Pork Apple-Pineapple Burgers Recipe

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Pork Apple-Pineapple Burgers
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Ingredients:

Directions:

  1. Combine pork, apple, onion, garlic, teriyaki sauce and egg. If dry, add a tablespoon or so of juice from pineapple. Form into 8 patties.
  2. Broil 5 minutes on each side. When turning, place 8 pineapple slices under broiler as well. (Alternatively, place on medium-high grill for 5 min on each side.).
  3. Serve one pineapple slice and one burger on each toasted bun.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 949.45 Kcal (3975 kJ)
Calories from fat 705.5 Kcal
% Daily Value*
Total Fat 78.39g 121%
Cholesterol 107.09mg 36%
Sodium 679.6mg 28%
Potassium 463.52mg 10%
Total Carbs 41.74g 14%
Sugars 10.84g 43%
Dietary Fiber 1.47g 6%
Protein 18.98g 38%
Vitamin C 2.7mg 5%
Iron 1.3mg 7%
Calcium 52.1mg 5%
Amount Per 100 g
Calories 382.97 Kcal (1603 kJ)
Calories from fat 284.57 Kcal
% Daily Value*
Total Fat 31.62g 121%
Cholesterol 43.2mg 36%
Sodium 274.12mg 28%
Potassium 186.96mg 10%
Total Carbs 16.84g 14%
Sugars 4.37g 43%
Dietary Fiber 0.59g 6%
Protein 7.65g 38%
Vitamin C 1.1mg 5%
Iron 0.5mg 7%
Calcium 21mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 25.2
    Points
  • 26
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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