189 riz imperial Recipes

juice from 2 large lemons, fresh pears (comice or anjou), apples (macintosh, fuji), light brown sugar, butter, cinnamon imperial candies(like red hots , not the hard cinnamon disk candies), nutmeg

all purpose flour, butter or margarine, softened, imperial sugar confectioners powdered sugar or dixie crystals confectioners powdered sugar, imperial sugar extra fine granulated sugar or dixie crystals extra fine granulated sugar, grated lemon peel, lemon juice, baking powder, salt, eggs

dried bean thread noodles (cellophane noodles), carrot , cut into thin matchsticks (about 3/4 cup), kirby cucumber , halved lengthwise, seeded, and cut into thin matchsticks (about 3/4 cup), fresh jalapeno , cut into thin matchsticks, rice vinegar (not seasoned ), sugar, fresh lime juice, divided, rice-paper rounds (also called galettes de riz; about 8 inches in diameter) plus additional in case some tear, romaine leaves , each torn into 4 pieces, packaged baked tofu , cut into 3- by 1/3-inch sticks, fresh bean sprouts, torn basil , mint, and cilantro leaves (11/2 cups total), hoisin sauce, chunky peanut butter, water

water, salt & freshly ground black pepper, grain rice, butter, lemon juice, fresh

cooked white rice, corn oil, chopped yellow onion, chopped red bell pepper, peas, steak (cooked and cut into thin strips) or 1 cup pork (cooked and cut into thin strips), hungarian paprika, chicken broth, salt (or to taste)

cooked white rice, ripe tomatoes, sliced (farm fresh ), celery, diced, pitted black olives (good quality ), bananas, sliced, green bell pepper, diced, crabmeat or 1 (6 oz) can tuna or 1 (6 oz) can canned chicken, drained and flaked, sunflower oil or 3 tbsp light olive oil, white wine vinegar or 1 -2 tbsp tarragon vinegar or 1 -2 tbsp champagne vinegar, lemon , juice of, to taste, salt , to taste, pepper , to taste, dijon mustard , to taste

uncooked rice , long grain *(i used jasmine rice), onion, chopped, butter, chicken broth, allspice, cinnamon , plus to garnish, salt, almond halves or chopped walnuts, seedless raisins, dried cranberries (optional), pine nuts , browned in butter for garnish, chopped parsley for garnish, garlic clove, leave whole, note: instead of using a regular long grain rice , i used a long grain american jasmine rice called jasmati. i love the flavor of this rice and have been using it in place of regular long grain rice.

arborio rice, water, milk, vanilla pod, scraped, caster sugar

crabmeat, green bell pepper, chopped, chopped pimento peppers, mayonnaise, egg, worcestershire sauce, salt, mustard powder, hot pepper sauce

peeled and deveined extra large shrimp, extra large eggs, mayonnaise, prepared yellow mustard, hot pepper sauce, seafood seasoning (such as old bay), dried tarragon, salt and pepper to taste, crabmeat, drained

soft butter, imperial brown sugar, imperial graunulated sugar, egg yolks, cold milk, vanilla, flour (before came sifted!), salt, soda, chocolate chips, meringue topping, egg whites, imperial brown sugar, chopped pecans

lemon, halved, artichokes or 1 (10-oz) box frozen artichoke hearts, thawed, green beans, trimmed and cut into 3-inch pieces, dozen littleneck clams (1 1/2 to 2 inches in diameter), scrubbed, dozen mussels (preferably cultivated), scrubbed and beards removed, dry white wine, chicken, cut into 12 pieces, olive oil, onion, chopped, garlic cloves, minced, paprika (preferably spanish), grain rice, diced tomatoes, drained, chicken broth, red bell peppers , cut into 1/4-inch-thick strips

saffron, olive oil, onion, finely chopped, pine nuts , almonds, or pistachios, grain rice, freshly grated nutmeg, bay leaf, salt , or to taste, freshly ground pepper to taste

whole chicken leg quarters (bone-in, skin-on ), yellow onion, quartered (leave the peel on ), garlic cloves, crushed (leave the peel on ), chicken parts (for stock ( backs, necks, wings), water, flat leaf parsley, divided, dried thyme, divided, kosher salt, freshly ground black pepper, uncooked white rice, frozen peas (about 5 oz), leaf green leaf lettuce, sugar, egg yolk, white wine vinegar

almonds, whole, blanched, grain rice, milk (4 cups), sugar, salt, eggs, separated, vanilla, blanched almond, finely chopped, apricot jam , pressed through a sieve, kirsch liqueur, whipping cream (garnish ), sugar , to taste, for sweetening whipped cream

fresh yeast, flour, milk, sugar, canola oil, egg, salt, butter, short-grain rice, milk, sugar, egg, vanilla extract

vanilla bean, whole milk, whole milk, carnaroli rice or 1/3 cup arborio rice or 1/3 cup bomba rice or 1/3 cup another short-grain rice, sugar, heavy cream

frozen cooked peeled small shrimp, thawed, fresh bean sprouts (about 4 oz), mixed baby salad greens or mache lettuce, matchstick-cut carrots, loosely packed fresh cilantro leaves, fresh mint leaves, rice paper spring roll wrappers (such as galettes de riz), bottled thai peanut sauce (such as house of tsang)