86 red snapper chili Recipes
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toasted cumin seeds, peeled crushed garlic cloves and12 Moretoasted cumin seeds, peeled crushed garlic cloves, chopped fresh parsley, salt, lemons , juice of, cleaned scaled red snapper, sliced peeled carrots, sliced new potatoes, sliced tomatoes, sliced sliced seeded stemmed green bell pepper, sliced lemon, whole mild green chilies (such as anaheims), water, extra virgin olive oil1 hour , 14 ingredients
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ice cubes, tomato juice, dry gin, fresh lemon juice and13 Moreice cubes, tomato juice, dry gin, fresh lemon juice, hot pepper sauce, worcestershire sauce, brine from olive jar, hot chili powder, garlic powder, ground cumin, celery salt, fresh-ground black pepper, prepared horseradish, celery stalk, dill pickle, stuffed green olives, lemon10 min, 17 ingredients
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red snapper, light coconut milk, fresh peanut butter and20 Morered snapper, light coconut milk, fresh peanut butter, water, fish sauce, thai sweet chili sauce, sesame oil, water, white pepper, black pepper, cinnamon, chili powder, cumin, honey, paprika, onion, carrots, stalks green onions, papaya, plantains, sliced, cilantro, taro root leaves, lime1 hour 40 min, 23 ingredients
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red snapper or 1 1/2 lbs sea bass or 1 1/2 lbs halibut fi... and16 Morered snapper or 1 1/2 lbs sea bass or 1 1/2 lbs halibut fillets, extra virgin olive oil, for drizzling, salt and pepper, corn tortillas, warmed, lettuce leaves, english cucumber, diced, red onion, diced, cilantro, chopped (1/3 cup), tomatoes, seeded and diced, freshly squeezed lime juice, freshly squeezed orange juice, salt, pepper, serrano chilies, stemmed and sliced in thin rounds, lime wedge, for squeezing, radish, in slices, avocado25 min, 17 ingredients
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red snapper (or other firm white fish) or 1 lb cod, cut o... and8 Morered snapper (or other firm white fish) or 1 lb cod, cut onto 1 1/2 pieces (or other firm white fish), green onions, chopped, garlic, minced, fish stock (or use chicken stock), soy sauce, rice vinegar, ginger, grated, sherry wine, chili pepper, crushed30 min, 9 ingredients
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red snapper head, whole or cut into large pieces, salt and16 Morered snapper head, whole or cut into large pieces, salt, tamarind juice, curry powder, turmeric powder, fresh milk, water, cooking oil, eggplants, cut into wedges, okra pods, cut into 2 cm in length, shallots, sliced, green chili peppers , sliced lengthwise, garlic, chopped, fenugreek seeds, stalk lemongrass, sliced, curry leaves or 2 sprigs bay leaves, tomatoes , cut into quaters, salt1 hour 30 min, 18 ingredients
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red snapper or 1 lb flounder or 1 lb whiting fish fillets... and15 Morered snapper or 1 lb flounder or 1 lb whiting fish fillets or 1 lb a similar fish, chopped, eggs, beaten, white bread , soaked in water and squeezed dry, onion, chopped, garlic clove, minced, chopped fresh parsley, dried tarragon, nutmeg, flour (for dredging), corn or 1/4 cup canola oil, hot pepper flakes , salt and pepper to taste, chopped tomato (fresh or canned will work), fresh basil leaf, tomato paste, black pepper, chili pepper flakes (adjust to taste)1 hour , 16 ingredients
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your favorite diced tomatoes (add another can if feeding ... and15 Moreyour favorite diced tomatoes (add another can if feeding more than 4 people), frozen fish such as red snapper , cod, etc. or fresh fish of your choice., water (for four people), yellow or white onion, vegetables, chopped (see below ), chopped fresh parsley or italian flat leaf parsley, tb chopped garlic, season with salt and pepper before serving based on your personal taste., you can add as many or as few chopped vegetables as you like. you can also use more or less fish depending on how thick you like your chowder to be.), this recipe can also be made with leftover fish and leftover vegetables. i do not suggest using leftover fish sticks or any other fried fish unless you remove the breaded topping first. if you do use fish that has been cooked, just add it to the chowder about two minutes before serving to heat it to the temperature of the other ingredients in the pot., if you prefer a mexican flavor , add 1 tsp. cumin and 1/2 tsp oregano with a dash of cayenne pepper (or more for a hotter flavor), if you prefer an italian flavor , add 1/2 tsp of italian seasonings or 1 tsp oregano, vegetables to be added are based on your favorites and what you may or may not have in your pantry at the time. here are some of my favorite additions for your review, diced potatoes , celery, carrots, zucchini, leeks, mushrooms, cabbage, mild chile peppers, red onions, artichoke hearts, and green or red bell peppers. you can add a handful of fresh spinach or 1/4 cup of frozen spinach. you can always add a can of mixed vegetables and of course, you can use frozen vegetables. i do not suggest using broccoli. corn is also a good addition. you can add a can of drained corn, black beans and a few tbsp of salsa for a great mexican fish soup., use canned tomatoes that have additional vegs in them such as mexican-style with chilies and onions, italian-style with peppers or anything other blend you prefer.)16 ingredients
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fish stock , 1% pt, oil, sugar, tom yam paste and18 Morefish stock , 1% pt, oil, sugar, tom yam paste, stalks lemongrass, sliced into rings, fresh galangal root, kaffir lime leaves , torn into three pieces each leaf (thai lime leaves taste like grapefruit leaves of vietnam), chili paste , roasted (or dried chilli powder), hot chili peppers , to taste, button mushrooms, cut in half (straw or abalone mushrooms are fine), king prawns (raws ), squid , cut its horizontally body, into rings, size approximately 1or 2 inch thick, fish fillets (red snapper, mackerel, salmon or snakehead , etc..., option), clams (or mussels), lime juice, fresh, fish sauce, coriander, chopped (special coriander, called rau ram in vietnamese), spring onions, finely sliced, tomatoes , the average size, 2 cut into six equal pieces. 3 cut into diced, yellow onions, sliced, coriander leaves, just to garnish, coconut milk (if you like )40 min, 22 ingredients
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onion , cut into slivers and18 Moreonion , cut into slivers, red bell pepper, cut into thin strips,strips halved, thai red chili peppers , left intact with sides scored (amount to taste) (optional), oil, red curry paste, garlic, minced, kaffir lime leaves, galanga powder, vegetable broth, sake or 1/2 cup dry white wine, shrimp sauce (fish sauce ok substitution), coconut milk (i used lite), stalk lemongrass, white part only ,flattened with cleaver and sliced, monkfish, cut into 1 inch cubes (sea bass, orange roughy, grouper, red snapper, salmon are ok substitutions), roma tomatoes, peeled and quartered, cornstarch, water, chopped fresh cilantro, lime , juice of25 min, 19 ingredients
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Grill Spicy Fish Fillet With Chilled Soba Noodleswater, sake, sugar, vegetable oil, japanese soy sauce and5 Morewater, sake, sugar, vegetable oil, japanese soy sauce, miso, soba noodles, red snapper fillets, chili paste with garlic, carrots or 300 g celery or 300 g leeks, julienne30 min, 10 ingredients
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Easy Seafood Enchiladasred snapper fillets (aprox. 1 1/2 lbs), corn tortillas and9 Morered snapper fillets (aprox. 1 1/2 lbs), corn tortillas, flour, chili powder, cumin, butter, green enchilada sauce (there will probably be a little left), diced green chilies, monterey jack cheese (grated ), cheddar cheese (grated ), salt and pepper40 min, 11 ingredients
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Oka - Samoan Raw Fish and Coconut Milkred snapper or 1 kg mahi mahi, deboned, lime juice and6 Morered snapper or 1 kg mahi mahi, deboned, lime juice, coconut milk, capsicums, red, finely diced, onions, finely diced, chili, red finely diced, salt, pepper15 min, 8 ingredients
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Pescado Borracho (Drunken Fish)red snapper fillets, vegetable oil, onion, chopped and4 Morered snapper fillets, vegetable oil, onion, chopped, whole canned tomatoes, undrained and cut up, taco seasoning mix, diced green chilies, dry red wine30 min, 7 ingredients
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Fish Tandoorired snapper or white fish, cut into 1 1/2 inch cubes and7 Morered snapper or white fish, cut into 1 1/2 inch cubes, plain yogurt, wok oil or other cooking oil, paprika, ground cumin, ground fennel seeds, chili powder, salt15 min, 8 ingredients
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Tortilla Fish Soupwhole red snapper , scaled and gutted, onion, quartered and16 Morewhole red snapper , scaled and gutted, onion, quartered, garlic cloves, smashed, serrano chili, halved, fresh thyme, bay leaves, whole black peppercorns, kosher salt, red snapper fillets (from the whole snapper), corn tortillas , cut into 1/2 inch strips, vegetable oil, for frying, kosher salt & freshly ground black pepper, extra-virgin olive oil, lime, juiced , plus lime wedges for garnish, onion, sliced, for garnish, ripe tomatoes, cut into chunks, for garnish, ripe avocados, peeled and cut into chunks, for garnish, cilantro leaf, for garnish40 min, 18 ingredients
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Samaka Harra (Syrian Spiced Fish)garlic cloves, peeled, salt and9 Moregarlic cloves, peeled, salt, fresh red or green long chili peppers, seeded, onion , cut into pieces, ripe tomato (9 to 10 oz), peeled and seeded, tomato paste, freshly ground cumin seeds, whole red snapper (about 6 lb), scaled, gutted and cleaned but left whole with head and tail on, extra-virgin olive oil, salt and freshly ground black pepper, to taste, chopped fresh cilantro leaves1 hour 15 min, 11 ingredients
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