161378 red salsa cumin dusted tortilla Recipes

mayonnaise, orange juice, minced canned chipotle peppers in adobo sauce, cornmeal, cumin, salt

mayonnaise, orange juice, minced canned chipotle chiles in adobo sauce, salt, divided, self-rising cornmeal, ground cumin, catfish fillets, vegetable cooking spray, whole-wheat buns, split and toasted, tomato slices, shredded lettuce

romaine lettuce , torn into bite sized pieces, cooked black beans or 1 cup black-eyed peas (drain and rinse if using canned), bell pepper , cut into bite sized pieces, ears corn , cut off the cob, avocado, peeled and diced, tomatoes, chopped, chopped sweet onion, grated cheddar cheese, fresh cilantro, chopped, your favorite vinaigrette (use your own recipe , or try paul newman s family recipe version, which is really mild and works well), red pepper flakes, crushed tortilla chips (we use red hot blues), cooked chicken or beef, would be delicious on this salad for a nice summer main dish (optional)

white onion, quartered, ripe medium tomatoes, cored, olive oil, fresh serrano chile, chopped , including seeds, chopped fresh cilantro, red-wine vinegar, corn tortilla chips

rice, raw, water, olive oil, red kidney beans, drained & rinsed, onion, chopped, garlic cloves, chopped, green pepper, chopped, stalks celery, chopped, salsa, cumin, piri-piri , sauce or 3 dashes your favorite hot sauce, honey (optional) or 1 tbsp brown sugar (optional), salt

eggs, salt, pepper, grated cheese (optional; try cheddar , monterey jack, or mozzarella), unsalted butter, salsa, flour or corn tortillas (optional)

boneless chicken breast halves, cooked and shredded, chicken broth, diced green chiles, diced tomatoes with green chile peppers, onion, chopped, garlic, minced, fresh lime juice, chopped fresh cilantro, ground cayenne pepper, ground cumin, flour tortillas, olive oil

fresh lime juice, canola oil, ground cumin, corn tortillas, salt

finished gnocchi cooked as above, red tomato salsa, crema , creme fraiche, or sour cream, grated manchego (mexican melting cheese) or muenster cheese, fresh cilantro, washed and chopped

skinned chicken breast halves, vegetable cooking spray, corn stock or 3 (14 1/2-oz) cans vegetable broth, chopped fresh cilantro, cumin seeds, coriander seeds, jalapeno pepper, halved and seeded, unpeeled onion, sliced, olive oil, grilled corn kernels, diced red onion, chopped fresh cilantro, garlic cloves, minced, diced tomato, minced seeded jalapeno pepper, salt, ground cumin, corn tortillas , cut into (3 x 1/4-inch) strips, pepper, sliced peeled avocado

red bell pepper, minced fresh cilantro (about 1 bunch), chopped green onions, lime juice, balsamic vinegar, hot sauce, ground allspice, ground cumin, salt, black pepper, black beans, drained, jalapeno pepper, seeded and diced, garlic clove, minced, chopped red bell pepper (optional), flour tortillas, each cut into 8 wedges

olive oil, dried oregano, ground cumin, salt, flour tortillas (8 inches)

pumpkin, peeled, chopped and baked, low-fat ricotta cheese, salsa, spinach leaves, tortillas

boneless skinless chicken breast halves, chunky mild salsa, cumin, fat-free italian salad dressing, vegetable oil cooking spray, canola oil or 1 tsp oil, of choice, onion , slices, garlic, minced, sliced tomato

whole chicken , innards removed and rinsed, salt, onion, chopped, diced carrots, diced celery, garlic, bay leaves, crushed red pepper, water, corn tortillas , recipe follows, vegetable oil, for frying, chopped onions, salt, freshly ground black pepper, dried oregano leaves, chopped garlic, bay leaf, jalapeno, seeded and minced, chopped fresh tomatoes, peeled and seeded (about 6 to 8 romas ), chopped fresh cilantro leaves, avocado, peeled and diced, fresh limes, cut into quarters, chopped fresh cilantro leaves, corn tortillas, recipe courtesy emeril lagasse , 2000, corn flour, salt, lard, water

eggs, heavy cream or milk, your favorite red salsa, shredded cheddar jack cheese, salt, pepper, butter or margarine