167850 rice porridge pork chicken Recipes

hot pork sausage (or you can use mild if you don tsp like hot), ground beef, onion, chopped, bell pepper, chopped, green onion, chopped, cooked rice (cooked in chicken broth ( use the chicken broth as you would use the water in making your rice---tha), tony chachere s seasoning, blend, garlic powder

pork chops, chicken broth, rice, condensed cream of chicken soup , thinned

olive oil, fresh lemon juice, grape juice, red wine vinegar, minced garlic cloves, salt and pepper, boneless pork loin, onion, sliced, dried basil, bay leaves , crumpled (optional but good to add), butter, rice, good quality chicken broth, lemon, salt and pepper

boneless pork chops, cut into 1/2 in cubes, minced onion, vegetable oil, ground cumin, garlic powder, wild rice, cooked, great northern beans, drained, chickpeas, drained, green chilies, red hot sauce (or your fave hot stuff), chicken broth or 1 (14 1/2 oz) can water, chopped parsley, for garnish

fresh parsley, chopped, garlic cloves, minced, ground cumin, salt, ground black pepper, cayenne pepper, pork loin chops with bone, vegetable oil, chicken stock, water, grain rice, corn kernel

cooked rice, cooked pork, fresh snow pea, cucumber, peeled, seeded and julienned, sliced green onion, red pepper , julienned, toasted sesame seeds, chicken broth, brown sugar, rice wine vinegar or 3 tbsp white wine vinegar, soy sauce, sesame oil, peanut oil or 1 tbsp other cooking oil

pork chops, prepared mustard, flour, condensed chicken with rice soup, canola oil

pork tenderloin, trimmed, shallot, finely chopped, garlic cloves, minced, vietnamese fish sauce, sugar, black pepper, freshly ground, peanut oil (optional) or olive oil (optional), fine rice vermicelli (bun), rice paper sheets (banh trang), shrimp, boiled and sliced in 1/2 lengthwise, cucumber , halved lengthwise and then thinly sliced on the diagonal, romaine lettuce, thinly shredded, mint leaves, fresh cilantro stems, thai basil, carrot , cut into julienne, peanut oil, garlic cloves, minced, chili paste, tomato paste, chicken stock (or water), white sugar, peanut butter, hoisin sauce, unsalted dry roasted peanuts, finely chopped, fresh red thai chili pepper, seeded and thinly sliced (optional), sriracha sauce (optional, for garnishing)

pork chops, rice, onions, tomatoes, bell peppers, chicken broth

water, uncooked sushi or short-grain rice, kosher salt, divided, frozen green peas, thawed, rice vinegar, pork tenderloin , cut into 1-inch pieces, chopped vidalia or other sweet onion, garlic cloves, minced, fat-free , lower-sodium chicken broth, dark brown sugar, lower-sodium soy sauce, bottled ground fresh ginger, crushed red pepper, canned anchovy fillets, rinsed and minced, lime wedges

whole boneless pork loin roast (4 lb), trimmed, salt, garlic powder, pepper, wild rice, cooked and drained, coarsely chopped dried apricots, chopped onion, chopped celery, minced fresh parsley, rubbed sage, dried thyme, chicken broth, bacon strips, cut in half

rice noodles, dried thin, onion, baby spinach leaves, bean sprouts, chicken broth, rice vinegar, soy sauce, pepper, freshly ground, peanut oil, ground lean pork, fresh ginger, grated, garlic cloves, peeled and pressed, roasted unsalted peanuts, chopped

pork chops, 3/4 inch thick, salt, pepper, cooked rice, orange juice, condensed chicken with rice soup

cornstarch, soy sauce, lean pork loin , cut into thin strips, black bean chili sauce, chicken stock, sugar, peanut oil/palm kernel oil, japanese eggplant, cut in 1/2 and sliced diagonally into 1/2-inch sections, red onion, thinly sliced, red bell pepper, thinly sliced, garlic, minced, red jalapenos, thinly sliced, green jalapenos, thinly sliced, coconut scallion rice , recipe follows, for serving, jasmine rice, coconut milk, chicken stock, salt, pepper, scallions , sliced thinly on a bias

wild rice, pork sausage, mushrooms, onion, chopped, flour, cream, chicken broth, thyme, oregano, margarine, salt, almonds

pork chops (about 3/4 inch thick ), salt, pepper, vegetable oil, chicken bouillon granule, water, uncooked long grain rice, chopped onions, chopped green peppers, worcestershire sauce, ground cumin

pork tenderloin, trimmed, shallot, finely chopped, garlic, minced, vietnamese fish sauce, sugar, freshly ground black pepper, peanut or olive oil, optional, fine rice vermicelli (bun), rice paper wrappers (banh trang), boiled shrimp , sliced in 1/2 lengthwise, cucumber , halved lengthwise and then thinly sliced on the diagonal, shredded romaine lettuce, mint leaves, cilantro sprigs, thai basil leaves, carrot , cut into julienne, peanut sauce, (nuoc leo ), recipe follows, peanut oil, garlic cloves, minced, chili paste, tomato paste, chicken stock or water, sugar, peanut butter, hoisin sauce, unsalted roasted peanuts, finely chopped, fresh red thai chile pepper, seeded and thinly sliced , optional, sriracha sauce , for garnishing, optional

pork tenderloin, trimmed and cut into (2-inch) pieces, low-sodium soy sauce, water, black peppercorns, skinless, boneless chicken thighs, cut into (2-inch) pieces, rice vinegar, fat-free , less-sodium chicken broth, garlic cloves, crushed, bay leaf