Red Wine Vinaigrette Recipe

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Red Wine Vinaigrette
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Ingredients:

  • 1/4 tsp salt
  • 1/4 tsp pepper
  • 1/2 cup olive oil

Directions:

  1. In a bowl, whisk together the vinegar, mustard, salt and pepper. Slowly drizzle in oil. Whisk until incorporated.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 253.02 Kcal (1059 kJ)
Calories from fat 253.18 Kcal
% Daily Value*
Total Fat 28.13g 43%
Sodium 189.16mg 8%
Potassium 12.94mg 0%
Total Carbs 0.28g 0%
Sugars 0.04g 0%
Dietary Fiber 0.15g 1%
Protein 0.16g 0%
Vitamin C 0.2mg 0%
Iron 0.1mg 0%
Calcium 3.8mg 0%
Amount Per 100 g
Calories 536.24 Kcal (2245 kJ)
Calories from fat 536.56 Kcal
% Daily Value*
Total Fat 59.62g 43%
Sodium 400.88mg 8%
Potassium 27.43mg 0%
Total Carbs 0.59g 0%
Sugars 0.08g 0%
Dietary Fiber 0.31g 1%
Protein 0.35g 0%
Vitamin C 0.5mg 0%
Iron 0.2mg 0%
Calcium 8.1mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.4
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • sugar free

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