459 roast chicken brown sugar Recipes

lemons, quartered, broiler/fryer chickens (3 to 3-1/2 lb each), chicken broth, cider vinegar, lemon juice, dried apricots, brown sugar, golden raisins, ground ginger, salt, sugar, water, pear halves, drained, peach halves, drained, apricot halves, drained, pitted dried plums, lemon leaves , optional

boneless skinless chicken breasts, oil, salt, pepper, green pepper, white onion, green onion, honey-roasted cashews, brown sugar, soy sauce, chicken broth, chicken broth or 1/4 cup white wine, crushed red pepper flakes, minced ginger, minced garlic

olive oil, onions, thinly sliced, garlic cloves, chopped, chicken broth, whole chicken (3 to 3-1/2 lb), dark rum, apple cider vinegar, light brown sugar, ground cinnamon, crushed red pepper flakes, salt

broiler/fryer chicken (2-1/2 lb), cut up and skin removed, reduced-sodium chicken broth, lemon juice, butter, paprika, salt, brown sugar, pepper, dried rosemary, crushed, ground nutmeg, cayenne pepper

broiler/fryer chicken (2-1/2 to 3 lb), cut up, butter, cubed, lemon juice, paprika, salt, pepper, brown sugar, dried rosemary, crushed, ground nutmeg, cayenne pepper

whole chicken, scored (skinless ), soy sauce, vinegar, black pepper, crushed, white pepper, brown sugar, salt, ginger-garlic paste, oregano, paprika, thyme, oil

chicken, potatoes, pumpkin, brown onion, salt, sugar, arrowroot

roasting chicken, cut into small to medium-size pieces, coconut milk, canola oil, onion, peeled and quartered, garlic cloves, galangal or 2 1/2 inches ginger, red chile , depending on how hot you like your curry (de-seeded if less heat is desired), brown sugar, dark soy sauce, tamarind paste, fish sauce, turmeric, coriander powder, ground cumin, cinnamon, nutmeg, shrimp paste, whole star anise, desiccated coconut (optional), fresh coriander (optional), jasmine rice (optional)

oyster sauce, soy sauce, ketchup, light brown sugar, minced garlic, minced peeled fresh gingerroot, shallots, minced, hot chili paste, chicken, steamed rice, vegetable such ascurried squash

limes, orange, brown sugar, vegetable oil, salt, thyme, red pepper, allspice, garlic cloves, minced, onions, cut in wedges, pineapple chunks, fresh cilantro, chicken, cut into 8 pieces

paprika, light brown sugar, chili powder, kosher salt, cracked black peppercorns, granulated garlic, granulated onion, ground cumin, whole chickens, ketchup, molasses, red wine vinegar, worcestershire sauce, chili powder, granulated onion, fresh ground black pepper, ground cumin, mesquite wood chips , soaked in water to cover for at least 30 minutes

roasting chickens, cut up, salt, pepper, all-purpose flour, paprika, vegetable oil, butter, melted, sliced pineapple (do not drain), sliced green onions, and tops, green pepper, seeded, cut in strips, dry white wine, brown sugar, salt, diced almonds

chicken, salt, brown sugar, black pepper, poultry seasoning, chipotle powder, firm peaches, peeled, sweet onion, minced, ginger, peeled and minced, red pepper, diced, light brown sugar, cider vinegar, rosemary, minced, curly parsley, minced, jalapeno, minced, tomatoes, halved, shiitake mushrooms, stems removed, portobello mushrooms, stems removed, ears corn, halved, asparagus spears, trimmed, red pepper, halved and seeded, yellow pepper, halved and seeded, tarragon, apple cider vinegar, olive oil , extra virgin, garlic, minced, salt and pepper

ancho chiles, boiling water, minced garlic, chopped fresh cilantro, unsalted butter, celery stalks, diced fine, carrot, diced fine, yellow onions, diced fine, black peppercorns, port wine, red wine, cranberry juice concentrate, ancho puree, dark brown sugar, chicken stock, fresh blackberries, all-purpose flour, cascabel chile powder, salt and pepper, french-cut chicken breasts, fresh spinach, washed and stems removed, olive oil, preheat oven to 450. in a mixing bowl, combine flour, chile powder and season with salt and pepper. season the chicken breasts with salt and pepper., saute 2 cloves of garlic and spinach. cool down over ice., divide the spinach among the chicken breasts , placing it in the center of each. roll up the meat and tie with kitchen string. dredge the rolls in the flour mixture and shake off the excess., in a large ovenproof saute pan over medium-high heat , heat the oil until almost smoking and sear the rolls until slightly crusty, about 1 minute on each side. place the pan in the oven and cook the meat an additional 8 minutes for medium. let rest before slicing.

unsalted butter, diced onion, garlic, finely diced, tomatoes, coarsely chopped, ketchup, water, dijon mustard, dark brown sugar, molasses, tamarind concentrate, cayenne, ancho chile powder, paprika, worcestershire sauce, bone in chicken breasts, chicken thighs, vegetable oil, salt and freshly ground pepper to taste

unsalted butter, diced onion, garlic, finely diced, tomatoes, coarsely chopped, ketchup, water, dijon mustard, dark brown sugar, molasses, tamarind concentrate, cayenne, ancho chile powder, paprika, worcestershire sauce, bone in chicken breasts, chicken thighs, vegetable oil, salt and freshly ground pepper to taste

broiler/fryer chicken (2-1/2 lb). cut up, butter, lemon juice, paprika, salt, brown sugar, pepper, dried rosemary, crushed, ground nutmeg, cayenne pepper

whole chicken (4 - 5 lb), salt, butter or 1/2 cup margarine, softened (less if desired), heinz ketchup, water, garlic, minced fine, chili powder (more if desired), brown sugar, worcestershire sauce, prepared mustard, tabasco sauce, black pepper or 1/4 tsp cayenne, vinegar , to taste