872 red with capers and lemons Recipes

  • Lemon Wild Rice Salad
    grain and wild rice pilaf mix, marinated artichokes and
    8 More
    grain and wild rice pilaf mix, marinated artichokes, tomato, rinsed,cored,and coarsely chopped, red bell pepper, rinsed,stemmed,seeded,and coarsely chopped, chopped parsley, drained capers, grated lemons , rind of, lemon juice, sugar, salt and pepper
    30 min, 10 ingredients
  • Lemon Mint Barley Salad
    chopped fresh mint, grated fresh lemon rind and
    10 More
    chopped fresh mint, grated fresh lemon rind, fresh lemon juice, salt, crushed red pepper flakes, water, uncooked pearl barley, chopped tomatoes, chopped green onion, capers, chopped pitted kalamata olives, extra virgin olive oil
    40 min, 12 ingredients
  • Red Snapper with Citrus Vinaigrette
    thawed passion-fruit puree or juice, fresh orange juice and
    13 More
    thawed passion-fruit puree or juice, fresh orange juice, fresh lemon juice, fresh lime juice, sherry vinegar or malt vinegar, extra-virgin olive oil, diced mixed bell peppers (red, yellow, and green ), scallion, minced, chopped fresh cilantro, capers, rinsed, calabaza or butternut squash, peeled and cut into 2-inch chunks, unsalted butter, cayenne to taste, red snapper fillets with skin, olive oil
    1 hour , 15 ingredients
  • Lemon Stir-fry Sauce
    chicken bouillon granule, water, cornstarch, sugar and
    4 More
    chicken bouillon granule, water, cornstarch, sugar, soy sauce, lemon juice, capers (optional), red pepper flakes (optional)
    13 min, 8 ingredients
  • Red Chard and Caramelized Onions
    yellow onion, chopped, olive oil, brown sugar and
    6 More
    yellow onion, chopped, olive oil, brown sugar, red swiss chard, rinsed and chopped, kalamata olives, capers, coarse sea salt , or to taste, freshly ground black pepper to taste, lemon, juiced
    30 min, 9 ingredients
  • Dom's Broiler Roasted Red Peppers
    red bell peppers, olive oil, lemon juice, capers and
    1 More
    red bell peppers, olive oil, lemon juice, capers, garlic cloves, peeled
    50 min, 5 ingredients
  • Lemon Wild Rice Salad Lemon Wild Rice Salad
    grain and wild rice pilaf mix, marinated artichokes and
    8 More
    grain and wild rice pilaf mix, marinated artichokes, firm-ripe tomatoes, rinsed, cored, and coarsely chopped, red bell pepper (1/2 lb.), rinsed, stemmed, seeded, and coarsely chopped, chopped parsley, drained capers (optional), grated lemon peel, lemon juice, sugar, salt and pepper
    10 ingredients
  • Lemon Shrimp Saute Lemon Shrimp Saute
    orzo, uncooked, olive oil, divided ; salt and pepper and
    10 More
    orzo, uncooked, olive oil, divided ; salt and pepper, garlic, salt , 1/4 tsp pepper, shrimp peeled and deveined, chopped parsley divided, red bell pepper diced, fresh baby spinach optional, white wine ( i use savingnon blanc), butter, juice and rind of 1 lemon, capers ( i usually don t add these) optional
    12 ingredients
  • Red Pepper Remoulade Red Pepper Remoulade
    light mayonnaise and
    8 More
    light mayonnaise, jarred roasted red bell pepper strips, drained, lemon juice, chopped dill pickle, drained capers, worcestershire sauce, dijon mustard, garlic cloves, minced, anchovy paste (optional)
    10 min, 9 ingredients
  • Red Snapper à la Niçoise Red Snapper à la Niçoise
    olive oil, fennel bulbs, chopped (about 8 cups) and
    9 More
    olive oil, fennel bulbs, chopped (about 8 cups), tomatoes, cut into 3/4-inch-thick wedges, seeded, nicois olives, anchovy fillets, chopped, drained capers, chopped fresh parsley, garlic cloves, minced, grated lemon peel, chicken stock or canned low-salt chicken broth, red snapper fillets
    11 ingredients
  • Roasted Red Pepper Rouille Roasted Red Pepper Rouille
    red peppers, egg yolks, anchovy fillets, dijon mustard and
    5 More
    red peppers, egg yolks, anchovy fillets, dijon mustard, capers, jabanero vinegar, fresh lemon juice, salt and pepper, olive oil
    30 min, 9 ingredients
  • Red Pepper Remoulade Sauce Red Pepper Remoulade Sauce
    roasted red bell peppers, drained, mayonnaise and
    8 More
    roasted red bell peppers, drained, mayonnaise, chopped fresh parsley, dill pickle relish, green onion, minced, grated lemon rind, grated or prepared horseradish, drained capers, salt, pepper
    10 ingredients
  • RED MULLET SALAD WITH VEGETABLES RED MULLET SALAD WITH VEGETABLES
    beefsteak tomatoes, olive oil, for sauteing and
    17 More
    beefsteak tomatoes, olive oil, for sauteing, garlic cloves , chopped, thyme, bay leaf, salt and pepper, shellfish stock or chicken stock, baby fennel bulbs, pink radishes, capers, anchovies, black olives, garlic clove, chopped, olive oil, red mullets , 9 oz each, salt and pepper, lettuce bundle , for each serving, lemon dressing , for each bundle, black radish, sliced , for each serving
    1 hour 20 min, 19 ingredients
  • Red Mullet Salad with Vegetables Red Mullet Salad with Vegetables
    beefsteak tomatoes, olive oil, for sauteing and
    17 More
    beefsteak tomatoes, olive oil, for sauteing, garlic cloves , chopped, thyme, bay leaf, salt and pepper, shellfish stock or chicken stock, baby fennel bulbs, pink radishes, capers, anchovies, black olives, garlic clove, chopped, olive oil, red mullets , 9 oz each, salt and pepper, lettuce bundle , for each serving, lemon dressing , for each bundle, black radish, sliced , for each serving
    45 min, 19 ingredients
  • Roasted Red Pepper Filled with Tuna Roasted Red Pepper Filled with Tuna
    red bell pepper, garlic clove, salt and
    8 More
    red bell pepper, garlic clove, salt, anchovy fillet, soaked in water to cover for 10 to 15 minutes, then drained, rinsed and patted dry (optional but recommended), capers, rinsed, tuna , packed in water, fresh lemon juice, extra virgin olive oil, plain low-fat yogurt (more to taste), freshly ground black pepper, chopped fresh parsley
    11 ingredients
  • Roasted Red Peppers With Tonnato Sauce Roasted Red Peppers With Tonnato Sauce
    red bell peppers, extra virgin olive oil, mayonnaise and
    7 More
    red bell peppers, extra virgin olive oil, mayonnaise, italian tuna in olive oil, drained (2 cans), fresh lemon juice (please, not the bottled stuff!), capers, drained, anchovies packed in oil, drained, salt & freshly ground black pepper, chopped flat leaf parsley, crusty bread , for serving
    30 min, 10 ingredients
  • Red Potato and Tomato Salad (Giada De Laurentiis) Red Potato and Tomato Salad (Giada De Laurentiis)
    baby red potatoes, halved, tomatoes, halved and
    8 More
    baby red potatoes, halved, tomatoes, halved, scallions, thinly sliced, pitted black olives, halved, chopped fresh flat-leaf parsley, capers, rinsed and drained, chopped fresh thyme leaves, extra-virgin olive oil, lemon , zested, kosher salt and freshly ground black pepper
    30 min, 10 ingredients
  • Whole Roasted Red Snapper with Tapenade (Emeril Lagasse) Whole Roasted Red Snapper with Tapenade (Emeril Lagasse)
    red snapper, cleaned and scaled, extra-virgin olive oil and
    17 More
    red snapper, cleaned and scaled, extra-virgin olive oil, kosher salt, freshly ground black pepper, herbes de provence or 1 tsp each dried basil, thyme, and rosemary, tomatoes, cored and sliced lengthwise, 1/4-inch thick, minced fresh basil leaves, tapenade , recipe follows, sliced yellow onions, pitted nicoise or other brine-cured black olives, extra-virgin olive oil, fresh lemon juice, minced shallots, minced garlic, capers, drained, chopped fresh flat-leaf parsley, anchovy fillets, freshly ground black pepper, chopped fresh basil
    1 hour 30 min, 19 ingredients




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