Creamy Cheese Dip Recipe

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Creamy Cheese Dip
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Ingredients:

Directions:

  1. In a large saucpan, brown sausage and drain fat.
  2. Add cubed cheeses, soup and Rotel.
  3. Cook and stir over medium heat until cheese are melted.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 985.73 Kcal (4127 kJ)
Calories from fat 727.44 Kcal
% Daily Value*
Total Fat 80.83g 124%
Cholesterol 157.68mg 53%
Sodium 3704.45mg 154%
Potassium 311.22mg 7%
Total Carbs 24.75g 8%
Sugars 20.8g 83%
Dietary Fiber 0.07g 0%
Protein 37.95g 76%
Vitamin C 2.1mg 4%
Iron 1.2mg 7%
Calcium 695.7mg 70%
Amount Per 100 g
Calories 272.76 Kcal (1142 kJ)
Calories from fat 201.29 Kcal
% Daily Value*
Total Fat 22.37g 124%
Cholesterol 43.63mg 53%
Sodium 1025.06mg 154%
Potassium 86.12mg 7%
Total Carbs 6.85g 8%
Sugars 5.76g 83%
Dietary Fiber 0.02g 0%
Protein 10.5g 76%
Vitamin C 0.6mg 4%
Iron 0.3mg 7%
Calcium 192.5mg 70%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 26.4
    Points
  • 27
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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