94331 roast pork apple garden Recipes

  • Pork Apple Burgers
    ground pork and
    7 More
    ground pork, granny smith apple - peeled, cored and chopped, sweet onion, finely chopped, garlic, minced, teriyaki sauce, egg, hamburger buns, sliced pineapple, drained
    30 min, 8 ingredients
  • Pork & Apple Meatballs over Egg Noodles
    ground pork, breadcrumbs, parmesan cheese, grated and
    7 More
    ground pork, breadcrumbs, parmesan cheese, grated, granny smith apple, peeled and grated, garlic cloves, minced, dried parsley , plus a litte extra to season, eggs, salt and pepper, egg noodles, butter
    35 min, 10 ingredients
  • Dee's Roast Pork for Tacos
    pork shoulder roast, diced green chilies, drained and
    5 More
    pork shoulder roast, diced green chilies, drained, chili powder, dried oregano, taco seasoning, minced garlic, salt , or to taste
    4 hour 15 min, 7 ingredients
  • Roasted Pork, Fennel, and Onions
    butter, fresh sage, freshly ground black pepper and
    9 More
    butter, fresh sage, freshly ground black pepper, freshly ground cumin seed, boneless pork loin roast - trimmed, rolled , and tied, olive oil, fennel, trimmed , tops reserved, orange juice, red onions with peel, halved, chicken stock, balsamic vinegar, salt to taste
    1 hour 50 min, 12 ingredients
  • Roast Pork with Cranberry Glaze
    jellied cranberry sauce, white sugar, cranberry juice and
    6 More
    jellied cranberry sauce, white sugar, cranberry juice, mustard powder, pork roast, cornstarch, cold water, salt to taste
    9 ingredients
  • Roast Pork
    fresh lime juice, soy sauce, white sugar and
    6 More
    fresh lime juice, soy sauce, white sugar, grated fresh ginger, garlic, minced, salt, boneless pork loin roast, onion, sliced into thin rings, bay leaves
    3 hour 40 min, 9 ingredients
  • Roasted Pork Shoulder with Pomegranate Sauce
    bone-in pork shoulder roast, minced garlic and
    6 More
    bone-in pork shoulder roast, minced garlic, kosher salt and ground black pepper to taste, pomegranates with the seeds removed, water, balsamic vinegar, turbinado sugar, ground cinnamon
    8 ingredients
  • Roast Pork Loin with Garlic and Rosemary
    garlic cloves, dried rosemary, salt, ground black pepper and
    1 More
    garlic cloves, dried rosemary, salt, ground black pepper, boneless pork loin roast, well trimmed
    5 ingredients
  • Roast Pork Loin with Pickled Caramelized Guavas
    fresh guavas, peeled, seeded , cut into 1/2-inch pieces and
    15 More
    fresh guavas, peeled, seeded , cut into 1/2-inch pieces, dry white wine, sherry vinegar, butter, golden brown sugar, sugar, whole black peppercorns, garlic cloves, peeled, salt, dried oregano, ground cumin, ground black pepper, more) beef broth, sour orange juice or lime juice, bone-in pork loin roast
    16 ingredients
  • Roast Pork Loin and Potatoes
    extra-virgin olive oil, garlic cloves, minced and
    5 More
    extra-virgin olive oil, garlic cloves, minced, butter, melted, minced fresh sage, minced fresh rosemary, center-cut bone-in pork loin (rib) roast, russet potatoes (about 3 lb), peeled , cut into 1-inch pieces
    7 ingredients
  • Roasting Pork Shoulder and Beef Chuck Roasting Pork Shoulder and Beef Chuck
    vegetable oil, salt, freshly ground black pepper and
    2 More
    vegetable oil, salt, freshly ground black pepper, boneless pork shoulder roast, boneless beef chuck roast
    5 ingredients
  • Pork and Apple Tourtiere Pork and Apple Tourtiere
    pie crusts, refrigerated ready-made, bacon, finely chopped and
    7 More
    pie crusts, refrigerated ready-made, bacon, finely chopped, onions, finely chopped, ground lean pork, apples, peeled, cored and finely diced (about 2 cups), dried thyme leaves, salt, ground pepper, ground nutmeg
    21 min, 9 ingredients
  • Pork, Apple & Prune Parcels Pork, Apple & Prune Parcels
    olive oil, shallots, thinly sliced and
    10 More
    olive oil, shallots, thinly sliced, shallot , unsliced (to garnish), granny smith apple (200g), pork fillets, small cubes, pitted prunes, roughly chopped, plain flour, chicken stock , made using stock cube (60ml), cider vinegar, fresh sage leaf, finely chopped, sheets phyllo pastry, salt & freshly ground black pepper
    1 hour 5 min, 12 ingredients
  • Pork Apple-Pineapple Burgers Pork Apple-Pineapple Burgers
    ground pork, granny smith apple, peeled cored and chopped and
    6 More
    ground pork, granny smith apple, peeled cored and chopped, sweet onion, finely chopped, garlic cloves, minced, teriyaki sauce, egg, hamburger buns, toasted, pineapple slices, drained
    20 min, 8 ingredients
  • Apple Cider Glazed Tofurky Roast Apple Cider Glazed Tofurky Roast
    tofurky roast thawed, apple tart , granny smith or pippen and
    10 More
    tofurky roast thawed, apple tart , granny smith or pippen, apple cider, soy sauce, dried sage, dried thyme, dried rosemary, carrot, stalk celery, parsnip, sweet potato, onion
    2 hour 30 min, 12 ingredients
  • Roast Pork and Escarole Soup with Pasta Roast Pork and Escarole Soup with Pasta
    olive oil, garlic cloves, minced and
    6 More
    olive oil, garlic cloves, minced, canned low-salt chicken broth, fresh oregano or 1 tsp dried, tubetti or small elbow macaroni, sliced escarole, sliced cooked pork , smoked pork chops or ham (about 6 oz), cut into strips, freshly grated parmesan cheese (about 2 oz)
    8 ingredients
  • Roasted Pork Loin with Cardamom-Currant Jelly Sauce Roasted Pork Loin with Cardamom-Currant Jelly Sauce
    cardamom pods, juniper berries and
    18 More
    cardamom pods, juniper berries, navel orange, peeled , cut into pieces, dry red wine, olive oil, cinnamon sticks, broken into pieces, bay leaves, salt, whole black peppercorns, center-cut pork rib roast with 8 to 10 bones, ground cardamom, olive oil, dry red wine, pitted prunes (about 10 oz), prune juice, brandy, cinnamon sticks, bay leaves, red currant jelly
    20 ingredients
  • Roast Pork Tenderloins with Balsamic-Chestnut Glaze Roast Pork Tenderloins with Balsamic-Chestnut Glaze
    olive oil, balsamic vinegar and
    8 More
    olive oil, balsamic vinegar, pork tenderloins , each 12 to 16 oz, dijon mustard, butter, peeled roasted chestnuts *, or jarred chestnuts, finely chopped, garlic cloves, chopped, sugar, chopped fresh sage, water
    10 ingredients




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