111 rice beef consomme onion Recipes

beef flank steak, beef consomme or 1 (10 1/2 oz) can condensed beef broth, soy sauce, fresh ginger, grated, garlic clove, crushed, green onion, sliced diagonally into 1-inch pieces, cornstarch, water, sugar snap pea, fresh bean sprouts, cooked rice

grain rice, butter (1 stick), chopped onions (1 large onion), campbells beef consomme soup , gelatin added, water (1 soup can), fresh ground black pepper, pork chops (5 medium size)

onion (chopped ), butter, fresh mushrooms (sliced or chopped ), grain rice (uncooked ), beef consomme, water, salt, pepper, dried parsley, garlic powder

beef broth, beef consomme, converted long-grain white rice, onion, sliced, margarine or 1/2 cup butter, cut up

all-purpose flour, salt, black pepper, paprika, mustard powder, top sirloin steaks , cut into cubes, vegetable oil, onions, chopped, garlic cloves, minced, beef consomme, cooked rice

beef tenderloin, fresh sliced mushrooms, minced onion, butter, beef consomme, catsup or 2 tbsp tomato sauce or 1 tbsp dijon mustard, garlic, minced, salt, flour, sour cream, hot cooked noodles or 3 -4 cups rice, chopped fresh dill (to garnish )

rice, uncooked, chicken broth, beef consomme, unsalted butter, mushroom, chopped, onion, diced, celery, diced, salt substitute, pepper

beef consomme soup, grain rice, fleishmans margarine, onions, minced

beef consomme soup, french onion soup, water, rice, butter, salt and pepper

rice, uncooked, beef consomme soup, french onion soup, sliced water chestnuts (optional), butter

boneless sirloin steaks, slightly frozen, flour, salt, pepper, vegetable oil, garlic clove, crushed, mushroom, sliced, beef consomme or 1 (10 1/2 oz) can beef broth, ketchup, butter, worcestershire sauce, dry mustard, onion soup mix, sour cream, wide egg noodles or 3 cups rice, prepared according to package directions

beef bouillon, beef consomm, white rice, white onion diced, butter, mango diced

onion, chopped, butter, beef consomme, beef bouillon cube, uncooked rice, pork sausage links

onion , chopped into strings, fennel bulb, and stalk with leaves chopped, celery, stalks chopped, garlic cloves, coarsely chopped, olive oil, salt and pepper, beef steaks (i use pot roast cut into bite size chunks but sirloin or 3 lbs stew meat, work just as well), salt and pepper, and flour to coat, sherry wine, beef consomme or 1 (10 1/2 oz) can french onion soup, olive oil

rice (i use land , long grain), water, beef consomme, chopped green pepper, chopped onion, pimiento, unsalted butter, melted

uncooked long grain rice, condensed beef consomme, condensed french onion soup, undiluted, butter

beef consomme (add water to make 1 1/2 cups total liquid), green pepper, chopped, onion, chopped, margarine, rice, uncooked, salt