721 ricotta red onion Recipes

pancetta (optional, or bacon or veggie bacon), olive oil, best quality, red onion, peeled, quartered and thinly sliced, hot red pepper flakes (to taste), italian tomatoes (whole in puree) or 1 (14 oz) can (crushed in puree), kosher salt or sea salt, pasta (buccatini or perciatelli), unsalted butter, ricotta salata, finely crumbled

whole milk ricotta cheese, freshly grated parmigiano-reggiano cheese, salt & freshly ground black pepper, eggs, loosely packed italian parsley, stem removed, tomatoes, halved, golden cherry tomatoes, halved, red onion , cut into paper-thin slices, garlic clove, minced, red wine vinegar , more as needed, salt & freshly ground black pepper

sourdough bread, water, red wine vinegar, extra-virgin olive oil, salt, freshly ground black pepper, crumbled ricotta salata, chopped fresh basil, chopped fresh chives, chopped fresh mint, chopped fresh oregano, chopped fresh thyme, tomatoes, halved (about 2 pints), diced red onion

chopped frozen spinach, thawed and squeezed to remove excess moisture, ricotta cheese, grated parmesan (3 oz), marinara sauce, lasagna noodles (not no-boil), grated mozzarella (6 oz), olive oil, red wine vinegar, kosher salt and black pepper, head romaine lettuce , cut into strips (about 8 cups), cucumber, thinly sliced, red onion, thinly sliced

active dry yeast, salt, olive oil, all-purpose flour, red onions (about 1 3/4 lb. total), peeled, halved, and thinly sliced, balsamic vinegar, pepper, yellow cornmeal, carton, 15 oz.) ricotta cheese, firm-ripe figs, rinsed, stem ends trimmed , and halved lengthwise, chopped walnuts, crumbled blue cheese (about 3 oz.), optional, arugula leaves (about 2 cups), rinsed and crisped

chopped ripe tomatoes, chopped fresh basil, minced red onions, garlic clove, crushed, ricotta cheese, olive oil, salt, cooked pasta (rotelle, fusilli, penne)

fresh ricotta cheese, extra-virgin olive oil, plus more for brushing, salt and freshly ground pepper, six 1/2-inch-thick slices of italian peasant bread, garlic cloves, 1 minced, red onion, thinly sliced, balsamic vinegar, dry chorizo (about 3 oz), thinly sliced, chopped tarragon, chopped parsley, head of frisee , tender white and light green leaves only

unbaked 9-inch refrigerated pie crust, frozen chopped spinach, mushroom, sliced, red onion, minced, minced garlic, salt, ground nutmeg, black pepper, carton part-skim ricotta cheese, low-fat milk, low-fat cheddar cheese, shredded, eggs, lightly beaten

olive oil, plus more for baking sheets, whole wheat sandwich wraps (12-inch), asiago cheese, shredded (1 cup), part-skim ricotta cheese, white mushrooms, trimmed and thinly sliced, red onion, halved and thinly sliced, coarse salt and pepper

head iceberg lettuce, chopped, stalk celery, diced, red onion, diced, grape tomatoes, cut in 1/2, cucumber, diced, dried cranberries, walnuts, toasted (or candied walnuts), ricotta salata, diced

warm water (105of to 115of.), dry yeast, olive oil, salt, all purpose flour, red bell pepper, olive oil, red onions, sliced, sweet or spicy italian sausages, casings removed, coarsely grated mozzarella cheese (about 12 oz), ricotta cheese, dried oregano

prewashed baby spinach, homemade ricotta cheese, freshly ground black pepper, divided, salt, divided, freshly grated nutmeg, skinless, boneless chicken breast halves, extravirgin olive oil, sesame seeds, chopped tomato, sliced fresh basil, chopped red onion, extravirgin olive oil, grated lemon rind, ground red pepper, salt

tomatoes , halved lengthwise, globe eggplants , cut into 3/4-inch-thick slices, extra virgin olive oil, kosher salt and freshly ground black pepper, canola oil, stalk celery, diced, red onion, diced, sicilian green olives, pitted and chopped, white wine vinegar, golden raisins, capers, drained, granulated sugar, red chile flakes, chopped fresh basil , plus more for garnish, chopped flat-leaf parsley, italian bread, sliced into 1/2-inch-thick slices, ricotta salata, crumbled

pizza dough (store bought or homemade ), part-skim ricotta cheese, salt and pepper, marinated artichoke hearts, red onion, thinly sliced

fresh spinach, canadian bacon, garlic, red onion, olive oil, part-skim ricotta cheese, shredded low-fat cheddar cheese, water, dried basil, dried dill, diced tomatoes (well drained ), salt and pepper, extra cheese (to garnish ) (optional)

carrots , quartered lengthwise, red onion, thinly sliced, extra-virgin olive oil, kosher salt and freshly ground pepper, center-cut skinless halibut fillets (1 3/4 inches thick ), smoked paprika, frozen peas, ricotta cheese, unsalted butter

ripe plum tomatoes , cut in half lengthwise, olive oil, salt and freshly ground black pepper, red onion, cut in half and thinly sliced, balsamic vinegar, chopped fresh basil plus fresh leaves, for garnish, eggplants, ends trimmed and cut crosswise into 1/2-inch thick slices), olive oil, salt and freshly ground black pepper, fresh sheep s milk ricotta, chopped fresh flat-leaf parsley leaves, salt and freshly ground black pepper

fresh spinach, soaked and washed well, boneless chicken breasts, skin on, blue cheese, ricotta cheese, grated parmesan, lemon zest, white wine, olive oil, salt and pepper, asparagus, trimmed, blanched and cut into 1/4 to 1/2-inch pieces, grapeseed oil, red onion, diced, zucchini, diced into 1/4 to 1/2-inch pieces (place diced zucchini on paper towel to absorb moisture), white potatoes, diced into 1/4 to 1/2-inch pieces (place diced potatoes on paper towel to absorb moisture), sweet potatoes, diced into 1/4 to 1/2-inch pieces (place diced potatoes on paper towel to absorb moisture), blue cheese, butter, onion, finely chopped, red wine, cornstarch, veal stock, kalamata olives, pickled plums (recommended : umeboshi), olive oil, blue cheese, chopped parsley, salt and pepper