115987 rich creamy pork pressure cooked Recipes

uncooked fettuccine, boneless skinless chicken breasts , cut into 3/4-inch pieces, progresso recipe starters creamy parmesan basil cooking sauce, grated parmesan cheese, whipping cream or half-and-half

cooked chicken, uncooked egg noodles, chicken broth (i used a large can), creamy caesar salad dressing (i used a thick type), parmesan cheese, salt and pepper (optional)

pork butt or 2 lbs pork loin, pineapple juice, pineapple chunks, soy sauce, brown sugar, cooking oil

creamy cajun shrimp linguine, water, fat-free , less-sodium chicken broth, uncooked linguine, shrimp, peeled and deveined, butter, presliced mushrooms, red bell pepper , cut into (1/4-inch-thick) slices, all-purpose flour, salt, half-and-half, chopped fresh flat-leaf parsley, combine 1 cup water and broth in a dutch oven; bring to a boil. break pasta in half; add to pan., bring mixture to a boil., cover, reduce heat , and simmer for 8 minutes., add shrimp to pan ., cover and simmer for 3 minutes or until shrimp are done; drain., melt butter in a large skillet over medium-high heat ., add mushrooms and pepper to pan; saute 4 minutes or until moisture evaporates., add flour, seasoning , and salt to pan; saute 30 seconds., stir in half-and-half ; cook 1 minute or until thick, stirring constantly. remove from heat. add pasta mixture and parsley to pan; toss.

cooked chicken, cut into bite size pieces (i used a small rotisseri chicken and really like the flavor it adds), yellow onion, chopped, red sweet bell pepper, chopped, green bell pepper, chopped, garlic cloves, minced, butter, rotel tomatoes, tomato sauce, sliced fresh mushrooms, sliced ripe olives, drained, dried basil, dried oregano, spaghetti, cooked and drained and coated with a little, olive oil , to prevent sticking, shredded mexican blend cheese (monterey jack, cheddar, queso quesadilla & asadero cheese combination), shredded sharp cheddar cheese, parmesan cheese, shredded, cream of mushroom soup, cream of chicken soup, milk (use soup can), water, salt, fresh ground pepper, paprika (to garnish )

cooked rice, cooked pork, pepper, chopped (green, red , orange or yellow), scallion, chopped, vegetable oil (i like to use olive oil), soy sauce (i use reduced sodium with no probs), garlic clove, diced finely, black pepper (i use fresh ground ), eggs

pork sausage link, mild (i remove the casings and crumble ), olive oil, garlic, chopped, canned tomato sauce, heavy cream, salt and pepper, parsley, chopped, pasta, parmesan cheese, freshly grated

five-spice powder, vegetable oil, shallot, chopped, garlic clove, minced, ground lean pork, soy sauce, sugar, red chili paste or 2 tbsp asian red chili sauce, pork tenderloin, cooked and thinly sliced, english cucumbers, thinly sliced, mesclun, fresh thai basil, fried shallots (optional), french baguettes , use light baguette with soft interior and thin crisp crust (8 oz ea.)

water, cornstarch, soy sauce, oyster sauce, granulated sugar, pepper , sprinkle, sesame oil (or cooking ), green onion, sliced, garlic clove, minced (or 1/4 tsp powder ), grated peeled gingerroot, diced chinese barbecue pork (or cooked ), water, milk, granulated sugar, salt, all-purpose flour, instant yeast

cooked pork, chopped, potato, peeled, butter, flour, milk, white wine, vegetable stock cube, mango chutney, plain yogurt, cheddar cheese, quick-cooking vegetables (of your choice, i use sweetcorn , peas, peppers, courgettes, chopped where necessary), fresh basil, finely chopped, coriander, finely chopped

assorted type bone in pork chops, creole seasoning (i use tony chacherie ), freshly brewed black coffee (use 6 oz of coffee per pork chop), cooked old fashioned grits (not instant )

pork and beans, hot dogs , cit into 1/2 in. slices, baking soda, light cream or 1/2 cup evaporated milk, sugar

pork loin chops , 1/2 ",thick, cooking oil, water, dry onion soup mix, sour cream, milk, flour, hot cooked noodles

pork sausage, velveeta cheese , cut into cubes, cream cheese , cut into cubes, cream of chicken soup, tomatoes and green chilies, drained

cooked pork tenderloin , cut crosswise into 1 1/2-inch slices, net from 1 1/2-2 lb, salt, divided, pepper, divided , to taste, vegetable oil, onion, finely chopped, chopped walnuts, chopped fresh sage, dried cranberries, dry brown rice , to yield 17.6 oz cooked brown rice, orange juice

pork tenderloin, brown sugar, low sodium soy sauce, orange juice, grated fresh onion, lemon juice, salt, pepper, bay leaf, cubes fresh pineapple, red bell pepper , cut into 1 inch pieces, vegetable oil cooking spray

provolone cheese (thin), center-cut boneless pork chops, 3/4 inch to 1 inch thick (each 6 to 7 oz), deli ham (each slice large enough to cover a pork chop), melba toast , broken into rough pieces, table salt, garlic powder, onion powder, paprika, dried thyme, sugar, mayonnaise

mustard seeds, cornmeal, coriander seed, cracked, peppercorn, cracked, brown sugar, kosher salt (or 1/2 tsp table salt), pork tenderloin, silver skin removed , trimmed of all visible fat, cornstarch, egg whites, vegetable cooking spray