeled, sausage meat, dried oregano, ground mixed spice, curry powder, sesame seeds, fresh lemon , zest only, fresh rosemary, leaves, chopped fresh flat-leaf parsley, salt, fresh ground black pepper, red wine, tomato puree, chicken stock cube, crumbled, unsalted butter
    45 min, 15 ingredients
  • Stuffed Pork Tenderloin With Andouille & Wild Rice Stuffed Pork Tenderloin With Andouille & Wild Rice
    butter, onion, finely chopped, andouille sausage, chopped and
    6 More
    butter, onion, finely chopped, andouille sausage, chopped, wild rice, cooked, pecans, chopped and roasted, salt , to taste, pepper , to taste, pork tenderloin , package of 2, oil, for searing
    45 min, 9 ingredients
  • Roasted Quail with Brioche and Chorizo Stuffing (Food Network Kitchens) Roasted Quail with Brioche and Chorizo Stuffing (Food Network Kitchens)
    cubed brioche, cut into 1-inch cubes and
    19 More
    cubed brioche, cut into 1-inch cubes, extra-virgin olive oil, spanish-style chorizo sausage, finely diced, ribs celery, thinly sliced, garlic, finely chopped, onion, chopped, fresh sage leaves, finely chopped, dried apricots, chopped, egg, lightly beaten, kosher salt , plus more as needed, freshly ground black pepper, homemade brown chicken stock , or low-sodium canned chicken broth (see note), whole quail, shallot, sliced, red wine, demi-glace or reduced brown chicken stock, dried apricots, coarsely chopped, dried currants, cold unsalted butter, wilted greens , optional, recipe follows
    2 hour 30 min, 20 ingredients
  • Roasted Quail with Brioche and Chorizo Stuffing (Food Network Kitchens) Roasted Quail with Brioche and Chorizo Stuffing (Food Network Kitchens)
    cubed brioche, cut into 1-inch cubes and
    19 More
    cubed brioche, cut into 1-inch cubes, extra-virgin olive oil, spanish-style chorizo sausage, finely diced, ribs celery, thinly sliced, garlic, finely chopped, onion, chopped, fresh sage leaves, finely chopped, dried apricots, chopped, egg, lightly beaten, kosher salt , plus more as needed, freshly ground black pepper, homemade brown chicken stock , or low-sodium canned chicken broth (see note), whole quail, shallot, sliced, red wine, demi-glace or reduced brown chicken stock, dried apricots, coarsely chopped, dried currants, cold unsalted butter, wilted greens , optional, recipe follows
    2 hour 30 min, 20 ingredients
  • Roasted Stuffed Pork Tenderloin with Smothered Black-Eyed Peas (Emeril Lagasse) Roasted Stuffed Pork Tenderloin with Smothered Black-Eyed Peas (Emeril Lagasse)
    smoked sausage , halved lengthwise and cut 1/4-inch slice... and
    29 More
    smoked sausage , halved lengthwise and cut 1/4-inch slices, about 4 cups, chopped yellow onion (1 medium), salt, freshly ground black pepper, garlic, bay leaves, fresh thyme, chopped parsley, chicken stock, black-eyed peas, minced garlic, bacon, chopped, celery, freshly ground black pepper, dozen shucked oysters, chopped and liquid reserved, essence , recipe follows, left-over crumbled cornbread, water, chopped green onions, green part only, pork tenderloin, trimmed , butterflied and pounded 1/2-inch thick, pure cane syrup, sweet potato, peeled , cut into curls and fried until golden brown, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme
    30 ingredients
  • Multi-Grain Stuffing With Cranberries, Sausage and Pecans Multi-Grain Stuffing With Cranberries, Sausage and Pecans
    turkey sausage, brummel and brown spread, celery, diced and
    6 More
    turkey sausage, brummel and brown spread, celery, diced, onion, diced, apple, diced, prepared stuffing (fresh gourmet multi-grain stuffing with cranberries), pecans , oven roasted, water or 1 1/2 cups broth, salt and pepper
    1 hour 5 min, 9 ingredients




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