228 red wine vinegar glazed Recipes

  • Duck Breast With Pomegranate Glaze
    pomegranate molasses (see tip ), red wine vinegar, honey and
    6 More
    pomegranate molasses (see tip ), red wine vinegar, honey, chicken stock or 2 cups chicken broth, reduced to 1/2 cup, boneless skin-on duck breasts (about 7 oz each), kosher salt, fresh ground black pepper, unsalted butter, pomegranate seeds, for garnish (optional)
    55 min, 9 ingredients
  • Barbecue Chicken with Mustard Glaze
    dark brown sugar, garlic powder, chili powder and
    8 More
    dark brown sugar, garlic powder, chili powder, smoked paprika, salt, ketchup, dark brown sugar, sherry or red wine vinegar, dijon mustard, skinless, bone-in chicken thighs
    40 min, 11 ingredients
  • Raspberry Chipotle Glazed Chicken Breasts
    boneless chicken breasts, kosher salt, sugar, cold water and
    5 More
    boneless chicken breasts, kosher salt, sugar, cold water, water, raspberry preserves, red wine vinegar, lime , juice and zest of, ground dried chipotle powder
    50 min, 9 ingredients
  • Lemon & Honey Marinated Mahi-Mahi W/ Glaze
    mahi mahi fillets and
    9 More
    mahi mahi fillets, honey, warm (preferably raw, but pasteurized is fine ), red wine vinegar, garlic cloves, crushed, lemon juice, hoisin sauce, olive oil, black pepper, freshly ground, salt (to taste), ginger powder
    35 min, 10 ingredients
  • Bone-in Pork Roast with Apple-Rhubarb Glaze
    bone-in pork loin roast and
    14 More
    bone-in pork loin roast, salt and ground black pepper to taste, chopped fresh sage, butter, garlic, minced, shallot, minced, onion, chopped, diced rhubarb, gala apples - peeled, cored, and diced, brown sugar, red wine vinegar, apple juice, chicken stock, cornstarch, cold water
    5 hour 45 min, 15 ingredients
  • Maple-Glazed Salmon with Warm Wheat Berry Salad
    water, wheat berries, diced carrots, diced celery and
    10 More
    water, wheat berries, diced carrots, diced celery, olive oil, divided, dried cranberries, toasted pecans, red wine vinegar, salt, pepper, salmon, pure maple syrup, dijon mustard, mache lettuce
    14 ingredients
  • Maple-Glazed Chicken with Apple-Brussels Sprout Slaw
    chicken cutlets, kosher salt, divided and
    7 More
    chicken cutlets, kosher salt, divided, freshly ground black pepper, divided, olive oil, divided, red wine vinegar, divided, maple syrup, brussels sprouts, dried currants, fuji or gala apple, cut into 1/8-inch-thick slices
    9 ingredients
  • Roast Salmon with Sweet Chipotle Glaze and Hominy Puree
    chipotle chiles (about) from canned chipotle chiles in ad... and
    8 More
    chipotle chiles (about) from canned chipotle chiles in adobo, apricot jam or preserves, red wine vinegar, ground cumin, nonstick vegetable oil spray, salmon fillets with skin (scant 1 inch thick), hominy, drained , juice reserved, butter, chopped fresh cilantro
    30 min, 9 ingredients
  • Peach-Glazed Grilled Pork Chops Peach-Glazed Grilled Pork Chops
    peach preserves (can use any other drupe-type fruit prese... and
    7 More
    peach preserves (can use any other drupe-type fruit preserves), red wine vinegar, fresh thyme, minced or 1/4 tsp dried thyme, rubbed, cayenne pepper, ground or 1/8 tsp dried pepper, any type ground, frozen sliced peaches (or same type of drupe fruit as preserves above), dijon mustard, pork rib chops or 4 center-cut pork chops, salt and pepper
    32 min, 8 ingredients
  • Honey and Cherry Glazed Ham Steak Honey and Cherry Glazed Ham Steak
    ham steaks, cherry preserves, raw honey, red wine vinegar and
    4 More
    ham steaks, cherry preserves, raw honey, red wine vinegar, ground nutmeg, ground cinnamon, fine sea salt
    18 min, 8 ingredients
  • Cherry Glazed Turkey Breast (Scd) Cherry Glazed Turkey Breast (Scd)
    half turkey breast (2 1/2 lbs.) and
    2 More
    half turkey breast (2 1/2 lbs.), cherries (cooked with 1/2 cup honey and little water), red wine vinegar
    2 hour 15 min, 3 ingredients
  • Grilled Maple Glazed Chicken Breasts Grilled Maple Glazed Chicken Breasts
    maple syrup, ketchup, red wine vinegar, salt and
    3 More
    maple syrup, ketchup, red wine vinegar, salt, boned and skinned chicken breast halves (6-8oz each), salt, fresh ground pepper
    21 min, 7 ingredients
  • Fish Glazed with Pomegranate Molasses Fish Glazed with Pomegranate Molasses
    olive oil, pomegranate molasses, red wine vinegar and
    3 More
    olive oil, pomegranate molasses, red wine vinegar, garlic, minced, salt, fish, cleaned ,scaled and filleted (sea bass, cod, or tilapia fillets would be good, but don tsp limit yourself to these)
    13 min, 6 ingredients
  • Cedar Plank Salmon W/ Soya-Ginger Glaze Cedar Plank Salmon W/ Soya-Ginger Glaze
    cedar plank and
    11 More
    cedar plank, fresh salmon fillets, skin on deboned (i used chinook), rosemary, salt, fresh cracked pepper, soya sauce, red wine vinegar, garlic cloves, finely chopped, ginger, finely chopped, brown sugar, olive oil, spray bottle, with water to control flare ups
    4 hour 25 min, 12 ingredients
  • Grilled Salmon with Mustard-Molasses Glaze Grilled Salmon with Mustard-Molasses Glaze
    coarse-grained mustard, molasses, red wine vinegar and
    3 More
    coarse-grained mustard, molasses, red wine vinegar, salmon fillets, salt, pepper
    6 ingredients
  • Rachael Ray's Baby Back Ribs With Jammy Glaze Rachael Ray's Baby Back Ribs With Jammy Glaze
    racks of baby-back pork ribs, chili powder, salt and
    6 More
    racks of baby-back pork ribs, chili powder, salt, fresh ground pepper, seedless blackberry jam, ketchup, steak sauce, red wine vinegar, hot sauce (to taste)
    1 hour , 9 ingredients
  • Salad With Orange Vinaigrette and Glazed Almonds Salad With Orange Vinaigrette and Glazed Almonds
    egg white, sugar, sliced almonds, butter, melted and
    10 More
    egg white, sugar, sliced almonds, butter, melted, olive oil, red wine vinegar, fresh grated orange rind, fresh orange juice, poppy seed, salt, pepper, mixed salad greens, mandarin oranges, drained, green onion, sliced
    35 min, 14 ingredients
  • Seared Cod with Blood Orange Glaze (Anne Burrell) Seared Cod with Blood Orange Glaze (Anne Burrell)
    four 6-oz-thick cod fillets, extra-virgin olive oil and
    6 More
    four 6-oz-thick cod fillets, extra-virgin olive oil, kosher salt, blood orange juice, blood orange , zested, supremed and coarsely chopped, sugar, red wine vinegar, fresh thyme
    30 min, 8 ingredients




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