333272 roast pork tenderloin with pepper jelly glaze Recipes

  • Roast Pork Tenderloins with Cranberry-Port Sauce
    butter, chopped onions, garlic cloves, minced and
    13 More
    butter, chopped onions, garlic cloves, minced, grated orange peel, dried sage leaves, dried thyme, canned low-salt chicken broth, cranberry juice cocktail, fresh or frozen (unthawed ) cranberries (about 8 oz), sugar, tawny port, cornstarch, salt, ground black pepper, pork tenderloins , excess fat trimmed, vegetable oil
    16 ingredients
  • Roasted Pork Tenderloin with Butternut Squash Mash and Tarragon Gravy
    butternut squash , cut in half lengthwise, seeds removed and
    11 More
    butternut squash , cut in half lengthwise, seeds removed, lean pork tenderloin , trimmed of all visible fat, salt, freshly ground black pepper, nonstick butter-flavored cooking spray, unsweetened applesauce, dijon mustard, apple cider or low-fat , low-sodium chicken broth, agave nectar, chopped fresh tarragon, a pinch of ground nutmeg, toasted walnuts, broken into small pieces
    12 ingredients
  • Rosemary Roasted Pork Tenderloin
    pork tenderloin, olive oil, dried rosemary, minced garlic and
    1 More
    pork tenderloin, olive oil, dried rosemary, minced garlic, salt and pepper
    32 min, 5 ingredients
  • Roasted Pork Tenderloin With Acorn Squash
    acorn squash, quartered, seeded and sliced 1/2 inch thick... and
    7 More
    acorn squash, quartered, seeded and sliced 1/2 inch thick, skin on (see note ), garlic cloves, peeled, dried rosemary, coarse salt, ground pepper, pork tenderloin, olive oil, hoisin sauce
    40 min, 8 ingredients
  • Roast Pork Tenderloin
    garlic clove, kosher salt, dijon mustard and
    8 More
    garlic clove, kosher salt, dijon mustard, fresh ginger, grated, pork tenderloin , trimmed of any silverskin and excess fat, fresh ground black pepper, turnip (optional), potatoes, quartered (optional), celery, diced (optional), winter squash, cut into large dice (optional), olive oil , for the vegetables (if using)
    1 hour 35 min, 11 ingredients
  • Italian Roasted Pork Tenderloin
    pork tenderloin, olive oil, kosher salt and
    4 More
    pork tenderloin, olive oil, kosher salt, fennel seed (crushed ), fresh ground black pepper, fresh garlic cloves, minced, pine nuts (optional)
    1 hour 20 min, 7 ingredients
  • Honey-Roasted Pork Tenderloins
    pork tenderloin (well trimmed 8-10 oz each) and
    7 More
    pork tenderloin (well trimmed 8-10 oz each), garlic cloves (crushed ), orange zest (grated ), thyme leaves (fresh, stripped from stems , or 1/2 tsp. dried thyme), pepper (freshly ground ), orange juice, rice wine vinegar, honey
    20 min, 8 ingredients
  • Roast Pork Tenderloin with Thyme-Scented Plums
    olive oil, divided, pork tenderloin, kosher salt, divided and
    5 More
    olive oil, divided, pork tenderloin, kosher salt, divided, freshly ground black pepper, divided, ripe plums, quartered and pitted (about 6), honey, garlic clove, minced, chopped fresh thyme
    8 ingredients
  • Roast Pork Tenderloin with Creamed Corn and Apple-Raisin Chutney Roast Pork Tenderloin with Creamed Corn and Apple-Raisin Chutney
    fresh mint leaves, chopped (about 2/3 cup), garlic cloves and
    14 More
    fresh mint leaves, chopped (about 2/3 cup), garlic cloves, fresh rosemary sprigs, shallots, salt, ground black pepper, olive oil, pork tenderloins, trimmed, fresh corn kernels or frozen, thawed, olive oil, chopped onion, garlic clove, minced, all purpose flour, low-salt chicken broth, whipping cream, apple-raisin chutney
    16 ingredients
  • Pan-Roasted Pork Tenderloin with Herb-and-Mustard Crust Pan-Roasted Pork Tenderloin with Herb-and-Mustard Crust
    pork tenderloin, dijon mustard and
    6 More
    pork tenderloin, dijon mustard, fresh rosemary, chopped (do not use dried), fennel seed, garlic, thinly sliced, kosher salt, fresh ground black pepper, olive oil
    40 min, 8 ingredients
  • Roast Pork Tenderloin with Prunes and Bay Leaves Roast Pork Tenderloin with Prunes and Bay Leaves
    bay leaves, pitted prunes, pork tenderloin and
    1 More
    bay leaves, pitted prunes, pork tenderloin, salt & freshly ground black pepper
    1 hour , 4 ingredients
  • Roasted Pork Tenderloin With Butternut Squash Mash and Tarragon Roasted Pork Tenderloin With Butternut Squash Mash and Tarragon
    butternut squash , cut in half lengthwise, seeds removed and
    12 More
    butternut squash , cut in half lengthwise, seeds removed, lean pork tenderloin , trimmed of all visible fat, salt, fresh ground black pepper, nonstick butter-flavored cooking spray, unsweetened applesauce, dijon mustard, apple cider , low-sodium chicken broth or 1/2 cup low-sodium low-fat chicken broth, agave nectar, agave nectar, chopped fresh tarragon, ground nutmeg, toasted walnuts, broken into small pieces
    45 min, 13 ingredients
  • Roast Pork Tenderloins With Prosciutto and Sage Roast Pork Tenderloins With Prosciutto and Sage
    fresh sage, chopped, extra virgin olive oil and
    7 More
    fresh sage, chopped, extra virgin olive oil, garlic, minced, pepper, salt, prosciutto, thinly sliced, pork tenderloin, balsamic vinegar, chicken broth
    35 min, 9 ingredients
  • Roast Pork Tenderloin With Apple-Onion Marmalade Roast Pork Tenderloin With Apple-Onion Marmalade
    olive oil, olive oil, white onion, sliced and
    11 More
    olive oil, olive oil, white onion, sliced, balsamic vinegar, sherry wine vinegar, water, salt & freshly ground black pepper, pork tenderloin , about 3/4 lb, each, fresh sprigs thyme, unsalted butter, green apple, peeled cored, and cut into 1/2 inch cubes, pitted prunes, thinly sliced, veal stock or 1 cup chicken stock, fresh parsley, finely chopped
    30 min, 14 ingredients
  • Southwest-Spiced Roast Pork Tenderloin Southwest-Spiced Roast Pork Tenderloin
    pork tenderloin, salt, sugar, ground cumin, paprika and
    3 More
    pork tenderloin, salt, sugar, ground cumin, paprika, brown sugar, chili powder, black pepper
    45 min, 8 ingredients
  • Balsamic Roast Pork Tenderloins (Rachael Ray) Balsamic Roast Pork Tenderloins (Rachael Ray)
    pork tenderloins , 2 packages with 2 tenderloins in each ... and
    6 More
    pork tenderloins , 2 packages with 2 tenderloins in each package, balsamic vinegar, extra-virgin olive oil, garlic, cracked, steak seasoning blend or coarse salt and black pepper, fresh rosemary leaves stripped and finely chopped, fresh thyme, leaves stripped and finely chopped
    30 min, 7 ingredients
  • Roasted Pork Tenderloin filled with Sun-Dried Cranberry Stuffing (Bobby Flay) Roasted Pork Tenderloin filled with Sun-Dried Cranberry Stuffing (Bobby Flay)
    sun-dried cranberries, pine nuts, toasted, ground cinnamon and
    19 More
    sun-dried cranberries, pine nuts, toasted, ground cinnamon, brown sugar, cascabel powder, chopped cilantro leaves, pork tenderloin , butterflied, salt and freshly ground black pepper, all-purpose flour, seasoned with salt and freshly ground black pepper, vegetable oil, sauce , recipe follows, olive oil, onion, finely chopped, carrot , finley diced, stalk celery, finely diced, garlic, finely chopped, chicken stock, apple juice concentrate, thawed, chipotle puree, black peppercorns, cold butter, salt
    1 hour 15 min, 23 ingredients
  • Roasted Pork Tenderloin Roasted Pork Tenderloin
    salt, freshly ground black pepper, pork tenderloin and
    1 More
    salt, freshly ground black pepper, pork tenderloin, olive oil
    4 ingredients




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