2082 red salad with and toasted Recipes

left over turkey shreaded, red grapes cut up, stalk celery chopped, chopped walnuts or pecans, hard boiled egg (optional) chopped, mayonnaise to taste, salt & pepper to taste, croissant sliced, toasted

red pears, chopped, lemon juice, dried apricot , cut into thin strips, dried fig , cut into thin strips, golden raisin, purple onion, thinly sliced, jicama, diced, fresh spinach leaves, walnuts or 1/2 cup pecans, toasted and coarsely chopped, gorgonzola or 1 (4 oz) package blue cheese, crumbled, cider vinegar, garlic clove, pressed, dijon mustard, sugar, olive oil

red bell peppers, halved, seeded, yellow bell peppers, halved, seeded, orange bell peppers, halved, seeded, extra-virgin olive oil, more) balsamic vinegar, pine nuts, toasted

red delicious apples, cored and diced, granny smith apples, cored and diced, stalks celery, diced, raisins, toasted walnuts, walnut oil, cider vinegar, salt, pepper

red onions, finely diced, olive oil (okay to substitute grape seed oil), dried mission figs, sliced (or other varieties of figs such as calmyrna), brown sugar , packed (i tested muscovado for a change), sherry wine vinegar or 2 tbsp apple cider vinegar, fresh baby spinach leaves, feta cheese, crumbled, hazelnuts, toasted and coarsely chopped, cracked black pepper

red potatoes , cut into 1 inch pieces, blue cheese (about 1/2 cup), mayonnaise, plain yogurt, fresh lemon juice , to taste, chopped celery, walnuts, chopped coarse,toasted lightly and cooled, chopped dill pickles, celery seed

red beets, tops removed and scrubbed, extra-virgin olive oil, navel oranges, toasted, peeled hazelnuts, chopped, kosher salt and freshly cracked black pepper, pecorino romano , for shaving

red wine vinegar, honey (or other sweetener of choice), ground star anise, dijon mustard, chimayo red chili powder (i tried chipotle powder. new mexico chili powder will work.), salt, grapeseed oil (subbed for canola oil), romaine lettuce hearts (torn into small pieces), garden spring greens (or heirloom lettuce), baby turnips (sliced into matchstick-sized bits ) or 1/2 cup jicama (sliced into matchstick-sized bits ), toasted pepitas (hulled pumpkin seeds), fresh corn (roasted kernels were good in this salad!), fresh strawberries, sliced (or other fresh berry in season)

extra-virgin olive oil, white wine vinegar, stone-ground mustard, chopped fresh thyme, salt, black pepper, kumquats, seeded and sliced, torn red leaf lettuce, torn green leaf lettuce, torn frisee, red onion, sliced into rings, pomegranate seeds, sliced almonds, toasted

red grapefruits, baby spinach leaves, washed and dried, avocado, peeled, pitted , and sliced into crescents, toasted pine nuts, crumbled gorgonzola (optional), honey, white wine vinegar, dijon mustard, canola oil or 1/2 cup grapeseed oil, poppy seeds

red onion, sliced, green papayas, seeded, peeled and shredded, carrots, peeled and shredded, vietnamese garlic-chile sauce, garlic, minced, sugar, fish sauce, rice vinegar, freshly squeezed lime juice, chopped fresh cilantro, chopped fresh mint, chopped peanuts, for garnish, peeled rock shrimp, peanut oil, plus extra for brushing, asian sesame oil, japanese rice noodles, peeled and shredded carrot, good-quality mayonnaise, rice vinegar, toasted sesame seeds, vietnamese garlic-chile sauce, salt, chopped fresh cilantro, lumpia wrappers, egg beaten with 1 tbsp water, for egg wash

extra-virgin olive oil, bacon , cut crosswise into 1/2 inch thick strips, aged sherry or red wine vinegar, kosher salt plus and freshly ground black pepper, distilled vinegar, eggs, mixed greens, washed and spun dried, thick slices of a baguette or sourdough bread, lightly toasted

vegetable oil, divided, frozen corn, thawed and patted dry, lime juice, roasted tomato salsa, red pepper, thinly sliced, sliced green onions, green only (about 3), salt and freshly ground black pepper

red peppers, yellow peppers, extra-virgin olive oil, plus extra for broiling, garlic clove, white wine vinegar, pine nuts, toasted, capers, basil leaves, shredded (optional)

whole berry cranberry sauce, fresh orange juice-about 1 orange, olive oil, balsamic vinegar, sugar (or more if needed), peeled fresh minced ginger, sea salt, romaine leaves (about 2), pears peeled and sliced, orange juice, sliced red onion, crumbled blue cheese, toasted walnuts coarsely chopped

red bell pepper, extra-virgin olive oil, pancetta, sliced 1/4 inch thick and cut into thin strips, canned chickpeas--drained, rinsed and patted dry (about 9 oz), prosecco, white wine vinegar, garlic clove, minced, salt and freshly ground pepper, heads radicchio (3/4 lb), coarsely chopped, aged provolone cheese , cut into thin shavings

red wine vinegar, rice vinegar, vegetable broth, minced shallots, white miso (fermented soybean paste), chopped fresh parsley, chopped fresh rosemary, fresh baby spinach leaves (from 1 6-oz bag), coarsely chopped toasted pecans, ripe pears, unpeeled, cored, thinly sliced, crumbled blue cheese

red wine vinegar, sugar, beet, peeled and cut large dice, shallots, sliced, extra-virgin olive oil, salt, cracked black pepper, julienned beets, robiolina cheese, watercress, pistachios, toasted and chopped