214684 red wine ribs fall vegetables Recipes

  • Red Wine Braised Short Ribs with Smashed Fall Vegetables
    beef short ribs, all-purpose flour, olive oil and
    14 More
    beef short ribs, all-purpose flour, olive oil, spanish onion, sliced, carrots , cut into 2 inch pieces, stalks celery , cut into 2 inch pieces, garlic, chopped, chopped fresh rosemary leaves, swanson beef broth (regular, lower sodium or certified organic), dry red wine, swanson vegetable broth or chicken broth (regular or certified organic), butternut squash, peeled and cut into 1-inch pieces, sweet potato, diced, turnips, cut into quarters, parsnips, thickly sliced, spanish onion, cut into quarters, garlic
    2 hour 25 min, 17 ingredients
  • Red Wine Braised Beef Shanks
    vegetable oil, beef shanks, creole seasoning (bayou blast) and
    17 More
    vegetable oil, beef shanks, creole seasoning (bayou blast), onions, finely chopped, celery ribs, finely chopped, carrots, finely chopped, mushroom, stems trimmed, garlic cloves, minced or 2 tbsp minced garlic, bay leaves, fresh thyme, fresh rosemary, dry red wine, tomato paste, crushed tomatoes, beef stock, fresh basil, chopped, fresh parsley, chopped, crushed red pepper flakes, salt, fresh ground black pepper
    5 hour 30 min, 20 ingredients
  • Red Wine Marinated Ribeye Steak
    red wine (cabernet sauvignon), soy sauce, honey and
    9 More
    red wine (cabernet sauvignon), soy sauce, honey, dijon mustard, brown sugar, worcestershire sauce, salt, pepper, rosemary, chopped, thyme, chopped, garlic cloves, minced, rib eye steaks (we used thick cut, like 2 inches!)
    8 hour , 12 ingredients
  • Red Wine Mustard Marinade
    red wine (dry ) or 3 tbsp red wine vinegar, vegetable oil and
    4 More
    red wine (dry ) or 3 tbsp red wine vinegar, vegetable oil, garlic cloves, crushed, dijon mustard (or a nice grainy mustard), bay leaves, crumbled, salt and pepper
    10 min, 6 ingredients
  • Red Wine Mushroom Pan Sauce
    vegetable oil and
    9 More
    vegetable oil, button mushrooms, trimmed and sliced thin (about 3 cups), shallot, minced (about 1 1/2 tbsp.), dry red wine, low sodium chicken broth, balsamic vinegar, dijon mustard, cold unsalted butter, cut into 4 pieces, minced fresh thyme leave, salt & freshly ground black pepper
    25 min, 10 ingredients
  • Red Wine Beef Marinade
    red wine, soy sauce, worcestershire sauce, dry mustard and
    8 More
    red wine, soy sauce, worcestershire sauce, dry mustard, lemon juice, garlic cloves, minced, vegetable oil, cayenne, dry chile, pepper, rosemary (optional), thyme , optoinal
    2 hour 10 min, 12 ingredients
  • Red Wine Carnivore Elk Chili
    vegetable oil, ground elk, diced tomatoes, tomato paste and
    14 More
    vegetable oil, ground elk, diced tomatoes, tomato paste, red wine, onion, yellow bell pepper, stalks celery, garlic cloves, water, ground cayenne pepper, chipotle chili seasoning, garlic powder, cumin, kosher salt, brown sugar, salt, pepper
    3 hour 30 min, 18 ingredients
  • Beef Brisket With Fall Vegetables Beef Brisket With Fall Vegetables
    beef brisket, trimmed, salt, pepper, carrots and
    15 More
    beef brisket, trimmed, salt, pepper, carrots, vegetable oil, parsnips, peeled and sliced, celery ribs, sliced, onions, sliced, fennel bulb, cut into fourths, onion soup mix, water, red wine, low-sodium beef broth, ketchup, beau monde seasoning, garlic bulb, pressed, fresh thyme sprigs, chopped fresh parsley, garnish: fresh fennel fronds
    19 ingredients
  • Oxtail Soup with Red Wine and Root Vegetables Oxtail Soup with Red Wine and Root Vegetables
    vegetable oil and
    13 More
    vegetable oil, meaty oxtails (about seven 3-inch segments), patted dry, water, beef broth, dry red wine, onions, chopped, leeks (white and pale green parts only), chopped, carrots, peeled, very finely chopped, parsnips, peeled, cut into 1/2-inch cubes, garlic cloves, minced, dried thyme, bay leaf, russet potatoes, peeled, cut into 1/2-inch cubes, chopped fresh italian parsley
    14 ingredients
  • Delicious Braised Short Ribs With Red Wine Gravy and Vegetables Delicious Braised Short Ribs With Red Wine Gravy and Vegetables
    all-purpose flour, allspice, seasoning salt and
    14 More
    all-purpose flour, allspice, seasoning salt, black pepper (or to taste), short rib of beef, oil (more if needed), onions, chopped, minced fresh garlic, dried thyme, bay leaves, carrots, peeled and chopped, celery ribs, diced tomatoes, well drained, beef broth, dry red wine (can use about 1/2 cup more wine), worcestershire sauce, salt and pepper
    31 min, 17 ingredients
  • Rib Eye Steak with Roasted Grape-Red Wine Sauce and Creamy Parsnips and Potatoes Rib Eye Steak with Roasted Grape-Red Wine Sauce and Creamy Parsnips and Potatoes
    red seedless grapes, halved, olive oil, divided and
    14 More
    red seedless grapes, halved, olive oil, divided, salt and freshly ground black pepper, rib eye steaks, potatoes, peeled and diced, parsnips, peeled and diced, bay leaves, divided, fresh thyme, divided, garlic, crushed, divided, heavy cream, dry red wine, chicken stock, carrot, diced small, onion, diced small, celery stalk, diced small, beef bone
    1 hour 35 min, 16 ingredients
  • Rib-Eyes With Red Wine Pan Sauce Rib-Eyes With Red Wine Pan Sauce
    rib-eye steaks (7-8 oz. each), salt and
    8 More
    rib-eye steaks (7-8 oz. each), salt, freshly ground black pepper, olive oil, unsalted butter, chopped shallots, dry red wine (cabernet or zinfandel), beef broth or 1 cup chicken broth, balsamic vinegar, dijon mustard
    38 min, 10 ingredients
  • Red Wine-Braised Beef Shanks with Mushrooms and Basil-Mashed Potatoes (Emeril Lagasse) Red Wine-Braised Beef Shanks with Mushrooms and Basil-Mashed Potatoes (Emeril Lagasse)
    vegetable oil and
    43 More
    vegetable oil, thick) soup cut beef shanks, about 3 lb total, essence , recipe follows, onions, finely chopped, ribs celery, finely chopped, carrots, finely chopped, button mushrooms, stems trimmed, garlic, minced , or 2 tbsp minced garlic, bay leaves, thyme, rosemary, dry red wine, tomato paste, crushed tomatoes, beef stock, chopped basil, chopped parsley, crushed red pepper, salt, freshly ground black pepper, basil mashed potatoes , recipe follows, sauteed fennel and leeks, recipe follows, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme, baking potatoes, peeled and cut into 1-inch cubes, salt, butter, milk, sour cream, freshly ground black pepper, chopped basil, olive oil, fennel, top removed, cored and sliced thinly, leek, greens removed, cleaned and sliced into 1/2-inch pieces, salt, freshly ground black pepper, lemon zest, butter
    6 hour , 44 ingredients
  • Red Wine Mushroom Ragoût Red Wine Mushroom Ragoût
    vegetable oil and
    10 More
    vegetable oil, meaty beef neck bones , cut into 2-inch pieces, onions, sliced, water, dry red wine, plum tomato, chopped, unsalted pareve margarine, chopped shallots, fresh rosemary sprigs, mushrooms, thickly sliced
    11 ingredients
  • Red Wine Balsamic Salad Dressing Red Wine Balsamic Salad Dressing
    red wine (any variety), balsamic vinegar, dijon mustard and
    2 More
    red wine (any variety), balsamic vinegar, dijon mustard, fruit jam or 2 tsp jelly, vegetable oil
    5 min, 5 ingredients
  • Red Wine Marinade Red Wine Marinade
    red wine vinegar, vegetable oil, dijon-style mustard and
    3 More
    red wine vinegar, vegetable oil, dijon-style mustard, garlic, minced, coarse grind black pepper
    5 min, 6 ingredients
  • Red Wine Vinaigrette Tuna Steaks Red Wine Vinaigrette Tuna Steaks
    red wine vinegar, vegetable oil, dijon-style mustard and
    4 More
    red wine vinegar, vegetable oil, dijon-style mustard, garlic clove, minced, fresh coarse ground black pepper, tuna steaks
    23 min, 7 ingredients
  • Red Wine Vinegar Marinade Red Wine Vinegar Marinade
    red wine vinegar, vegetable oil, dijon mustard and
    3 More
    red wine vinegar, vegetable oil, dijon mustard, minced garlic clove, fresh coarse ground black pepper
    30 min, 6 ingredients




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