314 roast mushroom white wine Recipes

  • Sausage and Roasted Vegetable Penne (Melissa  d'Arabian)
    sweet onion, cut into wedges and
    10 More
    sweet onion, cut into wedges, zucchini , sliced in 1/2 lengthwise, red bell pepper , cheeks removed, button mushrooms, stemmed, olive oil, divided, kosher salt and freshly ground black pepper, grape tomatoes, washed and dried, sweet or hot italian sausages, thinly sliced or casings removed, white wine, whole-grain penne , cooked according to package instructions, 1/2 cup pasta water reserved, freshly grated parmesan, for garnish
    50 min, 11 ingredients
  • Lamb Grinder
    roast lamb, kosher salt, freshly ground black pepper and
    35 More
    roast lamb, kosher salt, freshly ground black pepper, dried rosemary, granulated garlic, granulated onion, lemon pepper, boneless leg of lamb, lemon, juiced, olive oil, red wine, worcestershire sauce, dry white wine, chicken stock, garlic, crushed, bay leaves, capers, anchovy fillets, diced (optional), horseradish cream, sour cream, prepared horseradish, sweet hot mustard, garlic basil spread (see footnote for recipe link), olive oil, onions, sliced, marsala wine, sliced mushrooms, kalamata olives, pitted and sliced in half, minced garlic, chopped fresh rosemary, red pepper flakes, assembly, italian-style hoagie buns , split lengthwise, head romaine lettuce, chopped - divided, halved cherry tomatoes, divided, shredded asiago cheese, divided, crumbled feta cheese, divided
    2 hour 55 min, 39 ingredients
  • Skillet in Wine Sauce
    roast (or meat your choice), cubed and
    8 More
    roast (or meat your choice), cubed, wine, (red for beef, white for other), olive oil, diced onion, diced carrots, chopped mushrooms, thyme, crushed, oregano, crushed, pepper
    9 ingredients
  • Baked Chicken N Sauce
    roasting chicken, cut up into 10 pieces and
    11 More
    roasting chicken, cut up into 10 pieces, onions , sliced into smiles, mushrooms , halve and slice, garlic, fresh, chopped (or powder ), thyme, dried (fresh would work), mushroom soup, sour cream, white wine , sauvignon blanc, blue cheese (or more ), paprika, salt, pepper
    31 min, 12 ingredients
  • Roasted Asparagus with Mushrooms
    asparagus , tough stem ends trimmed and
    4 More
    asparagus , tough stem ends trimmed, white button mushrooms , stemmed nd quartered, extra virgin olive oil, salt , perferably the coarse variety,and freshly ground pepper,to taste, balsamic vinegar or 2 -3 tsp sherry wine vinegar
    15 min, 5 ingredients
  • Poulet Bonne Femme
    roasting chickens, cut into 4 pieces, butter, shallots and
    10 More
    roasting chickens, cut into 4 pieces, butter, shallots, bacon, sliced, plain flour, button mushrooms, new potatoes, dry white wine, chicken stock, bouquet garni, salt and pepper, fresh parsley, chopped, bread, fried and cut into croutons
    1 hour 10 min, 13 ingredients
  • Roasted Vegetables
    yellow potatoes (peeled ), frozen carrots, white onion and
    11 More
    yellow potatoes (peeled ), frozen carrots, white onion, raw red bell pepper, green bell pepper, raw mushrooms, yellow squash, olive oil, red wine vinegar, rosemary, thyme, garlic powder, salt, pepper
    50 min, 14 ingredients
  • Shiitake Leek And Roasted Garlic Soup Shiitake Leek And Roasted Garlic Soup
    whole garlic heads , with outer layers of skin removed and
    11 More
    whole garlic heads , with outer layers of skin removed, leeks, cleaned and chopped (the white and tender green parts), olive oil, dry white wine, potatoes , scrubbed and cubed, vegetable broth, saffron (optional), bay leaf, dried thyme, salt and pepper, fresh parsley, chopped, shitake mushrooms, chopped
    30 min, 12 ingredients
  • Saddle of Rabbit Roasted in Tobacco Leaf with a Subtle Garlic Sauce (Keith Famie) Saddle of Rabbit Roasted in Tobacco Leaf with a Subtle Garlic Sauce (Keith Famie)
    olive oil, rabbit shoulders, bone-in, carrot, diced and
    17 More
    olive oil, rabbit shoulders, bone-in, carrot, diced, white onion, diced, rib celery, diced, garlic, cut in 1/2, juniper berry, thyme, rosemary, cinnamon, water, unsalted butter, shallots, sliced thinly, white wine, flat-leaf parsley, chopped, tarragon leaves, chopped, chanterelle mushrooms, cut in 1/2, rabbit loins , butterflied (cut down the center but not split totally), leaves blond tobacco, salt and ground black pepper
    1 hour 30 min, 20 ingredients
  • Pot-Roasted Chicken Pot-Roasted Chicken
    baking hen, butter or margarine and
    10 More
    baking hen, butter or margarine, chablis or other dry white wine, chicken broth, salt, new potatoes, unpeeled, baby carrots, pearl onions, fresh mushrooms, halved, chopped fresh celery leaves, dried whole rosemary, all-purpose flour
    12 ingredients
  • Dijon Pork Loin Roast - OAMC Dijon Pork Loin Roast - OAMC
    boneless pork loin, dry white wine, olive oil and
    9 More
    boneless pork loin, dry white wine, olive oil, dijon mustard, chopped fresh mushrooms, soy sauce, lemon juice, minced onions, butter, melted, celery seed, salt, pepper
    3 hour 10 min, 12 ingredients
  • Sausage and Roasted Vegetable Penne Sausage and Roasted Vegetable Penne
    sweet onion, cut into wedges and
    11 More
    sweet onion, cut into wedges, zucchini , sliced in 1/2 lengthwise, red bell pepper , cheeks removed, button mushroom, stemmed, olive oil, divided, kosher salt & freshly ground black pepper, grape tomatoes, italian sausages, thinly sliced, casings removed, white wine, whole grain penne , cooked according to package instructions, water , reserved from pasta, freshly grated parmesan cheese, for garnish
    45 min, 12 ingredients
  • Pork Loin with Roasted Peppers and Penne Pork Loin with Roasted Peppers and Penne
    sweet red pepper, seeded and cut into 1-inch pieces and
    14 More
    sweet red pepper, seeded and cut into 1-inch pieces, sweet yellow pepper, seeded and cut into 1-inch pieces, green pepper, seeded and cut into 1-inch pieces, onion, sliced, vegetable cooking spray, penne (short tubular pasta), uncooked, lean boneless pork loin, sliced fresh mushrooms, garlic, minced, no-salt-added whole tomatoes, undrained and chopped, dry white wine, sugar, salt, fresh basil, chopped fresh oregano
    15 ingredients
  • Pot Roasted Vegetables with Parmesan and Thyme Dumplings Pot Roasted Vegetables with Parmesan and Thyme Dumplings
    dried wild mushrooms, olive oil, butter, shallots, peeled and
    15 More
    dried wild mushrooms, olive oil, butter, shallots, peeled, garlic, crushed, jerusalem artichokes , scrubbed, celeriac, about 1 lb,cut into 1 inch dice, baby carrots, trimmed and scrubbed, turnips, peeled and cut int 1 inch dice, chopped fresh thyme, chopped fresh rosemary, white wine, vegetable stock, self raising flour (1 cup plus 2 tbsp), butter, diced, freshly grated parmesan cheese, fresh thyme leave, egg, milk
    1 hour 15 min, 19 ingredients
  • Oven-roasted Clams with Chanterelles, Bacon, and Tomatoes Oven-roasted Clams with Chanterelles, Bacon, and Tomatoes
    diced bacon (about 3 slices; 3 oz. total ), olive oil and
    9 More
    diced bacon (about 3 slices; 3 oz. total ), olive oil, fresh chanterelle or common mushrooms, rinsed, tough stem ends trimmed, and cut into 3/4-inch chunks (see notes), garlic, peeled and thinly sliced, unsalted butter or margarine, dry white wine, tomatoes, rinsed, stemmed, and cut in half , or 3 firm-ripe roma tomatoes (about 10 oz. total), rinsed, cored, seeded, and diced, pitted calamata or oil-cured black olives (see notes), in. long) fresh thyme, rinsed, clams in shells , suitable for steaming, well scrubbed under cool running water, lemon (about 4 oz.), rinsed and cut lengthwise into 6 wedges
    11 ingredients
  • Risotto With Roasted Shallots, Portabella, Radicchio and Parmesa Risotto With Roasted Shallots, Portabella, Radicchio and Parmesa
    shallots (whole ), olive oil and
    12 More
    shallots (whole ), olive oil, kosher salt & fresh ground pepper, unsalted butter, fresh portabella mushroom, diced (about 2 cups), yellow onion, chopped, arborio rice, fresh thyme, chopped, white wine, hot chicken stock, radicchio, chopped and loosely packed, tomato, seeded and chopped, parmesan cheese, grated, chives, minced, for garnish
    31 min, 14 ingredients
  • Roasted Sea Bass with White Port Roasted Sea Bass with White Port
    unsalted butter, mushrooms, thinly sliced and
    11 More
    unsalted butter, mushrooms, thinly sliced, shallots, thinly sliced, salt and freshly ground black pepper, white port wine, clam juice or fish stock, heavy cream, red bell peppers , roasted, peeled, seeded and julienned, green olives, sliced off pit and julienned, sea bass fillets, salt and freshly ground black pepper, unsalted butter, proscuitto, thinly sliced and julienned
    1 hour 20 min, 13 ingredients
  • Roasted Lamb Medallions With Mushrooms, Pistachio and Blackberry Roasted Lamb Medallions With Mushrooms, Pistachio and Blackberry
    rack of lamb, removed from bones (reserve bones) and
    17 More
    rack of lamb, removed from bones (reserve bones), yellow miso, thyme, onion, diced, garlic cloves, red wine, chicken stock, blackberry, white balsamic vinegar, sugar, shelled pistachios, salt, maitake mushroom, olive oil, butter, pepper, manzanilla olives, minced, shallot, minced
    3 hour , 18 ingredients




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