925 rice chicken sour Recipes

boneless skinless chicken breast halves (5 oz each), reduced-fat reduced-sodium condensed cream of chicken soup, undiluted, water, canned chopped green chilies, lemon juice, reduced-fat sour cream, hot cooked rice

chicken broth, low sodium soy sauce, cider , balsamic vinegar, brown sugar, hot red pepper flakes, chicken breast, chopped, broccoli, chopped, carrot, chopped, red pepper, chopped, green onion, chopped, mushrooms, sliced, snow peas, white rice, fresh garlic, fresh ginger

boneless skinless chicken breast halves (4 oz each), salt, canola oil, onions, chopped, reduced-sodium chicken broth, jalapeno peppers, seeded and minced, ground cumin, reduced-fat cream cheese, cubed, reduced-fat sour cream, tomatoes, seeded and chopped, hot cooked rice

chicken stock or 4 cups vegetable stock, unsweetened grated coconut or 1/2 cup canned unsweetened coconut milk, oil, onion, chopped, garlic cloves, minced, jalapeno pepper , seeds and ribs removed, sliced thin (if you like your soup on the spicy side you can add some or all of the jalapeno seeds), sweet potatoes, peeled and cut into 3/4-inch cubes (about 3), salt, grated gingerroot, sour cream (or more if you want a creamier soup), grain rice

skinless, boneless chicken breasts, olive oil, condensed cream of chicken soup (regular or 98% fat free), water, chopped green chilies, lime juice, sour cream, hot cooked regular long-grain white rice

sour cream, cream cheese, cottage cheese, cream of chicken soup, salt, garlic powder, chopped green chilies, chopped cooked chicken, cooked rice (i like basmati), shredded cheddar cheese, monterey jack cheese, tomatoes, chopped, chopped olive (optional, i don tsp like them myself , so we omit them)

chicken breasts, cooked and diced, cream of chicken soup (although you can substitute cream of broccoli, broccoli cheese, or cheddar cheese soup), sour cream, evaporated milk or 8 oz half-and-half, milk, shredded cheese (any variety, although i have found a cheddar or colby-jack blend works best), garlic powder, black pepper, seasoning salt, frozen broccoli florets, egg noodles or rice

chicken broth (water can be used), monterey jack cheese, cubed, instant rice, sour cream, salt, chopped green chilies, garlic powder

boneless skinless chicken breasts, chili powder, salt , to taste, pepper , to taste, oil, onion, finely chopped, fresh garlic cloves, minced, ground cinnamon, ground cumin, diced tomatoes, cocoa powder, cooked rice, to serve, cilantro, to garnish (optional), feta cheese, to garnish (optional but recommended ), sour cream, to garnish (optional)

chicken broth, rice wine vinegar, dark sesame oil, liquid hot pepper sauce, cornstarch, miso, boneless skinless chicken breast half , cut into 1 x 1/2 inch strips, white mushrooms, sliced, coarsely shredded carrot, salt, scallions, thinly sliced, curly dried noodles, cooked & drained

boneless,skinless chicken breast halves(5 oz ea), reduced-sodium,reduced-fat cream of chicken soup, water, canned chopped green chilies, lemon juice, reduced fat sour cream, hot cooked rice

chicken broth (for a lighter chicken flavor use 2-1/2 cups broth and 1 cup water), sliced fresh mushrooms, sliced bamboo shoot, drained, fresh peeled gingerroot, garlic cloves, minced, soy sauce, crushed red pepper flakes (or adjust to heat level), boneless skinless chicken breast , cut into thin strips, sesame oil, rice wine vinegar or 3 tbsp red wine vinegar, cornstarch (for a thicker consistency use 3 tablespoons), egg, beaten, green onions, chopped

skinless boneless chicken breasts, olive oil, condensed cream of chicken soup (regular or 98% fat free), water, chopped green chilies, lime juice, sour cream, hot cooked regular long-grain white rice

chicken pieces (necks are best, for stock), chinese rice wine (for stock) or 1/4 cup dry sherry (for stock), onion, halved (for stock), garlic cloves, smashed (for stock), fresh ginger , cut once down middle (for stock), peppercorns (must be white whole , for stock), cold water (for stock), oil, carrot , julienned, broccoli slaw mix, bamboo shoot , julienned, dried black fungus, soaked for 1 hour, mushrooms, thinly sliced (portabella or button), fresh ginger, peeled and grated, sambal oelek, sugar, soy sauce, rice vinegar (less if you are using white vinegar), firm tofu, drained (1 pack ), tapioca starch, mixed with 1 - 2 cups iced water (or 2-3 tsp gum xanthan), eggs, lightly beaten, chopped green onion (for garnish )

boneless chicken breast halves, olive oil, cream of chicken soup, water, chopped green chilies, lime juice, sour cream, hot cooked rice

boneless pork chops (or chicken cutlet), olive oil, beef stock, fresh parsley, sour cream, minute rice, salt, pepper, paprika

rice beans or other very small white beans, onion, cut in half and stuck with 2 cloves, bay leaf, salt, olive oil, onion, diced, freshly ground black pepper, garlic cloves, minced or pureed, jalapeno chiles, seeded and minced, corn kernels, from about 6 ears, chicken stock , vegetable stock or water, chayote squash, diced, red bell peppers , roasted, peeled, seeded and diced, lump crabmeat , picked over, crema , creme fraiche or sour cream, minced chives for garnish

chicken thighs, skin & fat removed, red chili powder, salt, paprika, cumin, coriander, onion powder, cinnamon, cayenne pepper, garlic cloves, minced, olive oil, grain rice, fat free chicken broth, water, raisins, almonds, chopped and toasted, fresh parsley, chopped, fresh cilantro, chopped, cucumber, skinned and chopped, light sour cream, garlic powder, fresh coarse ground black pepper, flour, baking soda, water, olive oil flavored cooking spray