276920 rick bayless yucatecan fresh coconut pie Recipes

coconut oil, sugar, brown sugar , firmly packed, turbinado sugar, eggs, pure vanilla extract, all purpose flour, coconut flour, baking powder, baking soda, salt, banana (overripe) mashed, coconut milk, pecans, flaked coconut

coconut rice, jasmine or basmati rice, uncooked, coconut milk, water, sugar, salt and pepper to taste, chopped, fresh parsley

buttom layer, rice flour, water, cooked fragrant rice, shredded fresh coconut, salt, top layer, coconut milk, sugar, salt, chopped spring onion (green onion), aebleskiver pan , it can be fine in thai market.

fresh whole coconut, drained and grated, plain yogurt, vegetable oil, fresh red chili peppers, chopped, mustard seed, cumin seeds

flour, sugar, baking powder, baking soda, salt, egg whites, egg yolk, canned or fresh coconut milk, unsalted, melted butter, sour cream, chopped, fresh pineapple

coconut milk, water, granulated sugar, fresh lime leaves, fresh strawberries, sliced, fresh lemon juice, mint (to garnish )

coconut flour, eggs, vanilla, salt, coconut oil, coconut milk, agave nectar, baking powder, stevia

coconut milk, milk, sugar, sweetened flaked coconut, quick-cooking tapioca, egg, beaten, vanilla extract, coconut extract

freshly grated coconut, chopped fresh cilantro leaves, lemon juice, minced fresh ginger, green chili peppers , such as serrano or 1 jalapeno, seeds and stem removed, minced, salt

coconut oil, melted, flour (i use at least 1/2 whole wheat), arrowroot (aka powder or starch), sea salt, baking powder, baking soda, coconut dessert tofu (i get them in a package that is 2 x 150g), organic sugar, vanilla soymilk (or other vegan milk), unsweetened dried shredded coconut, sugar

coconut , see cook s note, freshly grated coconut, approximately 1/3 cup, vodka

coconut water, sliced mango in light syrup, drained , or 1 ripe mango, peeled and chopped, 2 cups, plus mango slices, optional garnish, plain lowfat yogurt, cream of coconut, fresh lime juice

evaporated milk, condensed milk, egg yolks, fresh coconut milk or 1 (15-oz) can coconut milk, salt, true ceylon cinnamon (sold as mexican cinnamon or canela in hispanic markets), puerto rican white rum, ground cinnamon

butter softened to room temperature, butter flavored shortening, granulated sugar, eggs, whole milk, baking powder, salt, orange extract, cake flour, granulated sugar, cream of tartar, salt, water, egg whites at room temperature, coconut extract, fresh coconut

coconut cookies , crushed into crumbs (approx. 18 cookies), butter, melted, cream cheese, softened, condensed milk, fresh lime juice, lime zest, toasted coconut flakes

salad oil, mustard seed, cumin seed, hot chili flakes, frozen petite peas, thawed, chopped red bell pepper, grated fresh coconut or unsweetened shredded dried coconut, bean sprouts, rinsed and drained, orange juice, salt

fresh ginger, peeled, chilled unsweetened coconut milk, sugar, chilled half and half, fresh lime juice, grated lime peel, salt, mangoes, peeled, pitted, sliced, lime, thinly sliced

granny smith apples , quartered lengthwise, cored and thinly sliced crosswise (about 1 lb), sweet onion , such as vidalia, quartered lengthwise and thinly sliced crosswise, ginger, about 3 inches, peeled and cut into 1/8-by-2-inch matchsticks, fresh coconut, finely grated (i used frozen), fresh lemon juice, basil, finely shredded, salt & freshly ground black pepper, lemon verbena leaves (about 3 oz) or 2 stalks fresh lemongrass, tender inner white bulbs only, crushed, grapeseed oil, salt