129380 red snapper vinaigrette relish flay Recipes

vegetable radiatore or other short cut pasta, cooked according to package & cooled, carrots, sliced or diced, cucumbers, diced (i used little persians with the skin still on), tomatoes, diced (i used mini red vine), seeded, black olives, sliced, red wine vinaigrette, mayo, parmesan, grated, sea salt & black pepper, freshly ground - to taste

red bell pepper, chopped in small pieces (or any other type of bell pepper), onion, diced fine, sugar, white vinegar (or apple cider), red pepper flakes (if you like less heat, use 1/4 tsp. if you like more heat , add 1/4 tsp.)

red bell pepper, seeded and cubed, balsamic vinegar, olive oil, honey, salt, ground black pepper

red-wine vinegar, dijon mustard, sugar, salt and black pepper, to taste, extra-virgin olive oil

red wine vinegar, lemon juice, honey, salt, pepper, olive oil

red seedless grapes (washed & stemmed ), cilantro (must be fresh), honey, lemon juice (fresh ), lime juice (fresh ), salad oil, salt (to taste), fresh ground pepper (to taste), cumin (to taste)

red bell peppers, seeded and cubed, white balsamic vinegar, olive oil (we used basil infused oil and it was delicious), honey, salt, pepper, freshly ground

canola or vegetable oil, bottom round beef, cut into 1/2 -inch cubes, kosher salt and freshly ground black pepper, ground cumin, dark beer, red onion, finely diced, garlic, finely chopped, seeded and chopped habanero, thai bird chile, seeded and chopped, jalapeno, seeded and chopped, poblano, seeded and chopped, ancho chile powder, cascabel chile powder, chipotle pepper puree, pasilla chile powder, new mexican chile powder, homemade chicken stock , canned low-sodium broth or water, whole tomatoes, drained and pureed, chopped semisweet chocolate, maple syrup , or more as needed, toasted cumin crema , recipe follows, cumin seeds, mexican crema or creme fraeche, kosher salt and freshly ground black pepper

ap flour, dutch processed cocoa powder, baking soda, salt, unsalted butter, at room temperature, granulated sugar, vegetable oil, eggs, at room temperature, pure vanilla extract, red wine vinegar, buttermilk, at room temperature, heavy cream, whole milk, vanilla bean, split and seeds scraped, all-purpose flour, unsalted butter, at room temperature, superfine sugar

red wine vinegar, vegetable oil, dijon-style mustard, garlic clove, minced, fresh coarse ground black pepper, tuna steaks

red wine vinegar, lemon juice, honey, salt, freshly ground black pepper, olive oil

red wine vinegar, lemon juice, honey, salt, freshly ground black pepper, olive oil (vegetable oil works just as well)

red wine vinegar, garlic clove, coarsely chopped, coarsely chopped shallots, salt, dried oregano, dried basil, stone-ground mustard, coarsely ground pepper, olive oil, vegetable oil

freshly squeezed orange juice, freshly squeezed lime juice, red onion, coarsely chopped, garlic, coarsely chopped, fresh basil leaves, chopped cilantro leaves, honey, canola oil, salt and pepper, head red cabbage, finely shredded

ancho chile powder, ground toasted cumin, salt, freshly ground black pepper, olive oil, sea scallops, rinsed and patted dry, peanut oil, blue corn tortillas , cut into very thin strips, kosher salt, fresh orange juice, fresh lime juice, lemon juice, basil leaves , chiffonade, chopped red onion, pure olive oil, salt and freshly ground pepper, assorted greens, mizuna , arugula and frisee, citrus vinaigrette, ripe mango, peeled, pitted and diced, red pepper, finely diced, yellow pepper, finely diced, chopped cilantro