1780 red potato lemon Recipes

red potatoes , cooked in jackets, green pepper, diced, red onion, diced, garlic, finely minced, green beans , ends snapped off, broken in half, cooked tender crisp, bacon, cooked , drippings reserved, stoneground mustard, olive oil, red wine vinegar, lemon , a large juicy 1, juiced, sugar, salt and pepper, to taste

chicken, kosher salt, freshly ground black pepper, lemon (1 whole ), garlic head, fresh rosemary, fresh thyme, fresh parsley, olive oil, red potatoes

boneless skinless chicken breasts , cut into bite-sized pieces, fresh lemon zest, lemon juice, white wine, olive oil, red onions, cut into quarters, coriander seeds (whole ), garlic cloves, crushed, fresh ginger, grated, red potatoes, cut into quarters, zucchini, sliced in 1/2 slices, shiitake mushrooms , small (crimini)

red potatoes, onions, roughly chopped, green chilies, chopped, dried red chilies, cooking oil, turmeric, garam masala, coriander, ground ginger, garlic powder, chili powder , to taste, cumin powder, sugar, salt, black mustard seeds, lemon juice, tomato puree, tomato sauce

red potatoes, cubed, celery ribs, thinly sliced, fat-free mayonnaise, reduced-fat sour cream, chopped green onion, cider vinegar, prepared horseradish, spicy brown mustard, lemon juice, salt, pepper, red leaf lettuce

red potatoes, butter, lemon juice, salt, grated lemon peel, sliced green onion (green part only )

olive oil, lemon juice, dried oregano, garlic clove, minced, salt, red potatoes, cooked, peeled and sliced, torn mixed salad greens, tomatoes, cut into wedges, cucumber, thinly sliced, red onion, thinly sliced into rings, crumbled feta cheese

olive oil, red potatoes, cubed, salt and pepper, to taste, water, chives, thinly sliced, lemon juice

red potatoes, firm avocados, salt and pepper, to taste, extra-virgin olive oil, fresh lemon juice, grated fresh lemon zest, minced dill

red potatoes, cubed, celery rib, chopped, chopped sweet red pepper, carrot, shredded, green onion, chopped, reduced-fat mayonnaise, reduced-fat plain yogurt, sweet pickle relish, prepared mustard, salt, lemon-pepper seasoning, dill weed, lettuce leaves , optional

red potatoes , scrubbed,unpeeled and boiled, hard-boiled eggs, red onion, sliced thin, baby spinach, stemmed,washed and dried, fresh basil leaf , torn, cooked chickpeas (or canned chick peas), anchovies, mashed, lemon, dijon mustard, extra virgin olive oil, garlic, mashed, salt and pepper

green beans, cut into 2-in. lengths, red potatoes , scrubbed, white wine vinegar, extra-virgin olive oil, red onion, slivered, rinsed, and drained, lemons, mayonnaise, dijon mustard, garlic cloves, kosher salt, freshly ground black pepper, drained capers, pitted nicoise olives

red potatoes, quartered, butter, melted, lemon juice, minced fresh parsley or 1 1/2 tsp dried parsley

red potatoes, peeled, cubed and cooked, good quality black olives, sliced, bacon, cooked and crumbled, mushroom, sliced, garlic clove, minced, red onion, chopped, extra virgin olive oil, lemon juice, red wine vinegar, dijon mustard, dried leaf thyme, dried oregano leaves

juice of 2 lemons (about 1/3 cup), chopped fresh basil or 2 tsp dried basil, chopped fresh oregano or 1 tsp dried oregano, chopped garlic, boneless, skinless chicken breast halves (about 1 3/4 lb), olive oil, red potatoes, quartered, olive oil, fresh rosemary or 1 tsp dried rosemary, whole-wheat bread, chopped garlic, anchovy fillets, sliced, juice of 1/2 lemon (about 2 tbsp), extra-virgin olive oil, salt, romaine lettuce leaves, cut into bite-size pieces, freshly ground black pepper

red potatoes cut into bite-size chunks, olive oil, italian salad dressing mix (i use good seasons zesty italian), green pepper; chopped, red pepper; chopped, green onions; chopped, tomatoes; chopped, hard-cooked eggs; chopped, bacon strips; cooked & crumbled, mayonnaise, vinegar, lemon juice, dried basil, salt, pepper, garlic powder

red potatoes , scrubbed (cut in half if they are large), dijon mustard, minced fresh dill or 2 tsp dried dill weed, olive oil, lemon juice, lemon pepper

red potatoes, halved, honeyed lemon-dijon vinaigrette, divided, loosely packed baby arugula, vertically sliced red onion, salt, freshly ground black pepper