75506 rib steak orange chipotle Recipes

grated orange rind, fresh orange juice, egg white, pecan halves, dark brown sugar, kosher salt, ground chipotle chile pepper, dried sweetened cranberries

butter, onion (1 cup), arborio rice, water or 3 cups hot chicken broth, adding more if needed, orange juice, orange zest, saffron thread , optional will enhance a pretty color and fragrance, chipotle chile in adobo (use sauce taste), asiago cheese, 1/2 cup grated, fresh parsley, 1/4 cup chopped

grated orange rind, fresh orange juice, egg white, pecan halves, dark brown sugar, kosher salt, ground chipotle chile pepper, sweetened dried cranberries

orange juice concentrate, thawed, chopped chipotle chile in adobo, balsamic vinegar, molasses, dijon mustard, boneless skinless chicken breast, salt and pepper

chipotle chiles in adobo (entire contents), orange marmalade, brown sugar, apple cider vinegar, honey, garlic cloves, minced, ginger, minced, ground cumin, salt and black pepper, to taste

hanger steaks, cut in half (boneless rib steaks work well too), freshly cracked salt & pepper, vegetable oil, butter, peanut oil, potatoes, cornstarch, salt and pepper

racks baby back pork ribs (2 to 3 lb total), cut into individual ribs, fresh orange juice, soy sauce, dark brown sugar, ground cumin

pork spareribs , separated into ribs, cut into 2-inch lengths, soy sauce, quarter-size slices fresh ginger, green onions , cut into 1/2-inch pieces, star anise, canned low-salt chicken broth, sugar, chopped orange peel, minced fresh ginger, garlic clove, minced, vegetable oil

bone-in fully cooked ham steak (about 1 lb), orange marmalade, water, butter, prepared mustard, corn syrup, ground ginger

dried ancho chile powder or 1 tsp mild chili powder, ground cumin, sea salt, divided, olive oil or 1 tsp vegetable oil, boneless skinless chicken breast, rinsed and patted dry, pounded 1/2-inch thick, navel oranges , juice of or 1/3 cup orange juice, pure maple syrup or 2 tbsp corn syrup, chopped chipotle chile in adobo, orange zest, cooked white rice or 2 cups brown rice, chopped cilantro leaf

orange marmalade, orange , zested and juiced, adobo sauce , from canned chipotle in adobo, white wine vinegar, canola oil, jicama, peeled, carrots, shredded, cilantro leaf, freshly chopped

orange marmalade, orange , zested and juiced, adobo sauce from canned chipotle in adobo (pop the chipotles in plastic baggie and freeze for later use), white wine vinegar, canola oil, jicama root, peeled, shredded carrots, freshly chopped cilantro leaves

mayonnaise, orange juice, canned chipotle chile, minced, salt and pepper

well trimmed, 1 1/2-inch thick, rib-eye steak, coarsely ground black pepper, coarse salt ( sea salt or kosher salt), granulated garlic, (not garlic powder ), melted butter, chopped onion, canned chipotle peppers in adobo sauce, bock beer (recommended : rahr bucking bock), rare : 135 degrees f, rare : 145 degrees f, degrees f, well done : 170 degrees f

bone-in rib eye steaks , center cut, olive oil, crushed fresh black peppercorns, dried ancho chile powder or 1 tsp dried chipotle powder, ground cumin, garlic powder, salt, vegetable oil cooking spray, chipotle chile in adobo, chopped fine, mayonnaise, garlic clove, minced, chopped fresh cilantro, fresh lemon juice, salt & freshly ground black pepper

brown sugar, ground cumin, paprika, salt, pork baby back ribs, cut into serving-size pieces, onion, chopped, garlic clove, minced, canola oil, ground ginger, salt, pepper, fresh or frozen cranberries, water, orange juice, brown sugar, red wine vinegar, molasses, chipotle peppers in adobo sauce, adobo sauce

chipotle pepper (canned or dried ), olive oil, yellow onion, chopped, butternut squash, peeled, seeded and thinly sliced, celery rib, chopped, salt, vegetable stock, frozen orange juice concentrate, roasted pumpkin seeds