214 pudding cake cherry Recipes

pillsbury classic white cake mix, vegetable oil, water, eggs, lemon-lime kool-aid, lime jell-o gelatin, frozen limeade concentrate, thawed, cold milk, cherry jell-o, vanilla instant pudding mix, cherry extract, cool whip

yellow cake mix, instant vanilla pudding mix, cherry pie filling

cold whole milk, divided, instant vanilla pudding mix, topping mix (dream whip ), vanilla extract, prepared angel food cake (8 to 10 oz), maraschino cherry juice, cherry pie filling, chocolate syrup, flaked coconut, toasted, sliced almonds, toasted

flour, sugar, divided, baking powder, milk, canola oil, tart red cherries , water packed and pitted, well drained, almond extract

yellow cake mix (regular size), instant vanilla pudding mix, cherry pie filling, crushed pineapple, drained, chopped pecans

prepared angel food cake (8 to 10 oz), cherry pie filling, instant vanilla pudding mix, cold whole milk, sour cream

baked tube pan angel food cake , cut into cubes, cream cheese, softened, vanilla yogurt, french vanilla instant pudding, milk, cherry pie filling (i use lite )

brown sugar, unsweetened cocoa, water, complete pancake & waffle mix (just add water type), sugar, unsweetened cocoa, oil, almond extract, eggs, cherry pie filling

yellow cake mix, cold fat-free milk, sugar-free instant vanilla pudding mix, fat-free cream cheese, unsweetened crushed pineapple, well drained, carton (8 oz) frozen fat-free whipped topping, thawed, chopped walnuts, toasted, maraschino cherries, well drained

cherry pie filling, divided, boiling water, jello gelatin , cherry flavored, cold water, angel food cake, cubes, cold milk, instant vanilla pudding, cool whip, divided

reduced-fat sour cream, canola oil, butter, melted, vanilla extract, king arthur unbleached all-purpose flour, sugar, brown sugar, baking cocoa, baking powder, ground cinnamon, salt, fresh or frozen pitted dark sweet cherries, thawed, fresh or frozen pitted tart cherries, thawed, cacao bittersweet chocolate baking chips, brown sugar, baking cocoa, water

easy cherry cake with pudding frosting, cherry pie filling -- (20 oz), all-purpose flour, salt, baking soda, eggs, oil, vanilla, sugar, chopped nuts, combine all ingredients in a large bowl; mix together well with a, spoon. pour into a greased 9x13-inch cake pan. bake at 350 f . for 40- 50 minutes. cool, and frost with vanilla pudding frosting (see recipe below)., vanilla pudding frosting, combine 1 4-oz. package instant vanilla pudding mix with 1-1/2 cups, cold milk and 1 envelope dream whip topping mix. beat together in, deep bowl at high speed until fluffy and smooth .

margarine -margarine room temp, zucker- sugar, mehl -flour, eier- eggs, packchen backpulver , 1 1/2 tsp baking powder, packchen packet puddingpulver vanille - 2 package vanilla pudding powder ( cooked not instant ), milch- milk, zucker- sugar, packchen -3 tubs schmand thick soured cream or very thick fraiche, 200g each, glaser schattenmorellen , 2 glass jars of red morello cherries in syrup, draine and reserve juice, packchen packet roter tortenguss - 3 package red glaze mix

pitted fresh red sour cherries, granulated sugar, divided, almond extract, all-purpose flour, baking powder, milk, vegetable oil, cream or ice (optional)

cherry pie filling, semi-sweet chocolate chips, chopped pecans, toasted and divided, duncan hines chocolate cake mix, unsalted butter, melted

ripe medium pineapple, peeled, cored , eyes removed and sliced into 1/2-inch rounds (about 4 or 5 slices), unsalted butter, light brown sugar, pecan halves, cake flour (not self-rising), all-purpose flour, baking powder, baking soda, salt, granulated sugar, eggs, buttermilk, vanilla extract, dark rum, fresh cherries, halved and pits removed

ladyfingers or 14 oz angel food cake, cherry gelatin, water, cherry ice cream (black cherry), chocolate syrup, maraschino cherry (optional)

fresh cherries, . (if using canned cherries , use a 1 lb can and drain juice), cognac or 2 tbsp brandy, sugar, milk, sugar, eggs, vanilla, almond extract, salt, flour, powdered sugar