532 risotto slice Recipes

  • Chicken and Vegetable Risotto
    sliced mushrooms, chopped onion, garlic cloves, minced and
    10 More
    sliced mushrooms, chopped onion, garlic cloves, minced, chopped fresh parsley or 1 tbsp dried parsley flakes, finley chopped fresh basil or 1 tbsp dried basil leaves, redcued sodium chicken broth, uncooked arborio rice or 1 1/2 cups converted rice, chicken tenders, cut into 1/2 inch pieces, cooked, broccoli florets , cooked crisp-tender, tomatoes, seeded, chopped, salt, ground black pepper, grated parmesan cheese
    55 min, 13 ingredients
  • Risotto With Turnips and Bacon
    bacon, onion, chopped and
    5 More
    bacon, onion, chopped, turnips, peeled & diced into 1/4-inch pieces (about 1/2 lb total ), turnip greens, cut into 1/4-inch wide slices & stems chopped (optional), chicken broth, arborio rice, parmesan cheese, freshly grated
    35 min, 7 ingredients
  • Risotto with Squash and Spinach
    butternut squash, peeled, seeded and cubed and
    12 More
    butternut squash, peeled, seeded and cubed, olive oil, divided, ground cumin, salt, divided, ground allspice, ground coriander, black pepper, onion, sliced thin, sugar, arborio rice, uncooked, chicken stock, mozzarella cheese, fresh spinach
    13 ingredients
  • Risotto with Arugula and Shrimp
    whole arugula leaves plus 1/2 cup sliced (about 3 large b... and
    11 More
    whole arugula leaves plus 1/2 cup sliced (about 3 large bunches total ), fresh parsley leaves, garlic cloves, peeled, olive oil, grated lemon peel, canned low-salt chicken broth, bottled clam juice, butter, chopped onion, arborio rice or medium-grain white rice, dry white wine, uncooked medium shrimp, peeled, deveined
    12 ingredients
  • Risotto With Beans and Vegetables
    vegetable broth or 3 cups chicken broth and
    11 More
    vegetable broth or 3 cups chicken broth, sliced fresh mushrooms, onion, chopped, garlic cloves, minced, olive oil, arborio rice, chopped zucchini, chopped carrot, white kidney beans (cannellini) or 1 (15 oz) can pinto beans, rinsed and drained, shredded parmesan cheese, snipped fresh flat-leaf italian parsley, shredded parmesan cheese (optional)
    50 min, 12 ingredients
  • Risotto with Snow Peas and Shrimp
    clam juice, water, olive oil, minced shallots and
    9 More
    clam juice, water, olive oil, minced shallots, arborio rice or other short-grain rice, dry white wine or dry vermouth, shrimp, peeled and deveined, diagonally sliced snow peas, shelled green peas (about 3/4 lb un ), grated fresh parmesan cheese, chopped fresh or 1/2 tsp dried thyme, grated lemon rind, black pepper
    13 ingredients
  • Risotto With Mushrooms and Parmesan
    olive oil, shallots (finely chopped ), garlic (crushed ) and
    6 More
    olive oil, shallots (finely chopped ), garlic (crushed ), porcini mushrooms (dried , soaked in 2/3 cup boiling water for 20 mins), brown rice (long grain), vegetable stock (homemade preferable), mushrooms (crimini, shiitake, chestnut, field , baby bella, sliced if large quartered if smaller), parsley (flat leaf chopped ), parmesan cheese (salt and pepper to, taste)
    55 min, 9 ingredients
  • Risotto With Mushrooms and Asparagus
    chicken broth (low sodium works well ) and
    10 More
    chicken broth (low sodium works well ), garlic clove, minced, onion, chopped, portobello mushroom, sliced thin, asparagus, diced, olive oil, arborio rice, parsley, chopped fine, butter, parmesan cheese, grated, salt and pepper
    30 min, 11 ingredients
  • Risotto with Champagne and Radicchio
    fat-free , less-sodium chicken broth, water, olive oil and
    9 More
    fat-free , less-sodium chicken broth, water, olive oil, chopped yellow onion, uncooked arborio rice or other medium-grain rice, champagne, divided, sliced radicchio, grated fresh parmigiano-reggiano cheese, divided, butter, salt, freshly ground black pepper, ground nutmeg
    12 ingredients
  • Risotto Cakes with Pine Nuts Risotto Cakes with Pine Nuts
    water, fat-free , less-sodium chicken broth and
    9 More
    water, fat-free , less-sodium chicken broth, sliced mushrooms, chopped onion, arborio rice or other short-grain rice, chopped fresh flat-leaf parsley, pine nuts, toasted, salt, black pepper, white cornmeal, olive oil, divided
    12 ingredients
  • Risotto with Peas and Shrimp Risotto with Peas and Shrimp
    clam juice, water, olive oil, minced shallots and
    9 More
    clam juice, water, olive oil, minced shallots, uncooked arborio rice or other short-grain rice, dry white wine, shrimp, peeled and deveined, diagonally sliced snow peas, shelled green peas (about 3/4 lb un ), grated fresh parmesan cheese, chopped fresh or 1/2 tsp dried thyme, grated lemon rind, black pepper
    13 ingredients
  • Risotto With Peas And Prosciutto Risotto With Peas And Prosciutto
    low-sodium chicken broth, chopped onion, unsalted butter and
    7 More
    low-sodium chicken broth, chopped onion, unsalted butter, arborio rice (12 oz), dry white wine, frozen baby peas, thawed, sliced prosciutto , cut crosswise into 1/4-inch-wide strips, grated fresh lemon zest, grated parmigiano-reggiano (2 oz), chopped fresh flat-leaf parsley
    20 min, 10 ingredients
  • Risotto With Snow Peas and Shrimp Risotto With Snow Peas and Shrimp
    clam juice, water, olive oil, minced shallot and
    9 More
    clam juice, water, olive oil, minced shallot, arborio rice or 1 1/2 cups other short-grain rice, dry white wine or 1/3 cup dry vermouth, shrimp, peeled and deveined, diagonally sliced snow peas, shelled green peas (about 3/4 lb un ), grated fresh parmesan cheese, dried thyme, grated lemon rind, black pepper
    40 min, 13 ingredients
  • Risotto with Shrimp and Asparagus Risotto with Shrimp and Asparagus
    fat-free , less sodium chicken broth, sliced asparagus and
    10 More
    fat-free , less sodium chicken broth, sliced asparagus, peeled and deveined medium shrimp, olive oil, chopped onion, arborio rice, dry vermouth, salt, grated fresh parmesan cheese, butter, fresh lemon juice, freshly ground black pepper
    12 ingredients
  • Risotto with Beet Greens and Leeks Risotto with Beet Greens and Leeks
    fat-free , less-sodium chicken broth, olive oil and
    7 More
    fat-free , less-sodium chicken broth, olive oil, sliced leek (about 2 large), uncooked arborio or other short-grain rice, dry white wine, coarsely chopped beet greens, grated fresh parmesan cheese, black pepper, lemon wedges
    9 ingredients
  • Risotto with Spinach and Mushrooms Risotto with Spinach and Mushrooms
    vegetable broth, water, olive oil, pre-sliced mushrooms and
    7 More
    vegetable broth, water, olive oil, pre-sliced mushrooms, chopped onion, uncooked arborio rice or other short-grain rice, dry vermouth, frozen chopped spinach, thawed, drained, and squeezed dry, grated fresh parmesan cheese, black pepper, ground nutmeg
    33 min, 12 ingredients
  • Risotto With Fresh Basil-Mint Pesto Risotto With Fresh Basil-Mint Pesto
    fresh lemon juice, shallot, thinly sliced and
    13 More
    fresh lemon juice, shallot, thinly sliced, extra virgin olive oil, arborio rice, hot vegetable broth or 4 cups hot chicken broth, boiling water, salt, fresh ground black pepper, grated parmesan cheese, fresh basil leaves, chopped, lightly packed, mint leaf, stems removed, chopped, lightly packed, garlic cloves, peeled and chopped, lemon , zest of, finely grated (about 1 1/2 tsp), salt , to taste, pine nuts or 3 tbsp almonds or 3 tbsp walnuts
    20 min, 15 ingredients
  • Risotto con Funghi (Curtis Aikens2) Risotto con Funghi (Curtis Aikens2)
    dry porcini mushrooms, garlic, chopped, olive oil and
    6 More
    dry porcini mushrooms, garlic, chopped, olive oil, unsalted butter, shiitake mushrooms, sliced, dry white wine, chopped italian parsley, grated parmesan cheese, salt and pepper
    1 hour , 9 ingredients




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