93207 roast salad michael smith Recipes

vegetable oil, garlic cloves, minced, fresh sage, minced, fresh thyme, minced, salt, pepper, boneless center cut pork loin roast or 1 (3 lb) rolled boneless pork roast, tied, butter, granny smith apples, peeled, quartered and thinly sliced crosswise, onion, diced, apple cider or 1 cup nonalcoholic, reduced-sodium chicken broth, whipping cream, grainy mustard or 1 tbsp dijon mustard, cornstarch

green salad, granny smith apple, blue cheese, craisins, chopped walnuts, mandarin orange pieces, drained, citrus vinaigrette dressing

roast chicken, spanish onion, halved and finely sliced, tomato, finely sliced, mignonette lettuce, leaves washed and torn, peanuts , roasted and crushed, chili powder, wild green chilies, finely sliced, white vinegar, tamarind juice, lime juice, caster sugar (superfine), fish sauce, sea salt

roast beef , rare and sliced (quality matters here, for this dish i go for rare, sliced rb from whole foods), greens (field greens , about two small handfuls), fresh cilantro, stalks celery, red onion (4-5 thin slices), apple (fiji is my choice for its sweet taste), low-fat mayonnaise, low-fat yogurt, horseradish (bottled , white. can often be found in the refrigerated section near the dairy products), lemon juice, fresh, dried fruit (i.e. raisins, dried cranberries, dates, etc.), walnuts, chopped, salt (about two dashes), pepper (about two dashes)

roasted red peppers, drained, miracle whip light salad dressing, athenos traditional crumbled reduced fat feta cheese (crumbles ), garlic, triscuits reduced fat cracker (optional), vegetable dippers (optional)

bacon, slices thick, baby red potatoes, handful flat leaf parsley, capers, big spoonful whole grain mustard, splash red wine vinegar, salt and pepper, to taste

egg yolks, lime, juiced, lemon, juiced, olive oil, boiled cubed red skinned potatoes, roasted, peeled and seeded chiles (serrano, pablano, jalapeno), cilantro leaves

uncooked beets peeled and grated, granny smith apples peeled and grated, celery root, peeled and grated, scallions, diced, apple juice, sherry vinegar, olive oil, picked watercress, salt and pepper

couscous, vegetable stock, assorted roasted vegetables , as desired, fennel bulb, roasted and fronds reserved, spreadable cheese with garlic and herbs or 4 oz feta, tomato paste, lime juice, olive oil, roasted cumin seeds, cayenne, head lettuce, mesclun, spinach, nigella seeds (kalonji)

tiny , young baby artichokes, fresh lemon juice, extra virgin olive oil, divided, mixed mesclun salad, basil leaves, washed and stemmed, flat parsley leaves, washed and stemmed, chunk of parmesan cheese for shavings

fine dried bread crumbs, gray salt, freshly ground black pepper, egg, fresh goat cheese , about 2 oz each, thick, ripe beefsteak tomato slices, extra-virgin olive oil, plus more for the salad, lightly packed mixed tender fresh herb leaves such as basil , chervil, tarragon, italian flat-leaf parsley, chives (1-inch lengths), or young cress, red wine vinegar

dried bread crumbs, salt and freshly ground black pepper, water, egg, fresh goat cheese , about 2 oz each, thick, ripe beefsteak tomato slices, extra-virgin olive oil, plus more for the salad, lightly packed mixed tender fresh herb leaves such as basil , chervil, tarragon, italian (flat-leaf) parsley, chives (1-inch lengths), or young cress, red wine vinegar

salad, head red leaf lettuce, head bib leaf lettuce, watercress, red delecious apples, blue cheese, roasted pecans, roast pecans, chopped pecans, corn syrup, butter, water, salt, dressing, walnut oil, cyder vineger, shallot (finely chopped ), lemon juice, salt

red wine vinegar, salt and pepper, dijon mustard ., olive oil, little bit of minced garlic, rinsed capers, chopped, salt, freshly ground black pepper, any leftover juices , degreased, from braised beef, cubed leftover pot roast, sliced red onion, minced parsley, tomato slices, potato salad made with leftover boiled potatoes or cole slaw

red wine vinegar, salt and pepper, dijon mustard ., olive oil, little bit of minced garlic, rinsed capers, chopped, salt, freshly ground black pepper, any leftover juices , degreased, from braised beef, cubed leftover pot roast, sliced red onion, minced parsley, tomato slices, potato salad made with leftover boiled potatoes or cole slaw

roasted chicken , boned and chopped (i purchase 1 from sam s or costco), very viggie salad mix , use half of the bag, angel hair cole slaw mix , use half of the bag, salad mix or 1/4 head of lettuce broaken, red apple, cored and chopped in bite size pieces, strawberries, wash, cap and cut in half, red seedless grapes, stem and wash, scallions from the bunch, chopped, pecans. chopped, broccoli , cut off flourets, peel and slice stems, tomato, chopped or cherry tomato halves, raspberry pecan salad dressing

roasted beets, cooked lentils, watercress, washed and spun dry, extra virgin olive oil, balsamic vinegar , salt and pepper to taste, italian country bread, toasted and cooled, sopressata sausage, thinly sliced, taleggio cheese , or other soft pungent cheese such as brie, goat, etc.

roasted sweet corn, red tear drop tomatoes, stemmed, washed and sliced in half, yellow teardrop tomatoes, stemmed, washed and sliced in half, minced red onions, minced jalapeno peppers, chopped fresh parsley leaves, freshly squeezed lime juice, freshly squeezed lemon juice, salt, freshly ground black pepper