405 reuben beef Recipes
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sauerkraut, drained and rinsed and dry and5 Moresauerkraut, drained and rinsed and dry, good deli corned beef , chipped, good swiss cheese , sliced fairly thick, thousand island dressing (amount to your liking), day old rye bread , cut into fairly large cubes, melted butter (no substitutes)40 min, 6 ingredients
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sauerkraut , squeezed until dry and5 Moresauerkraut , squeezed until dry, tomatoes, sliced and seeded, enough to cover the layer of sauerkraut, can omit, corned beef, i like to add up to 12 ounces, swiss cheese, shredded, rye bread, toasted, thousand island dressing, bottled, homemade45 min, 6 ingredients
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Reuben Turnoversheets fresh phyllo dough (thawed , about 1/3 lb.) or 12 ... and5 Moresheets fresh phyllo dough (thawed , about 1/3 lb.) or 12 sheets frozen phyllo dough (thawed, about 1/3 lb.), butter or 1/2 cup margarine, melted, sauerkraut, sliced corned beef, russian salad dressing, swiss cheese, shredded45 min, 6 ingredients
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Reuben Sandwichcorned beef, sliced (not canned ), swiss cheese, sliced and3 Morecorned beef, sliced (not canned ), swiss cheese, sliced, sauerkraut, rye bread, butter10 min, 5 ingredients
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Reuben Fritterscorned beef brisket, raw, sauerkraut, cream cheese and16 Morecorned beef brisket, raw, sauerkraut, cream cheese, swiss cheese, shredded or diced small, vegetable oil, for deep-frying, flour, for coating, buttermilk , for dredging, panko breadcrumbs, for coating, chopped fresh parsley, for coating, whole-grain honey mustard horseradish dipping sauce , recipe follows, special equipment : a deep-frying thermometer, mayonnaise, honey, dijon mustard, horseradish (fresh if possible), whole-grain mustard with stout, rice vinegar, dry mustard, granulated garlic4 hour 25 min, 19 ingredients
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