109169 rice pudding cake cherry Recipes

egg - large 1, cinnamon powder - 1 tsp, baking powder - 3/4 tsp, baking soda - 1/4 tsp, milk - 3/4 cup, raisin - a few

pillsbury classic white cake mix, vegetable oil, water, eggs, lemon-lime kool-aid, lime jell-o gelatin, frozen limeade concentrate, thawed, cold milk, cherry jell-o, vanilla instant pudding mix, cherry extract, cool whip

yellow cake mix, instant vanilla pudding mix, cherry pie filling

whole milk, sugar, short-grain or medium-grain rice, vanilla bean , split lengthwise, sliced almonds, toasted, chilled whipping cream, frozen pitted cherries, thawed, lemon, quartered, cornstarch mixed with 1 tbsp water

baked tube pan angel food cake , cut into cubes, cream cheese, softened, vanilla yogurt, french vanilla instant pudding, milk, cherry pie filling (i use lite )

brown sugar, unsweetened cocoa, water, complete pancake & waffle mix (just add water type), sugar, unsweetened cocoa, oil, almond extract, eggs, cherry pie filling

angel food cake, cherry pie filling, vanilla pudding mix (instant ), carton sour cream

flour, sugar, divided, baking powder, milk, canola oil, tart red cherries , water packed and pitted, well drained, almond extract

prepared angel food cake (8 to 10 oz), cherry pie filling, instant vanilla pudding mix, cold whole milk, sour cream

cold whole milk, divided, instant vanilla pudding mix, topping mix (dream whip ), vanilla extract, prepared angel food cake (8 to 10 oz), maraschino cherry juice, cherry pie filling, chocolate syrup, flaked coconut, toasted, sliced almonds, toasted

king arthur unbleached all-purpose flour, sugar, divided, baking powder, milk, canola oil, water-packed pitted tart red cherries, well drained, almond extract, cream or ice , optional

yellow cake mix (regular size), instant vanilla pudding mix, cherry pie filling, crushed pineapple, drained, chopped pecans

rice krispies (or any cereal of your choice), butter, golden syrup, runny honey, marshmallows, chocolate (milk or white, whichever you prefer)

easy cherry cake with pudding frosting, cherry pie filling -- (20 oz), all-purpose flour, salt, baking soda, eggs, oil, vanilla, sugar, chopped nuts, combine all ingredients in a large bowl; mix together well with a, spoon. pour into a greased 9x13-inch cake pan. bake at 350 f . for 40- 50 minutes. cool, and frost with vanilla pudding frosting (see recipe below)., vanilla pudding frosting, combine 1 4-oz. package instant vanilla pudding mix with 1-1/2 cups, cold milk and 1 envelope dream whip topping mix. beat together in, deep bowl at high speed until fluffy and smooth .

dried tart cherries, low-fat (1%) milk, grain white rice, sugar, orange peel strip (orange part only), generous pinch of salt, vanilla extract, low-fat (1%) milk (optional)

arborio rice, coconut milk, frozen cherries, thawed, chunky applesauce

margarine -margarine room temp, zucker- sugar, mehl -flour, eier- eggs, packchen backpulver , 1 1/2 tsp baking powder, packchen packet puddingpulver vanille - 2 package vanilla pudding powder ( cooked not instant ), milch- milk, zucker- sugar, packchen -3 tubs schmand thick soured cream or very thick fraiche, 200g each, glaser schattenmorellen , 2 glass jars of red morello cherries in syrup, draine and reserve juice, packchen packet roter tortenguss - 3 package red glaze mix

pitted fresh red sour cherries, granulated sugar, divided, almond extract, all-purpose flour, baking powder, milk, vegetable oil, cream or ice (optional)